Casa Ovoe
·Not Available
Offsite parking discounted rates availableBBQ facilitiesFacilities for disabled guestsParkingOutdoor furnitureGuest rooms disinfected between staysAll 14 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Three-Bedroom House
1 × Bunk bed110 ㎡up to 7
This holiday home is comprised of 3 bedrooms, kitchen, a terrace and 2 bathrooms with a hairdryer. Guests will find a stovetop, a refrigerator, a dishwasher and kitchenware in the well-fitted kitchen. The holiday home also has a barbecue. The holiday home offers a washing machine, a private entrance, a coffee machine, a TV with cable channels, as well as mountain views. The unit offers 4 beds.
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Facilities · 14
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableBBQ facilitiesFacilities for disabled guestsParkingOutdoor furnitureGuest rooms disinfected between staysFire extinguishersFirst aid kit availableInternet accessOffsite parking discounted rates availableFree wired internetNon-smoking roomsNon-smoking throughoutWheelchair accessible
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Nearby & map
DiningSights
1
Casa Brito
Traditional Cuisine, Meats and Grills
€€
Casa Brito is famous on the island both for its cooking, which is traditional and superbly prepared, and the high level of service provided by its staff, who are friendly and used to working with a local clientele. The set-up here includes a private bar and two rustically inspired dining rooms, the main one of which has an open grill and wood ceilings. The speciality here is the perfectly cooked grilled beef from Germany, Uruguay and the Spanish regions of Castilla, Galicia and Asturias. The barbecued chorizo and the delicious grilled chops of young Baifo goat (the island’s native species) are
5.0km
2
Revés Bistró
Modern Cuisine
€€
This restaurant's unique location may come as a surprise; and no wonder, it is located in a quiet residential area, within the Tafira Tennis Club. The name, a nod to the sport of tennis but also a statement of intent, underscores the team's philosophy and its overwhelming enthusiasm for serving up informal haute cuisine. Here, what is made abundantly clear is the desire to do things the right way, both in the kitchen (Paco Budia) and in the dining room (Héctor Suárez and Sem Suárez), in a relaxed atmosphere... although with incredibly high self-imposed standards! The menu, supported by a tasti
7.7km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.