Holiday Home Trebeurden by Pink Granite Coast
·Private vacation home
GardenTerraceFree WiFiSmoke-free propertyFree self parking
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Location10.0
Service9.6
Value9.2
Surroundings8.2
Facilities7.7
Cleanliness7.1
Rooms6.7
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
House
2 × Twin bed / 2 × Twin bed100 ㎡up to 6
<p><strong>2 Large Twin Beds and 2 Twin Beds</strong></p><p>1076 sq feet </p><br/><p><b>Layout</b> - 4 bedrooms </p><p><b>Entertainment</b> - 43-inch TV</p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, microwave, and dishwasher</p><p><b>Bathroom</b> - 2 bathrooms, jetted bathtub </p><p><b>Practical</b> - Washer/dryer</p><p><b>Comfort</b> - Heating</p><p><b>Need to Know</b> - Bed sheets not available</p><p>Non-Smoking</p>
Rates / book on FlyerTrip →F
Facilities · 5
All facilities & services listed by the hotel (aggregated across sources).
GardenTerraceFree WiFiSmoke-free propertyFree self parking
N
Nearby & map
Dining
1
Manoir de Lan-Kerellec
Seafood, Modern Cuisine · ★ Michelin
€€€€
In a magical setting overlooking the Channel, this seafront manor house boasts a bright, airy dining room whose raftered ceiling forms the shape of an upside-down ship’s hull. Chef Anthony Avoine, a staunch champion of Brittany produce, rolls out a repertory that gracefully blends finesse with authenticity. Examples include delicate langoustines married with crunchy pig’s trotter and smooth sweet-tasting gwell (a local dairy product) while John Dory is savvily paired with shellfish, wild garlic and a briny foamy emulsion. Attentive service and a breathtaking view further add to the establishme
611m
2
Vivace
Modern Cuisine, Vegan · Bib
€€
This bright restaurant with wooden floors and pale wooden furniture hits all the buttons. Baptiste and Laura are committed to mindful cuisine that draws on the riches of nature from creamy spelt, butternut, spicy peanuts and lemongrass to seabream, mushrooms and a creamy stock. Vegetables, herbs and spices are intelligently balanced and sometimes enhanced with the odd spicy or even fiery note to awaken and set the taste buds tingling. The focus is entirely on delivering good food that is as vibrant as it is veggie, courtesy of local ingredients and a zero waste ethos.
883m
3
Auberge de la Vieille Église
Modern Cuisine
€€
In this Breton "auberge" at the foot of the church, the charm of exposed beams and stonework meets contemporary cuisine. At the helm, Brieg Le Cam (formerly of Les Hauts de Loire in Onzain) composes dishes inspired by his terroir, which are both precise and instinctive. Proceedings kick off with lively and indulgent amuse-bouches – a crispy cone with coco de Paimpol beans, sausage and airy potato purée from the whipping siphon – followed by finely crafted dishes such as a medley of gurnard and carrots or buckwheat rice pudding. You'll want to return again and again.
6.6km
4
Balafenn
Modern Cuisine
€€
In a small village, this discreet old house that has been turned into a cosy restaurant also has a terrace giving onto a bucolic garden. The butterfly (balafenn in Breton) – the emblem of this restaurant and its cuisine – appears everywhere, from the decor to the flower beds. The chef's culinary signature is carefully crafted modern cuisine that showcases seasonal Breton produce. The monkfish with peas, carrots and cherry pickles is a perfect example: precisely cooked, well-balanced flavours and beautifully presented. The chef's wife extends a warm welcome.
8.7km
5
La Table de mon Père - Castel Beau Site
Modern Cuisine
€€€
Comfortably ensconced in this sleek, elegant interior, soak up the glow of the magnificent sunsets over Plage St Guirec. As you feast your eyes on the view, tuck into carefully presented, contemporary cuisine featuring ingredients of indisputably high quality, such as pigeon from Le Ménez Bré, monkfish, spider crab and white asparagus.
8.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.