Château La Thuilière
·Bed and breakfasts
Offsite parking discounted rates availableAir conditioningSwimming poolFamily roomsExpress check-in/check-outSafety deposit boxAll 75 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.8
Cleanliness9.5
Wi-Fi9.4
Rooms9.4
Location9.3
Facilities9.1
Value8.9
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Room XL
1 × Extra-large double bed (Super-king size)37 ㎡up to 2
This spacious suite has a fireplace, seating area, flat-screen TV and Nespresso coffee machine.
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Room M
1 × Extra-large double bed (Super-king size)27 ㎡up to 2
This suite has a fireplace and Nespresso coffee machine.
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Room S
1 × Extra-large double bed (Super-king size)25 ㎡up to 2
These rooms have a Nespresso machine and a shower room.
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Suite (Suite XL)
1 × King bedup to 2
<p><strong>1 King Bed OR 2 Twin Beds</strong></p><p>Features a private balcony</p><br/><p><b>Relax</b> - Fireplace; in-room massage available</p><p><b>Internet</b> - Free WiFi 50+ Mbps </p><p><b>Entertainment</b> - Flat-screen TV, satellite channels, and iPod dock</p><p><b>Food & Drink</b> - Coffee/tea maker and room service (limited hours) </p><p><b>Sleep</b> - Select Comfort bed, Egyptian cotton linens, and bed sheets </p><p><b>Bathroom</b> - Shower, bathrobes, and free toiletries</p><p><b>Practical</b> - Safe, iron/ironing board, and desk; rollaway beds (surcharge) available on request</p><p><b>Comfort</b> - Daily housekeeping, heating, and ceiling fan</p><p>Non-Smoking</p>
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Suite (XL Great Escape Offer)
1 × King bedup to 2
<p><strong>1 King Bed OR 2 Twin Beds</strong></p><p>Soundproofed room</p><br/><p><b>Relax</b> - In-room massage available</p><p><b>Internet</b> - Free WiFi 50+ Mbps </p><p><b>Entertainment</b> - iPod dock</p><p><b>Food & Drink</b> - Coffee/tea maker and room service (limited hours) </p><p><b>Sleep</b> - Select Comfort bed, Egyptian cotton linens, and bed sheets </p><p><b>Bathroom</b> - Shower, free toiletries, and a hair dryer</p><p><b>Practical</b> - Safe, iron/ironing board, and desk; rollaway beds (surcharge) available on request</p><p><b>Comfort</b> - Daily housekeeping and heating</p><p>Non-Smoking</p>
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Facilities · 75
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningSwimming poolFamily roomsExpress check-in/check-outSafety deposit boxFax/photocopyingMassage servicesPacked lunchesParkingPets allowedTerracePrivate check-in/check-outShared lounge/TV areaBoard games/puzzlesConcierge serviceKid mealsOutdoor furnitureShallow endPet bowlsBadminton equipmentPet basketCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasKey accessFood delivered to guest roomCCTV outside property24-hour securitySecurity alarmCooking classInternet accessJapanese gardenFishing nearbyExpress check-inExercise/lap poolOffsite parking discounted rates availablePaddle boating nearbyPool sun loungersPrivate picnicsReception hallBilliards or pool tableSecured parkingSelf parking (surcharge)Bicycle-friendly propertyBeach umbrellasSnack bar/deliSupervised childcare/activitiesSwimming nearbyTennis lessons on siteAccess to nearby outdoor poolVegetarian menu options availableWine release eventsFree wired internetGamesHorse riding nearbyHosted evening meal (reserve)Non-smoking roomsRestaurantRoom serviceNon-smoking throughout
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Nearby & map
DiningSights
1
Les Fresques - Château des Vigiers
Modern Cuisine · ★ Michelin
€€€
On the crossroads between Dordogne, Gironde and Lot-et-Garonne, Vigiers Castle is a splendid 16C Périgord edifice set in grounds that are home to a vineyard and a well-known golf course. This several hundred-year-old castle houses a restaurant whose walls are graced with frescoes dating from the Renaissance period. Virtuoso chef Didier Casaguana paints from a palette rich in flavours and aromas, directly inspired by the region. This Toulouse boy, who admits to an overriding passion for nature and small-scale producers, also works with noble produce from the land of abundance that is southwest
29.9km
2
La Tour des Vents
Modern Cuisine · ★ Michelin
€€€
At the top of the Bergerac vineyards, next to an old windmill, this beautiful and opulent establishment affords an unforgettable view. Chef Damien Fagette taps into the Périgord terroir and its produce, working with Blonde d'Aquitaine beef, foie gras and free-range Périgord chicken. His skilfully and meticulously crafted contemporary cuisine is a successful alliance of fine ingredients, accurate cooking and well-defined flavours: langoustine tartare with a spicy lemongrass shell jus and green asparagus; fillet of beef with Kalamata olives and stuffed morels; warm soufflé with Grand Marnier. A
30.3km
3
L'Essentiel
Modern Cuisine · ★ Michelin
€€€
Let’s get down to the basics (or the Essentials), rather than losing time in pointless conjectures. The ingredient rules in this family-run restaurant, next-door to the cathedral, and Éric Vidal is its virtuoso (yet humble) servant. For thirty or so diners, he organises a genuine banquet of flavour, thanks to delicately balanced preparations. Wild turbot baked in olive oil, pressed celery with black truffles; tartare of mango and pineapple with passion fruit jelly and French almond tea cakes… The tasty culinary score is flanked by a selection of wines that is fully equal to the attractive menu
32.7km
4
La Table de Pavie
Creative · ★★ Michelin
€€€€
In the world-famous village of Saint-Émilion, Yannick Alléno rigorously oversees the restaurant of this luxury hotel, once a convent, whose nuns offered sanctuary to pilgrims and travellers. Chef Sébastien Faramond and his team turn out finely tuned dishes that lean towards the Aquitaine terroir of Southwest France, enhanced by remarkably intense sauces and reductions: koji risotto cooked in Graves wine, grated aged Mimolette cheese and cockles au naturel; the signature dish of "pigeon soufflé et rôti au feu d'enfer, bec façon ortolan, filet au jus de presse en amertume d'oseille"; warm chocol
43.7km
5
Le Moulin de l'Abbaye
Modern Cuisine · ★ Michelin
€€€
In this picturesque village where visitors can journey from prehistory to the Renaissance, this restaurant enjoys a truly stunning setting at the base of a cliff. This outbuilding of the Benedictine abbey of Brantôme also features a splendid terrace on the banks of the River Dronne, facing the town’s 16C angled bridge. Here, the chef’s fine, flavoursome cuisine is ably supported by a cast of superb ingredients, perfect cooking techniques and meticulous presentation. All in all, a venerable property with a contemporary and timeless charm.
41.4km
6
Les Belles Perdrix de Troplong Mondot
Modern Cuisine · ★ Michelin
€€€€
Perched on a small hillock, the highest point of Saint Émilion, this prestigious château lives up to expectations. In this special place, the pared-down dining room looks out onto the magnificent vineyard. Here, preserving biodiversity is a priority and every effort is made to respect the natural environment. In line with this ethos, chef David Charrier cooks up wholesome food, expertly making use of the well-honed techniques in his repertoire. His dishes are precisely prepared using rigorously sourced ingredients, including some from the estate: duck tart seasoned with mustard seeds, bitter o
42.8km
7
Le Vieux Logis
Modern Cuisine · ★ Michelin
€€€€
This reliably good traditional restaurant is housed in the utterly charming setting of a converted tobacco drying barn, all done out in stone and painted wood. Indeed, the whole site – the local stone buildings of an old agricultural property that was originally a priory – is delightful. Head chef Vincent Arnould, a Meilleur Ouvrier de France, is an enlightened custodian of tradition. A native of the Vosges who fell in love with the Périgord, he selects the finest produce for his modern and appealing cuisine with solid classical foundations. At lunchtime, the restaurant proposes a reasonably p
43.0km
8
Logis de la Cadène
Modern Cuisine · ★ Michelin
€€€€
In the heart of the town, this logis dating back to 1848 is one of Saint Émilion’s oldest restaurants. Picture plush, cosy dining rooms done up in the same elegant vein as the guestrooms available for overnight stays. The chef Thibaut Gamba crafts delicate, subtle dishes that showcase local produce as much as possible. Some of the fruit and vegetables come from the estate’s farm, as does the honey. Splendid wine cellar, with a knockout selection of Bordeaux reds, ideal when sampled with the establishment’s superlative range of cheeses.
43.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.