Fränkischer Gasthof Lutz
·Guest houses
Offsite parking discounted rates availableFamily roomsParkingKid mealsStaff adhere to local safety protocolsGuest rooms disinfected between staysAll 25 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Value8.9
Service8.9
Location8.4
Cleanliness8.4
Wi-Fi8.3
Rooms8.2
Surroundings8.2
Facilities7.9
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Quadruple Room
1 × Sofa bed / 1 × Queen bed25 ㎡up to 4
Featuring a satellite TV and a private bathroom.
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Triple Room
1 × Twin bed / 1 × Double bed20 ㎡up to 3
Featuring a satellite TV and a private bathroom.
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Double Room
1 × Queen bed14 ㎡up to 2
Featuring a satellite TV and a private bathroom.
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Single Room
1 × Twin bed10 ㎡up to 1
Featuring a satellite TV and a private bathroom.
Rates / book on FlyerTrip →RoomBudget Twin Room
F
Facilities · 25
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsParkingKid mealsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedSmoke alarmsPhysical distancing in dining areasKey accessFood delivered to guest roomFace masks for guests availableInternet accessOffsite parking discounted rates availableReception hallSelf parking (surcharge)Wine release eventsFree wired internet
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Nearby & map
DiningSights
1
Philipp
international · ★ Michelin
€€€€
For more than 20 years, Heike and Michael Philipp have been dedicated to keeping their guests happy. The very popular "Classique" set menu showcases a modern take on classic cuisine in four or six courses. The cooking is remarkably precise and bold, seamlessly incorporating Mediterranean and Asian accents. A standout example is the house-made agnolotti with lightly smoked mushrooms, miso and Périgord truffle. The carte blanche surprise menu is available as an alternative on Sat and Sun lunchtime and Sun evening. When it comes to wine, you can rely entirely on the recommendations of your extrem
8.1km
2
KUNO 1408
Creative, Modern Cuisine · ★ Michelin
€€€€
This really lovely restaurant in the centre of the Baroque city has a long tradition dating back to 1408. Kuno von Rebstock is said to have been one of the first owners of the Zum Rebstock estate at that time – hence the name. Today, diners can look forward to the ingredient-led cuisine of chef duo Robin Hofmann and Patrick Grieshaber. Creative modern dishes such as "pike-perch, tomato, spinach, black pearl caviar" or "carrot, cauliflower, ponzu, lion's mane mushroom" are served as part of a four- to six-course set menu by a professional yet friendly and relaxed front-of-house team, who give e
15.2km
3
MiZAR
Creative, Seasonal Cuisine · ★ Michelin
€€€€
In April 2024, Konstantin Kuntzsch – formerly of the restaurant Speiseberg in Halle an der Saale – opened his own place here near the Main River and the old town. His business partner and co-founder Florian Mack is your sommelier and host, heading up the friendly front-of-house team. Ambitious chef Konstantin Kuntzsch conjures up a creative seasonal seven-course set menu. The perfectly pink roasted saddle of Bavarian fawn with a mild hazelnut crust, for example, makes an impression in terms of both technique and flavour. The meat pairs beautifully with the celery and apple flavours and the sil
15.7km
4
Winzerhof Stahl
Modern Cuisine, Seasonal Cuisine · ★ Michelin
€€€€
Both foodies and oenophiles are in for a real treat at Winzerhof Stahl. A passionate winemaker, owner Christian Stahl places the wine from his own vineyard at the heart of the kitchen, as inspiration for the flavour and direction of his cuisine. The dishes on the modern nine-course surprise set menu are perfectly paired with the nine accompanying wines. Sit back and enjoy this fine interplay in a lovely setting: the interior sees a charming blend of minimalist design and features of the original building, such as exposed wooden beams and stone walls. A pleasantly intimate atmosphere reigns in
18.6km
5
Michels Stern
Country cooking, Seasonal Cuisine · Bib
€€
The Michel family have always run their restaurant with great dedication, and now the fourth generation is at the helm. Two brothers make this an experience to remember: Wolfgang draws on good produce to cook tasty dishes ranging from traditional home-style fare to refined cuisine. Stefan will be delighted to recommend the right Franconian wine to go with your food. Plus well-kept guestrooms.
14.4km
6
Alter Esel
Farm to table, Seasonal Cuisine · Bib
€€
The couple who run this restaurant put everything they have into creating a warm atmosphere and serving seasonal cuisine that draws on regional and Mediterranean influences. The set menu also comes in a vegetarian version. In addition to the cosy, lovingly decorated dining area inside, there are a handful of outdoor tables affording views of the historical buildings of this charming little town. This business is a Slow Food member.
14.4km
7
Baron.ess
Creative, Seasonal Cuisine
€€€€
This trendy and stylish restaurant occupies an old bridge structure on the premises of the Brückenbaron events venue. When you enter, you can take a peek into the glass-enclosed kitchen before being seated in the airy dining space. The large windows look out onto landscaped grounds, complete with a pond and fountain. Gorgeous terrace. The modern set menu is made using seasonal produce. Vegetables feature prominently throughout. The same ingredient is often presented in various forms and textures. The service is very friendly, attentive and professional – the chefs are on hand to talk you throu
8.2km
8
Gambero Rosso da Domenico
Italian, Seasonal Cuisine
€€
Domenico Cannizzaro has been on a mission to showcase Italian cuisine in Franconia for well over 20 years, and has run this restaurant at the small marina with his wife, Teresa, since 2012. Here, they live and breathe hospitality, serving two set menus, "Domenico" and "Teresuzza", which each comprise three or four courses – it's also possible to mix and match. Astute wine recommendations come courtesy of the chef-patron himself. Gorgeous terrace overlooking the Main River.
8.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.