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Le Manoir des Cèdres

Name: Le Manoir des Cèdres
Address: Tourtel, Rouffignac-Saint-Cernin-de-Reilhac, Dordogne, 24580, Rouffignac-Saint-Cernin-de-Reilhac, FR

★★★·8.4/ 10Recommended

·Hotels

📍Tourtel, Rouffignac-Saint-Cernin-de-Reilhac, Dordogne, 24580 · Rouffignac-Saint-Cernin-de-Reilhac ↗

Express check-outGardenLuggage storageExpress check-in/check-outTerraceFree WiFiAll 34 facilities +

Review

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.4

Rooms9.3

Cleanliness9.3

Value9.2

Location9.1

Surroundings9.0

Facilities8.9

Wi-Fi6.0

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Room types · 5

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Deluxe Double Room Sauna

1 × King bed60 ㎡up to 4

1 King Bed646-sq-foot room with park views Internet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Electric kettleSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, deep soaking bathtub Practical - Safe, laptop workspace, and phone; rollaway beds (surcharge) and cribs (free) available on requestComfort - Daily housekeeping and heatingAccessibility - Low-height counters and sinkNon-Smoking

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Deluxe Double Room

1 × King bed40 ㎡up to 3

1 King Bed431-sq-foot room, located on the top floor, garden views Layout - Separate sitting areaInternet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Electric kettleSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom and a hair dryerPractical - Safe, laptop workspace, and phoneComfort - Daily housekeeping and heatingAccessibility - Low-height counters and sinkNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Superior Double Room

1 × King bed30 ㎡up to 3

1 King Bed323 sq feet Internet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Coffee/tea maker and electric kettle Sleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom and a hair dryerPractical - Safe, laptop workspace, and phoneComfort - Daily housekeeping and heatingAccessibility - Low-height counters and sinkNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Comfort Double Room

1 × Queen Bed25 ㎡up to 2

1 Queen Bed269 sq feet Internet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Coffee/tea maker and electric kettle Sleep - Blackout drapes/curtains and bed sheets Bathroom - Hair dryerPractical - Safe, laptop workspace, and phoneComfort - Daily housekeeping and heatingAccessibility - Low-height counters and sinkNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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RoomEconomy Room

Economy Room

1 × Twin bed17 ㎡up to 1

1 Twin Bed178 sq feet Internet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Electric kettleSleep - Blackout drapes/curtains and bed sheets Bathroom - Hair dryerPractical - Safe, laptop workspace, and phoneComfort - Daily housekeeping and heatingAccessibility - Low-height counters and sinkNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Nearby & map

DiningSights

Le Petit Léon

Creative · ★ Michelin

€€€€

Born in South Africa and raised in New Zealand and Australia where he learnt the craft, Nick Honeyman fell in love with France and its produce following stints at Arpège and above all Astrance. In fact, it was thanks to Pascal Barbot that our globetrotter found his way to this bistro that he has gradually turned into a gourmet establishment. Exquisitely presented, his signature cuisine is a masterfully intelligent festival of emulsions and contrasting flavours. This seasonal restaurant (May-Sept) located in a picturesque village boasts a terrace overlooking the garden’s manicured lawn. In the

10.3km

Le 1862 - Les Glycines

Modern Cuisine · ★ Michelin

€€€€

Colourful, unusual recipes, impeccably cooked and crafted with first-class ingredients, including veggies from the garden: such is the enticing programme that Le 1862, the main restaurant of Les Glycines Hotel, has in store for you. This former coaching inn, located between the railway station and the River Vézère, serves market-fresh cuisine with subtle harmonies of flavours and polished sauces. The chef enhances the finest produce from the surrounding countryside – suckling lamb, saffron, foie gras and the kitchen garden harvest and diners get to sample it all in a smart fashionable venue le

12.5km

Le Vieux Logis

Modern Cuisine · ★ Michelin

€€€€

This reliably good traditional restaurant is housed in the utterly charming setting of a converted tobacco drying barn, all done out in stone and painted wood. Indeed, the whole site – the local stone buildings of an old agricultural property that was originally a priory – is delightful. Head chef Vincent Arnould, a Meilleur Ouvrier de France, is an enlightened custodian of tradition. A native of the Vosges who fell in love with the Périgord, he selects the finest produce for his modern and appealing cuisine with solid classical foundations. At lunchtime, the restaurant proposes a reasonably p

22.4km

Le Bistro des Glycines

Modern Cuisine · Bib

€€

One of the undeniable bonuses of this hotel is its excellent bistro! The dining room-conservatory serves (lunchtime only) sensibly priced menus in tune with the zeitgeist, such as gravlax of Eyzies trout with a smoked cream cheese sauce or shoulder of lamb, confit and smoked in a casserole dish. Flavour, generosity and respect for the seasons set the tone for chef Pascal Lombard’s creative and enticing culinary score – we’ll be back for more!

12.5km

L'Essentiel

Modern Cuisine · ★ Michelin

€€€

Let’s get down to the basics (or the Essentials), rather than losing time in pointless conjectures. The ingredient rules in this family-run restaurant, next-door to the cathedral, and Éric Vidal is its virtuoso (yet humble) servant. For thirty or so diners, he organises a genuine banquet of flavour, thanks to delicately balanced preparations. Wild turbot baked in olive oil, pressed celery with black truffles; tartare of mango and pineapple with passion fruit jelly and French almond tea cakes… The tasty culinary score is flanked by a selection of wines that is fully equal to the attractive menu

24.6km

Café Louise

Italian · Bib

€€

The idea was to unite Italian cuisine and the dishes of Périgord's terroir – and Maryse Benoit-Gonin and her husband have done just that in this cosy bistro. The generous, lovingly prepared dishes combine the best of both worlds: potato gnocchi with Périgord walnut oil; guinea fowl and pancetta terrine with foie gras; Périgord beef meatball alla milanese.

24.7km

Le Bel'Art

Traditional Cuisine · Bib

€€

In a modern building on the higher ground outside Périgueux, Sandrine and Vincent Cardoso's restaurant has a functional dining space. The food represents a complete change of tack, with a different menu on offer every week. Served with good jus, first-rate local ingredients are accompanied by seasonal vegetables that demonstrate the chef's indisputable expertise. Everything is cooked precisely and from the heart. The brandade of salmon with sweet wine, the chicken supreme in a ramekin with bay leaves and farm spinach, or the diced Golden Delicious apple on a buttery sablé reflect the care lavi

24.8km

La Table du Pouyaud

Modern Cuisine · Bib

€€

In the upper reaches of Périgueux, chef Gilles Gourvat (a local lad) has been welcoming guests for some fifteen years in a tastefully refurbished farmhouse. His modern recipes pay tribute to Périgord traditions with passing nods to his beloved Basque Country. Local produce is cast in the star role in a hearty gourmet menu: duck confit and wild mushrooms; scrambled eggs and truffles in season; semi-cooked duck foie gras served with figs. A friendly professional front-of-house team caters to your every need.

25.1km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Le Manoir des Cèdres

Guest scores & sentiment

Room types · 5

Deluxe Double Room Sauna

Deluxe Double Room

Superior Double Room

Comfort Double Room

Economy Room

Facilities · 34

Nearby & map