Park Lane Rooms
·Guest houses
Offsite parking discounted rates availableIroning serviceParkingTerraceAllergy-free roomOutdoor furnitureAll 14 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.8
Cleanliness9.7
Rooms9.6
Value9.6
Location9.6
Facilities9.5
Wi-Fi9.0
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
King Room with Garden View
1 × Queen bed18 ㎡up to 2
The double room features air conditioning, soundproof walls, a terrace with garden views as well as a private bathroom boasting a walk-in shower. The unit has 1 bed.
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Double Room with Patio
1 × Double bed15 ㎡up to 2
The double room offers air conditioning, a private entrance, a terrace with garden views as well as a private bathroom featuring a walk-in shower. The unit offers 1 bed.
Rates / book on FlyerTrip →F
Facilities · 14
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableIroning serviceParkingTerraceAllergy-free roomOutdoor furnitureInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetHousekeeping on requestNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
The Gaff
Modern Cuisine · Bib
££
Three converted sheds hidden away in the heart of town play host to this bright, airy restaurant with an attractive summer courtyard for alfresco dining. The menu lists an enticing, seasonally changing selection of well-priced small plates and larger sharing dishes. Robust, satisfying flavours abound across the cooking, starting strong with the excellent sourdough and Marmite butter. The team are welcoming and friendly, and their operation also includes a coffee shop and deli on the High Street.
450m
2
Walnut Tree
Modern British · ★ Michelin
£££
It's hard not to love Walnut Tree; it's got a cosy, open-fired bar, a dining room adorned with colourful art, and owners who run it with heart and soul. Shaun Hill, the quintessential chef’s chef, has been here for over 20 years and has a great understanding of flavours and balance. His overtly seasonal cooking blends the classical and the modern across dishes that are prepared with a no-frills, yet consistently delicious approach. Fish is a particular strength, be it red mullet with dashi or cod with brown shrimps, and the muscat crème caramel is a great way to finish.
4.0km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.