
Kazimierz Górski National Stadium
football stadium located in Warsaw, Poland
Hotel archive, loyalty coverage, and guest-verified insight entry points for Warszawa.
🕐 Europe/Warsaw · 💱 PLN

football stadium located in Warsaw, Poland

Nazi ghetto in occupied Poland (1940–1943)

high-rise building and house of culture in Warsaw, Poland

national museum in Warsaw, Poland

castle residency in Warsaw, Poland

football stadium

old town of Warsaw, Poland

park in Warsaw

palace in Warszaw, Poland

cathedral

opera company in Warsaw, Poland

palace in Warsaw and official residence of the President of the Republic of Poland
Managing to retain its neighbourhood feel while serving as a destination restaurant within the city, Rozbrat 20 has continued to evolve onwards and upwards over the years. Today, it’s a smart spot where the front room affords a view of the skilled chefs as they work on intricate dishes that have a creative edge – such as a deep, delicious consommé made from unused bread, or expertly cooked langoustine with kohlrabi and kombu. Look out for the well-judged butter flavoured with Marmite too, which the chef took a liking to while working in London.
🕐 Mo-Fr 12:00-15:30,17:30-22:00; Sa 13:00-16:00,17:30-22:00
WebsiteA century-old building on the eastern side of the Vistula River is home to this contemporary yet intimate restaurant. Chef Witek Iwański offers a choice of two tasting menus, both of which demonstrate his respect for high-quality ingredients as well as his impressive technical skills – and he often delivers the dishes personally to your table. After the delicate, colourful snacks that signal the start of dinner, you can expect expertly rendered dishes like Skrei cod with radish, a luxurious seafood cocktail, and a modern reworking of ‘surf & turf’ that uses ribeye and crayfish. The service tea
WebsiteChef Andrea Camastra hails from Puglia, lives in Poland and has a passion for Asian cuisine: all three of these have an influence over the tasting menus at his original restaurant. The combinations of flavours and styles are intriguing and satisfying in equal measure, with several stunning multi-part dishes such as the delightful bread course and 'Sweet Things' dessert. For the full experience, go for the longer 'Maestro' menu and accompany it with one of the wine pairings. In a unique touch, inspired by his degree in Chemistry from Oxford, Camastra even has an on-site lab for testing out his
🕐 Tu-Th 17:30-24:00; Fr,Sa 18:00-24:00; Su,Mo off
WebsiteOffering a classic omakase experience on the outskirts of the city, this restaurant’s minimalist design is all the better for directing your focus towards Chef Alon Than and his team as they work behind the 12-seater counter. The menu encompasses 20 to 30 pieces of superbly crafted sushi, featuring top-shelf produce including Hokkaido scallops, Icelandic sea urchin and Spanish tuna, all gently enhanced with beautifully judged seasonings and condiments in typical Edomae style. Admiring the chefs’ work up-close is part of the appeal, especially their mesmerising knife skills.
WebsiteStep through the doorway of this friendly, unpretentious restaurant and you could convince yourself you’re in Thailand. The interior design has an authentic Thai feel, with rustic wooden furniture, splashes of colour and vintage posters adorning the walls. The cooking, inspired by the chef’s travels and training in Thailand, uses plenty of imported Thai ingredients in brightly flavoured, well-balanced dishes – such as the ‘khao soi’, which uses clever spicing to enhance tender beef brisket. Finish with a great version of classic mango sticky rice.
🕐 Tu-Sa 13:00-22:00; Su 13:00-20:00
WebsiteThe Koneser Grill's location is one of its many appealing qualities, set inside the Centrum Praskie Koneser, an old vodka distillery that has been transformed into a mini walled village where apartments, shops, art venues and a museum now sit beside one another. The restaurant comes from the same owners as Butchery & Wine, and its grill-centric menu offers a range of steaks aged in-house served with textbook sauces, but everything on the list – from the salad to the ikejime fish – is equally enjoyable. Sharing provides the best value experience and the chefs aim to use every part of the ingred
WebsiteEnter this inviting neighbourhood spot and you’ll soon see the walls filled with natural and low-intervention wines – which are a perfect fit for the relaxed, on-trend vibe and cosy surroundings. Settle in at your table amidst the exposed brickwork and ask the charming team for recommendations on which wines to try, then accompany them with the brilliantly priced cooking. Both the light Neapolitan-style pizzas and the seasonal small plates provide bags of flavour in every mouthful. Bring your friends, order lots and have a simply wonderful time.
🕐 We,Th 14:00-22:00; Fr 14:00-23:00; Sa 10:00-23:00; Su 10:00-18:00
WebsiteThere's a clubby feel to this intimate restaurant thanks to its zinc-topped bar, high ceiling and dark green colour scheme. The appealing Italian menu covers all the country's regions, with dishes proving to be authentic and full of flavour. The impressive, precisely made pasta is a highlight, in dishes like a punchy spaghetti alle vongole. A superb range of wines includes those from small Italian producers and lesser-seen regions, while charming service helps to create a welcoming atmosphere.
🕐 Tu-Fr 12:00-15:30,17:00-22:00; Sa 13:00-22:00; Su 13:00-20:00
WebsiteAttraction data from Wikidata (CC0) and open sources, ranked by notability and distance — for reference.
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