€€Classic Cuisine, Farm to table
This restaurant has been building on a solid reputation for over 30 years, serving classic cuisine and a sophisticated yet pleasantly down-to-earth atmosphere. Delicious dishes are served as a seasonal menu comprising three to five courses or à la carte. Astute wine recommendations come courtesy of the maître d', who happens to be a trained sommelier. Tip: The small gallery in the building is definitely worth a visit.
€€€International, Modern Cuisine
At 128m above street level, the striking JenTower affords fantastic views of the city and surrounding area! The cuisine is modern and international: dinner takes the form of a sharing menu comprising three to five courses (vegetarian version available); the lunchtime selection is a little more streamlined. Tip: From the Neue Mitte multi-storey car park, take the lifts up to the restaurant (there is a sign). Hotel on the floors below the restaurant.
€€Seasonal Cuisine, Regional Cuisine
The restaurant close to the observation tower, also known as the Balcony of Jena, serves regional cuisine and offers a fantastic view over the city. Three individual rooms are available: country, Art Deco or honeymoon.
TripAdvisor review sample · 3.2/5 · 70 reviews
Landgrafen in Jena offers seasonal regional cuisine with stunning city views. Reviews highlight a pleasant atmosphere, friendly service, and high food quality, making it suitable for celebrations. However, negative feedback cites inconsistent service, including long waits, overbearing staff, and inadequate allergen information. Some guests reported lukewarm food, slow pacing, and mediocre value. Reserving a window seat is recommended for the view, but diners should be aware of potential service inconsistencies.
Suitable for diners prioritizing views and special occasions, though service details may vary.
€€€Contemporary, International
This restaurant inside the luxury Hotel Elephant is bathed in natural light thanks to its enormous windows. Seated beneath the high ceiling, diners can take in the exclusive ambience, including decorative pictures in the entrance area. Head for the delightful terrace in summer. The cuisine is modern and creative with a regional twist. Mouthwatering options include cod and creamy leeks with pasta and tomato and, for dessert, apple and white chocolate bread pudding and vanilla ice cream. At lunchtime, diners can order à la carte. In the evenings, an interesting set menu is also available, which
TripAdvisor review sample · 3.8/5 · 79 reviews
AnnA in Baden-Baden is noted for contemporary international cuisine and exceptional patisserie. Reviews frequently praise the high quality of food, particularly fresh cakes, tarts, and chocolates, which are described as visually stunning and delicious, making it a popular stop after spa visits. The atmosphere is generally cozy and inviting. However, service receives mixed feedback; while often friendly, some guests report slow meal pacing, cumbersome ordering processes requiring photos, and occasional unresponsiveness. A minority of reviews criticize inconsistent food quality and poor value. Overall, AnnA offers superior dessert experiences, though service efficiency varies.
Ideal for visitors seeking high-quality pastries and a cozy atmosphere, though patience regarding service speed is advised.
€€Modern Cuisine, Farm to table
Antje and Ronny Pester's charming restaurant is in the centre of the village, in the side building of the town hall. In a lovely cosy interior, they serve up ambitious modern cuisine that follows the seasons. Plump for either the à la carte menu to be found in the "Gourmet Bistro" section or the four- to six-course set menu dubbed "Menü Restaurant" – a vegetarian version of which can be pre-ordered. The service is attentive and obliging, and the owner's wine recommendations are spot on. There is a lovely terrace to the rear of the building.