B&B Chez Cho
·Apartments
Family roomsExpress check-in/check-outSaunaPrivate check-in/check-outBoard games/puzzlesStaff adhere to local safety protocolsAll 32 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Apartment - Ground Floor
3 × Twin bed / 1 × Futon Mat50 ㎡up to 3
This apartment features a sauna. Boasting a private entrance, this apartment also features 1 bedroom, a seating area and 2 bathrooms with a bath and a shower. Meals can be prepared in the well-fitted kitchen, which features a stovetop, a refrigerator, a dishwasher and kitchenware. The apartment features a flat-screen TV with cable channels, a washing machine, soundproof walls, a tea and coffee maker as well as garden views. The unit has 3 beds and 1 futon.
Rates / book on FlyerTrip →RoomDeluxe Triple Room
F
Facilities · 32
All facilities & services listed by the hotel (aggregated across sources).
Family roomsExpress check-in/check-outSaunaPrivate check-in/check-outBoard games/puzzlesStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasKey accessFace masks for guests availableDelivered food - securely coveredInternet accessExpress check-inShopping on siteATM/bankingVegetarian menu options availableFree wired internetNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Karel 5
Creative · ★ Michelin
€€€€
Leave Utrecht's bustling city centre behind for a while and let yourself be swept away by Karel 5's medieval charm. Luxury meets authenticity in this historical oasis, where you can admire old paintings and sculptures as you dine beneath crystal chandeliers, and, when the weather is fine, have lunch on the beautiful garden terrace. Leon Mazairac and his team conjure up cuisine that does justice to the setting, for a true fine dining experience. Game from the Veluwe, Belgian endive, saffron from Herentals: Chef Mazairac makes a point of working only with top-quality produce that he sources as l
144m
2
Maeve
Creative French, French Contemporary · ★ Michelin
€€€
Chef Tommy and maître d' Vera have given their charming premises in the centre of Utrecht a stylish makeover. Soft mood lighting contributes to an intimate feel, understated design has a soothing effect and a large mural enlivens the space. Vera runs the dining room with effortless grace; Tommy presents a passionate tribute to his terroir through his dishes. Vegetables, sourced as locally as possible, play a central role (a vegetarian set menu is also available). This is a chef who cooks with great precision, shows a deft touch in applying fresh acidic notes and skilfully plays with temperatur
522m
3
Restaurant Blauw Utrecht
Indonesian · Bib
€€
Tradition, a street food influence, authenticity and purity are the words that best sum up this popular restaurant, which showcases the full array of Indonesian cuisine. The rijsttafel (a medley of dishes with rice – also available in a vegan version) provides an excellent opportunity to discover the chef's talent for seasoning and balancing intense flavours. From the succulence of the lamb, the distinctly nutty flavour of the peanut sauce and the delicate spiciness of the gado gado, you can see that this is a chef who knows how to combine generosity with subtlety. Be sure to try the roast goa
94m
4
Héron
Organic, Farm to table · Bib
€€
Pure and honest. These two words encapsulate this vibrant place, though they hardly do it justice. Joyce and Victor's deep respect for the seasons and Dutch produce is truly inspiring. They work closely with their suppliers and encourage chef Josephien Blom to be creative within the framework of their sustainable values. The pig's trotters with a tangy remoulade sauce is a classic of the house, but she also gives potatoes a surprising twist with a seaweed sauce and crispy serrated wrack. Prepare to be amazed!
462m
5
Restaurant Kasteel Heemstede
Modern Cuisine · ★ Michelin
€€€€
Admire the grandeur of this fully restored 17C château as you take the road up, walk across the little bridge and immerse yourself in its attractive blend of historical features and contemporary luxury. Heemstede Castle is an exceptional and enchanting location, and in Ollie Schuiling it has a very talented chef at the helm. You can expect a few surprises on the wine list, including some sought-after gems from Europe, as well as a nod to the Netherlands. The wines perfectly complement the intense flavours of the chef's dishes. Exceptionally fresh top-quality produce, sublime sauces and inventi
6.2km
6
Bistro Madeleine
Classic French
€€
As typical as the name sounds, this place is far from being your average bistro. Rather than a stuffy decor, you can expect a 21C take on the standard bistro setting. The chef conjures up the same impression on the plate. Upon entering, you are greeted by the delicious aroma of fresh bread. Here, simplicity is synonymous with robust flavours. The modern touches he brings to the dishes add a surprising twist. Think ray wing with a roasted pepper sauce vierge, creamed celeriac and a frothy tarragon sauce. The carefully curated wine list is second to none. An atypical bistro!
196m
7
Restaurant 273
International
€€€
Choose a table near the open kitchen in Tommy den Hartog’s chic, modern restaurant situated on the outskirts of the city centre. Here, the chef prepares modern cuisine with ingredients from around the world, resulting in dishes with occasionally playful and surprising combinations, but above all full of such intense flavours that you’re sure to want more!
209m
8
Brasserie Goeie Louisa
Classic Cuisine, Farm to table
€€
This brasserie shares the medieval charm of the upscale hotel, Karel V, to which it belongs. Once a monastery, the property has been elegantly decorated but has retained its original character. The chefs here like to put their own unique spin on classic recipes. They understand the value of a decent béarnaise sauce with a succulent cut of meat, but they also enjoy playing with the tartness of orange to elevate a dish based on lobster and fennel. This cuisine presents familiar flavours with an exciting twist.
209m
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.