Haus der Gastlichkeit
·Hotels
Check-in 02:00 PM / out 11:00 AM
Offsite parking discounted rates availableFacilities for disabled guestsPacked lunchesParkingPets allowedTerraceAll 22 facilities +
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
RoomTriple Room
Triple Room
1 × Twin bed / 1 × Queen bed22 ㎡up to 3
This triple room is consisted of of a flat-screen TV with cable channels and a private bathroom. The unit has 2 beds.
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Double or Twin Room
1 × Queen bed20 ㎡up to 3
This twin/double room includes a flat-screen TV with cable channels and a private bathroom. The unit offers 1 bed.
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Single Room
1 × Twin bed13 ㎡up to 1
This single room includes a flat-screen TV with cable channels and a private bathroom. The unit offers 1 bed.
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Facilities · 22
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFacilities for disabled guestsPacked lunchesParkingPets allowedTerracePet bowlsCoffee Shop on siteStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFood delivered to guest roomInternet accessOffsite parking discounted rates availableSelf parking (surcharge)Wine release eventsFree wired internetNon-smoking roomsRestaurantNon-smoking throughout
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Nearby & map
DiningSights
1
LA VIE by thomas bühner
Modern Cuisine, Creative · ★ Michelin
€€€€
Owner Thomas Bühner has for years been at the forefront of Germany's gastronomy scene with his restaurant La Vie in Osnabrück. At his new LA VIE on the urban METRO Campus in Düsseldorf, the talents of another chef are on display: Timo Fritsche, no stranger to MICHELIN-star kitchens. In the evening, twin set menus – one omnivore, the other vegan – put top-notch regional ingredients to work in dishes with French and Asian influences. Wonderfully harmonious flavour combinations tantalise the palate, for example, the perfectly cooked premium skrei with crispy roasted cauliflower and a truly sensat
7.8km
2
1876 Daniel Dal-Ben
Creative, Modern Cuisine · ★ Michelin
€€€€
At his chic and elegant little restaurant by the zoo, Daniel Dal-Ben serves up classic cuisine with a judicious flourish of creativity. In addition to Italian and French influences, the chef-patron also incorporates Japanese accents from time to time. A good example of interesting contrasts and harmonious balance is "Cannelloni, smoked eel, Caprese foam, pumpkin seeds". He is also partial to decorating his dishes with skilfully integrated herbs and flowers. The "Cicchetti 1876" starter has become a staple of the set menu. Allow plenty of time, as you may be treated to additional courses. Beyon
8.1km
3
Im Schiffchen
Classic Cuisine · ★ Michelin
€€€€
If we're talking about Michelin-starred cuisine in a beautiful Baroque brick building on Kaiserswerther Markt, we can only be talking about Jean-Claude Bourgueil's Im Schiffchen. At the helm since 1977, he is without a doubt the doyen of Düsseldorf's fine dining scene. Together with his tried-and-trusted kitchen team, Bourgueil delivers creative French cuisine. Whether it be lobster, game or Wagyu beef, the produce is of the finest quality. To complete the picture, there's the impressive selection of wines, the attentive and well-trained wait staff and the gorgeous decor – this ground-floor re
9.8km
4
EssBar fein & pfiffig
International, Seasonal Cuisine · Bib
€€
This inconspicuous-looking restaurant is a stone's throw from the Hofgarten public park. Chef Daniel Baur and Olga Jorich have plenty of regulars here, and with good reason. The fresh, flavoursome dishes are carefully crafted using quality ingredients and represent excellent value for money. The veal rissoles are well worth trying. Neither will you be disappointed by the wine list! Olga Jorich's friendly and thoughtful approach to running the service plays a key role in creating the inviting atmosphere. Charming sheltered terrace to the rear of the building.
10.0km
5
L'arte in cucina
Italian, Tuscan
€€€
This attractive restaurant opposite the Basilika St. Margareta is a rare example of an authentic Italian ristorante, where the cuisine of Tuscany is served with love and culinary flair. Specialities from the chef's Tuscan homeland such as gnudi (a kind of gnocchi) or "Il Coniglio" (rabbit). The pasta is house-made.
7.1km
6
bistro in der remise
Traditional Cuisine, International
€€
The magnificent estate of Schloss Hugenpoet, which dates back to 1647, is a truly remarkable location. Here – in the converted coach house, to be precise – the atmosphere is relaxed and casual, yet the decor is stylish; listed elements of the former stables lend a special touch. From your table you can see into the open kitchen, where dishes are prepared with traditional, international and seasonal influences – from beef Bourguignon to flambéed salmon sashimi and mushroom and buckwheat risotto. In the afternoon, there is a selection of light snacks and cakes. The terrace in the courtyard with
7.4km
7
Restaurant 1831
French Contemporary, Modern French
€€€€
Even the route to the magnificent moated castle, a 17C architectural gem, is an experience – you get to this stunning estate through a wooded area, then a bridge over the moat leads into the beautiful inner courtyard. The restaurant allies the character of this site steeped in history with modern comfort and winter garden-style. The view through the large glazed front is fabulous, not to mention the terrace! They serve a 4-, 5- or 6-course set menu of modern inspiration – on reservation also vegetarian. You can choose the matching wine or non-alcoholic pairing.
7.5km
8
Staudi's
Contemporary, Seasonal Cuisine
€€€
Once a butcher's, now a really pretty little restaurant with a bistro feel. Decorative relics of the past such as tiled floors and stained glass in the ceiling make for a charming interior. Diners also enjoy cordial service and modern, seasonal dishes, served in the form of a four-, five-, or six-course tasting menu. A vegetarian alternative is available, too. In good weather, you can make the most of the lovely terrace laid out in front of the restaurant. The Stube can be booked as a separate room for private events (Nov-Mar).
8.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.