City dining guide

Best restaurants in Wageningen

3 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Michelin-starred 1

De Kromme Dissel

★ Michelin€€€€Modern French, Creative

De Kromme Dissel represents a piece of Dutch culinary history, having retained a MICHELIN Star since 1971. It is set in a 17C Saxon farmhouse that has a charming rustic interior and crackling fireplace that exude timeless warmth. Maître d' Ronnie Brouwer and his team provide attentive service and expert wine recommendations; seasoned chef Tonny Berentsen breathes new life into classic cuisine with creative ideas. Drawing inspiration from his travels through Asia, he elevates a venison jus with five spices to tease extra nuance out of venison saddle. Another standout: succulent quail breast rou

TripAdvisor review sample · 4.7/5 · 100 reviews

De Kromme Dissel offers modern French creative cuisine in Heelsum, generally receiving high praise for exceptional service, food quality, and wine pairings. Chefs often engage directly with guests, enhancing the intimate and detailed dining atmosphere. However, some negative reviews highlight inconsistencies, including mechanical service, erratic meal pacing (such as seven courses over three hours), and errors like incorrect cutlery placement. Concerns regarding billing accuracy and wine value, such as overcharging or insufficient portions, were also noted. While the culinary core remains strong, the overall experience varies, with some guests finding recent visits less impressive than past ones due to operational lapses.

Suitable for diners seeking refined French creative cuisine and interactive service, with attention to operational consistency.

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Other guide picks 2

DIELS

€€Modern French

Dietmar and Elsko's bustling "Restobar" is a cosy, laid-back place where anything goes and nothing is compulsory. Drop in for a casual drink or settle in for a sumptuous dinner. The host presents an excellent wine selection at appealing prices, complementing the chef's à la carte offerings and popular surprise menu. Expect dishes such as kingfish sashimi with a punchy passion fruit and tarragon vinaigrette, medium-rare lamb with a robust lamb jus. This chef has an eye for detail and a solid grasp of the classics, occasionally drawing inspiration from Asia. Good times guaranteed!

TripAdvisor review sample · 4.5/5 · 80 reviews

Diels in Elst offers modern French cuisine with generally positive feedback. Food quality is frequently praised, featuring creative dishes like ravioli, steak, and distinct soups such as lobster bisque. Staff are noted for being friendly, professional, and knowledgeable about wines, accommodating dietary needs well. The ambiance is cozy with an open kitchen and outdoor seating, though some find it noisy during peak times. Opinions on value vary; while loyal patrons appreciate the experience, others criticize portion sizes or pricing relative to quality. It remains a solid choice for those seeking refined dining.

Suitable for diners seeking modern French creativity and attentive service; booking ahead is advised to avoid peak-hour noise.

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Het Koetshuis

€€€Modern Cuisine

The drive to this traditional house with a handsome thatched roof, deep in the woods, showcases the magnificent countryside of the Veluwe region. That same charm carries through to the terrace and the atmospheric interior. The cuisine is imaginative, built on playful textures and influences from around the globe. Picture Arctic char served with deep-fried kale and finely sliced green apple, as well as nasturtium, a cucumber pearl, tarragon ice cream and a herb-seasoned buttermilk sauce. The inspired wine recommendations hit the mark every time.

TripAdvisor review sample · 4.5/5 · 80 reviews

Located on the edge of the forest, Het Koetshuis offers a serene atmosphere with highly praised terrace views. Most reviews highlight the refined creativity and freshness of its modern cuisine, supported by professional wine pairings and generally enthusiastic service. However, some guests noted issues such as mechanical service, improper wine pouring, or small portion sizes, with occasional critiques regarding cooking precision. Despite isolated negative feedback on value or inconsistent experiences, the restaurant maintains a strong 4.5/5 average rating, indicating reliable culinary standards suitable for diners seeking a natural setting and high-quality gastronomy.

Suitable for food enthusiasts who prioritize natural settings and refined modern cuisine over flawless service consistency.

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