Chambres d'hôtes Le Regent
·Bed and breakfasts
WiFi availableAir conditioningHeatingHikingLift / ElevatorCyclingAll 32 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Double Room with Bath
1 × Extra-large double bed(s) (Super-king size)25 ㎡up to 2
This double room has air conditioning and a TV.
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Deluxe King Room
1 × Single bed(s) / 1 × Extra-large double bed(s) (Super-king size)25 ㎡up to 3
This double room features sea view and air conditioning.
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Facilities · 32
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableAir conditioningHeatingHikingLift / ElevatorCyclingSoundproof roomsMassage servicesParkingPets allowedFree WiFiStreet parkingStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableSanitized tableware & silverwareContactless check-in/check-outShared stationery like menus, pens are removedPhysical distancing in dining areasKey accessFood delivered to guest roomAccess to health care professionalsScreens / Barriers between staff and guests for safetyFace masks for guests available24-hour securityDelivered food - securely coveredThermometers for guests provided by propertyNon-smoking roomsNon-smoking throughoutLaundry washed per local authority guidelines
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Nearby & map
DiningSights
1
Les Minots de la Garrigue
Mediterranean Cuisine
€€
Two brothers have transformed this shopfront, formerly a tobacco shop, on Place Clemenceau into a plant-filled eatery that exudes the cheer of the South of France, centred on a large open-air patio. In this bright setting decorated in blue, pink and orange, Martin (in the kitchen) and Léo (front of house) serve up fresh, unpretentious and flavoursome cuisine influenced by the market: Mediterranean bluefin tuna carpaccio; dentex steak, courgette gratin and herb oil; almond and fig tart. There are also a few vegetarian options. With a jovial welcome, relaxed atmosphere and very reasonable prices
224m
2
La Colombe
Traditional Cuisine
€€€
Sesame salmon tataki with a crunchy vegetable salad; turbot fillet, pan-fried chanterelles and a black garlic jus. With their generous, seriously Provençal cuisine, Pascal and Nadège Bonamy have elevated their restaurant at the foot of the Maurettes mountains to one of the best in the region.
2.5km
3
La Rascasse
Mediterranean Cuisine
€€€
At the tip of the Giens peninsula, this hotel-restaurant, which sports a colourful, restored façade commands a knockout view of the sea and the Îles d’Or. In a warm, timeless setting, Sébastien Graize signs spot-on Mediterranean fare that pays tribute to local market gardeners from Vars and fishermen from Niel. The house signature is bouillabaisse, packed in flavour and aromas. The fashionably refurbished guestrooms are blissful, as is the saltwater pool carved out of the rock down by the shore.
9.2km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.