Kaskis
Following the short walk up the hill, it’s time to sit back and enjoy the jovial atmosphere at this intimate restaurant. From the chefs preparing the dishes in front of your eyes to the sommelier’s well-selected pairings, everything runs like clockwork here. Chef Eric Mansikka’s surprise tasting menu features powerful flavours and colours, yet a delicate, very detailed touch, with the ingredients either foraged (such as the herbs, mushrooms and flowers) or sourced from local farmers, fishermen and hunters. In a fun touch, their empty beer bottles are blown into uniquely designed water glasses.
TripAdvisor review sample · 4.4/5 · 100 reviews
Located in Turku, Kaskis is a modern cuisine restaurant holding one Michelin star. Based on 80 reviews averaging 4.5/5, guests frequently praise the high-quality, fresh ingredients, creative presentation, and specific dishes like goose and dumplings. Service is generally described as friendly and professional, with an intimate atmosphere. However, some negative feedback highlights issues with meal pacing, bland or overly salty flavors, cramped space, and debates over value. While many consider it an exceptional experience, others find it overhyped or technically inconsistent.
Suitable for diners seeking innovative modern cuisine and a refined experience; book early and manage expectations regarding value.