£Modern British
The flagship of the Browns group sits on the east bank of the River Foyle and comes with a plush lounge and an intimate, art deco style dining room. The artful modern cooking is elaborate in its techniques and combinations and represents good value for money.
TripAdvisor review sample · 4.8/5 · 80 reviews
Located just south of the Foyle River, Browns Bonds Hill offers Modern British cuisine with generally high praise for food quality and fresh ingredients. Reviewers highlight imaginative dishes, perfect presentation, and excellent breads, noting standout items like duck and trofie pasta. Service is typically welcoming and prompt, though some guests experienced slow meal pacing or noted staff gaps in wine knowledge. The atmosphere is cozy and suitable for special occasions, but a few critics mentioned uncomfortable low seating near walls. While most find the experience positive and worth returning for, isolated comments suggest inconsistencies in service execution and perceived value.
Ideal for diners seeking high-quality Modern British cuisine in a cozy setting, with advance booking recommended to secure preferred seating.
£££Modern British
Latin for ‘craft’, Artis sits in the Craft Village area of the city and is, at its core, a celebration of local produce and trusted local suppliers. The two-roomed restaurant is serene in both atmosphere and decoration thanks to the warm service and neutral hues. Dishes are clean, contemporary and technically accomplished, and the desserts are always a highlight.
TripAdvisor review sample · 4.7/5 · 56 reviews
Located in Derry's Craft Village, Artis offers Modern British cuisine. Most reviews highlight high food quality, innovative ingredient pairings, and professional, friendly service within a modern, sophisticated atmosphere. However, negative feedback points to inconsistent meal pacing, issues with food temperature or seasoning, and discrepancies between the actual and advertised menus. A few extreme reviews mention unpleasant odors and poor service. While the culinary creativity is praised, operational stability varies. It suits diners seeking a refined gastronomic experience who prioritize food innovation over absolute consistency.
Suitable for diners valuing culinary creativity and modern ambiance who can tolerate occasional service inconsistencies.