4 - Bed home with Cali King Bed, 12 mins to DTWN
·Holiday homes
Offsite parking discounted rates availableAir conditioningFamily roomsLift / ElevatorExpress check-in/check-outFacilities for disabled guestsAll 40 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Four-Bedroom House
1 × Queen bed149 ㎡up to 10
Guests will have a special experience as this holiday home provides a fireplace. The spacious holiday home features 4 bedrooms and 3 bathrooms with a shower and free toiletries. The fully equipped kitchen has a stovetop, a refrigerator, a dishwasher and kitchenware. The holiday home offers air conditioning, a tea and coffee maker, heating, a flat-screen TV with streaming services, as well as pool views. The unit offers 5 beds.
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Facilities · 40
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsLift / ElevatorExpress check-in/check-outFacilities for disabled guestsParkingPets allowedPrivate check-in/check-outBoard games/puzzlesOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsGuest room sealed after cleaningProperty cleaned by professional cleaning companiesPhysical distancing in dining areasKey accessFood delivered to guest roomCCTV outside propertyScreens / Barriers between staff and guests for safety24-hour securityDelivered food - securely coveredInternet accessExpress check-inOffsite parking discounted rates availableSelf parking (surcharge)Television in common areasFree wired internetNon-smoking throughout
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Nearby & map
DiningSights
1
Little Bear
Contemporary · Bib
$$
Chef Jarrett Stieber pulls inspiration from around the globe at this restaurant, nestled within the Summerhill area. It's a popular spot with locals, who often stop by with their dogs to procure a biscuit from the bar (Little Bear is the nickname for the chef's beloved late dog), so be sure to make a reservation or find a seat at the buzzy bar. Stieber presides over an open kitchen where an eclectic, contemporary menu is frequently changing, and a prix fixe offering includes dishes not found on the à la carte. You may dine on items such as earthy chicken liver custard with corn cakes or lightl
8.0km
2
Estrellita
Filipino · Bib
$$
It's a tiny space, but Owners Hope Webb and Walter Cortado have fashioned a likable space with a modern bent at Estrellita. Equally small but mighty is the kitchen, which turns out Filipino classics and meat-forward dishes. There are always specials to keep an eye out for, and patience is key, as the kitchen team is often handling to-go and catering orders simultaneously. It's walk-in only, so pull up a chair to enjoy roasted pork belly lechon cooked Cebu-style, with crispy skin and rolled with lemongrass, green onion and garlic. Vegetable and beef versions of lumpia are available; the beef de
9.1km
3
Bomb Biscuit Co.
Southern · Bib
$
Once a pop-up and a food stall, this popular breakfast and brunch restaurant has moved down the street from their original brick-and-mortar location in Grant Park. The new space may be larger and more contemporary, but that freshly baked vibe remains. The menu shows off simple but successful plates ranging from breakfast sandwiches to brunch plates with fried chicken and other staples. Baked goods, like cinnamon rolls with a thick, tangy cream cheese glaze, are exceptional, but given the name, biscuits, ranging from traditional to jalapeno and cheddar, are an absolute must. Go for broke with a
9.1km
4
Talat Market
thai
$$$
Located in the Summerhill neighborhood, Talat Market is equal parts industrial and vintage, with colorful design elements adding a decorate punch. This trendy no-reservations spot from Chefs/owners Parnass Savang and Rod Lassiter is all about traditional Thai flavors, utilizing the best of Georgia produce, and the bar echoes that ethos. The menu begins with a section devoted to oysters and crudo, then progresses into small plates like crispy rice salad and som tum. Yum phonlamai is a refreshing fruit salad tossed with sesame dressing—perfect for chasing the spicier dishes. Other plates like ga
7.5km
5
Ryokou
Japanese
$$$$
This Adair Park restaurant is a bit of a discovery. Tucked in an industrial building and behind a hidden door, it's the definition of minimalism in look and feel, with counter seating for just under a dozen diners. Ryokou, or journey, isn't just the name, it's the ethos, with Chef Paul Gutting taking guests on a culinary journey across Japan. He spotlights different regions and specialties, using high-quality products as the backbone for this highly original tasting. Somen, with a bold broth brimming with noodles, shrimp and scallop, is served with ice for a fresh take on cold noodles, while t
8.7km
6
Gunshow
American
$$$$
It's almost a decade in, but this spot from Top Chef contestant Chef Kevin Gillespie is firing on all cylinders. It's fun and lively, making it ideal for groups, while the multicourse menu served family-style gives the place a dinner party vibe. The cooking here is experimental and creative—you'll always discover something new.A mini tart filled with green garlic and strawberry, then topped with radicchio whipped cream and strawberry pop rocks shows off an ingenious sweet-savory blend and is proof positive that this meal is far from standard. Melting-off-the-bone pork ribs with a tamarind and
8.8km
7
Banshee
American
$$$
This East Atlanta restaurant is equal parts hip and lively with a quirky New American menu to boot. Inside, wood floors and whitewashed brick walls set an upbeat tone while the kitchen delivers on its promise of creative contemporary cooking. The menu is tightly focused, offering a handful of small plates and main dishes along with seasonal vegetables in a supporting role. Start with the fry bread, served piping hot with a pepperoni butter that's so good they sell it by the pint. Chilled beets sided by sweet blackberries with an aquavit vinaigrette, rye “soil“ and shaved beet chips is a riot o
9.1km
8
Home Grown
American, Southern
$$
Located in the Reynoldstown neighborhood in East Atlanta, Home Grown is a classic all-day breakfast and lunch spot complete with knotty pine paneling and booth seating. While it has a retro feel to it, don't assume you know everything on this menu. Instead, expect oodles of Southern charm and definitely ask about the daily specials, since you may come across items like house-made tamales, Gulf red snapper tacos, lasagna or even a pu pu platter with frog legs and crab claws. The focused menu stays largely local in both theme and sourcing, delivering country cooking that never disappoints. Case
9.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.