Xtoria
This restaurant surprises from its original façade, in industrial grey with cast‑steel finishes, through to its gastronomic proposal. Located close to the Doca de Pesca de Setúbal (Setúbal fishing wharf), this establishment avoids the predictable and presents bold combinations with harmonious blends of flavours that result in a pitch‑perfect experience on the palate. The indispensable choco (cuttlefish), a symbol of the city, is reinvented in a delicate Cannoli de choco (cuttlefish cannoli) with garlic emulsion, roe and cured tuna, as well as other delicacies that equally extol the Atlantic, s
TripAdvisor review sample · 4.8/5 · 80 reviews
Located in Setubal, Xtoria offers contemporary experimental Portuguese cuisine, reimagining traditional dishes with modern techniques. Guests consistently praise the high food quality, fresh ingredients, and beautiful presentation, highlighting items like chocolate cannoli and stuffed snapper. Service is noted for being friendly, professional, and attentive, with the owner often engaging with diners. The atmosphere is modern and pleasant, making it suitable for couples. While a few reviews mention slow pacing or specific dish preferences, the overall experience is exceptional, with some calling it one of the best meals in Europe.
Ideal for diners seeking modern creative Portuguese cuisine and attentive service.