€€Japanese Contemporary
If you are looking to experience Japanese cuisine in Kiel, this city-centre restaurant with a modern and minimalist design is just the place. Laid out over two levels and boasting floor-to-ceiling windows, it extends diners a very warm welcome. Authentic Japanese dishes including sushi and sashimi are conjured up in the partially visible kitchen. Order à la carte or opt for a set menu – vegan options are also available. The restaurant is conveniently located close to the pedestrian area and the harbour with its cruise terminals. Tip: Park your car in the Schlossgarage, which is just a 3min wal
TripAdvisor review sample · 4.8/5 · 58 reviews
ICHI in Kiel offers contemporary Japanese cuisine with consistently high ratings. Food quality is praised for fresh ingredients and refined flavors, enhanced by an open kitchen view. Service is generally attentive and friendly, though some guests noted the need for menu explanations. The ambiance blends relaxed jazz with sophisticated interiors, creating a welcoming atmosphere, although a few reviews mentioned issues with background music volume or visibility into the dishwashing area. Regarding value, opinions vary: while many find the experience worthwhile, others criticized portion sizes and high prices relative to quality, citing rushed pacing during multi-course menus. Overall, it is a detail-oriented establishment suitable for those seeking authentic Japanese dining in an elegant setting.
Ideal for diners seeking high-quality Japanese cuisine in an elegant setting; review the menu beforehand and allow ample time for your meal.
€€Regional Cuisine, Modern Cuisine
An interesting location! The restaurant run by the partnership of chef-patron Mathias Apelt and Britta Künzl is housed in the canoe club and has a cool, pared-back design with an urban boathouse feel. There is also a wonderful view of the fjord – needless to say, a spot on the terrace is a tempting prospect. The open kitchen serves Nordic-inspired and regionally based soul food – appealing dishes include "pasture-raised beef tartare, cauliflower, jalapeño & mole" or "winter cod, black pudding, pointed cabbage, apple & fermented chips". Tip: You can also book the Chef's Table – here, a five-cou
€€Regional Cuisine, Seasonal Cuisine
Located in a small park, the Kieler Kaufmann hotel is accommodated in a building that was originally a banker's mansion, the first iteration of which was built in 1859. This is the hotel's relaxed, laid-back restaurant alternative to Ahlmanns. Floor-to-ceiling windows offer a view out onto the greenery, and the service is friendly and competent. The menu is characterised by North German influences and inspired by modern cuisine. The lunch deal is also popular.
€€€Regional Cuisine, Farm to table
The former cowshed of the beautifully renovated historical Immenhof estate houses this charming alternative to the Rodesand restaurant. The cuisine, made with top-quality, fresh produce, is traditional, regional and seasonal. Holstein-style sour meat is one of the classics on the menu. The 48hr-braised beef cheek and baked pike dumplings are also sure to whet the appetite. Vegetarian options are available too. The food is complemented by friendly service and a cosy, rustic atmosphere – the open fireplace is a nice touch. In summer, make a beeline for the terrace, which overlooks the lake. Good
€€Classic Cuisine, Regional Cuisine
Choose whether to enjoy your meal in the cosy dining room with its open fireplace, in the airy conservatory or on the lovely terrace shaded by trees… This restaurant is a charming location in which to sample good regional food: the menu includes dishes such as Glückstädter Matjes (PDO preserved herring) or fillet of wild boar, cooked rare in a juniper berry jus. Tip: The lunch set menu is an excellent deal. Should you wish to stay overnight, the pretty guestrooms are very inviting and all individually decorated.
TripAdvisor review sample · 4.4/5 · 74 reviews
Located just outside Hamburg, Jagdhaus Waldfrieden offers classic regional cuisine in a serene, well-maintained setting. Reviews frequently highlight friendly, professional service and high-quality food, with guests praising the beautiful, quiet garden atmosphere. While some visitors note minor issues such as inconsistent service pacing, strict reservation protocols, or slightly dated rooms, the overall experience remains highly rated. The establishment is known for its refined country-house style and attentive hospitality, making it a suitable choice for travelers seeking a peaceful retreat and reliable dining near the city.
Suitable for travelers seeking a peaceful countryside retreat and classic regional cuisine near Hamburg.
€€€Modern French, Farm to table
In an idyllic lakeside location by the Kellersee, this estate was made famous by the German cult film series Immenhof. Nowadays, within the pretty white walls of the manor house, diners tuck into ambitious fish and vegetarian/vegan dishes, such as "beetroot, buckwheat, calamansi, dill" or "Lofoten skrei, monk's beard, verjus, capers, chorizo". Choose between the set menu and individual dishes à la carte. The grilled fish options are sure to whet the appetite. The interior design is delightful: With seven tables, the main room has an elegant, modern feel. There are also two private dining space
€€International, Farm to table
Somewhat tucked away in the pedestrian precinct, this gem has been run with great dedication by the Tegge family for many years. The name "Feinbistro" encompasses both a delicatessen and a restaurant serving Mediterranean and regional cuisine. Breakfast is also available. Don't forget to purchase delicacies such as jam, cheese and wine etc from the shop to enjoy at home.
€€Seasonal Cuisine, Regional Cuisine
Steeped in history, Gut Panker is a truly idyllic spot. The tranquil estate is the epitome of rural charm and is also known as a Trakehner stud farm – it forms the perfect backdrop for Hotel & Restaurant Ole Liese. The motto "Sunday cooking. Every day" underpins a menu of regional seasonal fare, which is served in the cosy, rustic interior, or out on the lovely terrace in summer. In addition, the estate's pretty café in the old night watchman's lodge serves coffee and cake from 2-5pm, and on Sundays, brunch is available by prior reservation. Overnight stays are possible in stylish, individuall
TripAdvisor review sample · 3.9/5 · 80 reviews
Located in Panker, Ole Liese focuses on regional seasonal cuisine. Many reviews highlight its cozy atmosphere, attentive service, and well-prepared food, making it suitable for those seeking tranquility and quality dining. However, negative feedback points to inconsistent service, such as inattentiveness or slow response, and occasional issues with food quality or limited menu options. Severe complaints include last-minute cancellations and mishandled private events. While the restaurant generally offers a pleasant experience, recent management changes have led to variability in service standards. Guests are advised to verify details in advance.
Suitable for diners seeking quiet regional cuisine who can tolerate potential service variability; confirm booking details in advance.
€€Country cooking, Traditional Cuisine
Lenz Leslie Himmelheber pours his heart and soul into his cheerful, modern restaurant and his style of hosting has a distinctive personal touch. In season, the self-proclaimed "duckman" carves his signature Vierlande duck at your table. The menu also includes regional, seasonal and cosmopolitan cuisine with dishes such as salmon tartare with ponzu beurre noisette, pear and avocado, or "Wiener schnitzel deluxe" with cucumber salad, truffle chips and truffle mayonnaise. A separate lunch menu featuring simpler and more affordable dishes is another highlight. The food is complemented by an appeali
€€Contemporary
This smart restaurant is set in the family-run Hotel Aquarium, which is located in the heart of the beautiful city centre. With Jan Boddenberg, the third generation is now at the helm. As head chef, he curates a modern set menu and delivers classic, regional dishes, attaching importance to good produce and seasonality. Friendly service.
€€International, Classic Cuisine
Elegant ambience, friendly service, tasty and ambitious international, classic and seasonal cuisine – on the menu e. g. fillet of North Sea cod with a horseradish, honey and rosemary crust. Incidentally, "Rolin" is the name of a ship's captain. Hotel Cap Polonio has well-kept rooms for overnight stays.
TripAdvisor review sample · 4.8/5 · 80 reviews
Rolin, located in Pinneberg, serves international classic cuisine and holds a 4.8/5 rating from 80 reviews. Guests consistently praise the high food quality, highlighting the surprise menu and veal entrecote as excellent, with portions that are satisfying without being heavy. Service is attentive and friendly, ensuring a welcoming experience from arrival to departure. The ambiance features a cozy country-house style with unique decor elements like ship parts, creating a quiet environment ideal for conversation. A dreamy private room is also available for special occasions. While a minority of reviewers questioned the value for money, the overwhelming consensus emphasizes outstanding cuisine, relaxed fine dining, and professional staff, making it a highly regarded destination.
Ideal for diners seeking a quiet, elegant atmosphere with refined cuisine and attentive service, particularly suitable for celebrating special occasions.
€€Country cooking, Farm to table
This North German family-run establishment is pretty as a picture! After being welcomed into the attractive inn built in 1887 with a lively local greeting ("moin"), you can expect good, attentive service in a modern and thoroughly chic ambience. Chef Tjark-Peter Maaß cooks tasty dishes of a regional bent. For example, the fried North Sea plaice, fried potatoes, cucumber salad, Tönning shrimps is a tasty and fresh option – one of the classics. There are also some appealing and cosy guestrooms for an overnight stay.
€€International
The beachside location is simply idyllic – you can't get much closer to the Baltic Sea! In this restaurant at the Weissenhaus Private Nature Luxury Resort, diners are shown to their tables in a modern interior with a glazed façade that affords fantastic views. But it is of course the terrace that is the top attraction! The food is a fresh blend of Mediterranean fare – somewhat simpler at lunchtime, more sophisticated in the evening, from classic dishes to elegant culinary compositions. Service runs from 12:00 to 17:00, and in the evening (by reservation) from 18:00 to 21:30.
TripAdvisor review sample · 4.3/5 · 80 reviews
Located in Weißenhaus on the Baltic Sea coast, Bootshaus offers scenic views and a pleasant atmosphere. Most reviews praise the fresh, well-prepared food and attentive, professional service. However, some non-hotel guests reported unfriendly or arrogant staff and felt treated as second-class citizens. Negative feedback also highlights slow meal pacing, overly salty or tough dishes, and a rushed feeling due to divided seating times. While the overall rating is high, inconsistencies in service and value remain points of contention. Visitors should be aware that experiences may vary significantly depending on timing and guest status.
Suitable for travelers seeking seaside views and refined dining, though non-guests should note potential service variations.