Name: Tenuta Terra e Sole
Address: Via Vicini, 12A, Castrocielo, IT

04

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Wi-Fi10.0

Rooms9.6

Service9.6

Value9.5

Cleanliness9.5

Location9.0

Facilities9.0

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Room types · 3

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

RoomDeluxe King Suite

Deluxe King Suite

1 × Double bed / 1 × Sofa bed60 ㎡up to 4

This spacious suite consists of 1 living room, 1 separate bedroom and 2 bathrooms with a shower and free toiletries. Featuring a terrace, this suite also provides air conditioning, a seating area and a flat-screen TV. The unit offers 3 beds.

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RoomSuperior King Room

Superior King Room

1 × Double bed25 ㎡up to 2

Offering free toiletries and bathrobes, this double room includes a private bathroom with a shower, a bidet and a hairdryer. This double room has air conditioning, a seating area, a flat-screen TV and a terrace. The unit has 1 bed.

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RoomDeluxe King Room

Deluxe King Room

1 × Queen bed21 ㎡up to 2

Featuring free toiletries and bathrobes, this double room includes a private bathroom with a shower, a bidet and a hairdryer. A seating area with a flat-screen TV, air conditioning and a terrace are available in this double room. The unit has 1 bed.

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Facilities · 13

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableAir conditioningFamily roomsParkingTerraceOutdoor furnitureInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetNon-smoking roomsRestaurant

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Nearby & map

Dining

1

Mingone

Cuisine from Lazio, Seafood · Bib

€

In addition to the usual dishes from Lazio, this restaurant which has been renowned for its local cuisine for over a century also serves a few seafood and freshwater fish specialities, as well as its famous meat and fish dishes cooked over the barbecue grill. The many rooms include a classic-style dining room decorated with frescoes, while the wine list includes some rare labels and interesting vertical options.

18.2km

2

I Lustri Lab

Contemporary, Seafood

€€

After years working in Michelin-starred restaurants in Lazio, owner-chef Kerim Jlali has achieved his dream of opening his own restaurant here, along with his life-partner Chiara. In an informal and colourful setting, the chef demonstrates his passion for fish and seafood, transforming his ingredients into contemporary recipes using skilful techniques (he refers to his restaurant as a “lab”) . The end results are visually striking and full of colour.

13.2km

1

2

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.