Brusio spiral viaduct
single-track nine-arched stone spiral Rhaetian railway viaduct, opened 1908 south of Brusio in the canton of Grisons in eastern Switzerland
City hotel guide
San Sebastiano
Hotel archive, loyalty coverage, and guest-verified insight entry points for San Sebastiano.
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Nearby attractions
Piz Combul
mountain shared by Switzerland and Italy
Palazzo Besta
palazzo in Teglio, Italy
Lago di Poschiavo
lake in Switzerland
Monte Padrio
mountain in Italy
Madonna di Tirano
sanctuary in Tirano, Italy
Museo Etnografico Tiranese
museum in Tirano, Italy
Piz Trevisina
mountain shared by Switzerland and Italy
Palazzo Salis
building in Tirano, Italy
San Martino church
church in Tirano, Italy
San Carlo Borromeo
church building in Brusio, Switzerland
St. Peter Martyr
church in Baruffini, Tirano, Lombardy, Italy
Dining
Fracia
Leave your car in the car park and walk up a short track to this restaurant which has a pleasantly rustic and romantic atmosphere that is typical of old Valtellina. On the menu, pride of place is given to local specialities such as bresaola, buckwheat pasta, cheese and meat dishes, all of which conjure up the flavours of this delightful region.
WebsiteAltavilla
Situated in the upper part of town, surrounded by woods and vineyards, this simple, family-run restaurant is highly inviting. Salumi, meat and cheeses make a frequent appearance on the menu, together with dishes inspired by old regional recipes, such as chisciöi, sciatt and taroz. In summer, make the most of the beautiful panoramic terrace.
WebsiteIl Poggio
This simple yet welcoming family-run restaurant is situated on the wine route that wends its way through the hills behind Sondrio, less than 5km away. The dining room boasts a cheerful open fireplace (also used as a grill), while an attractive outdoor terrace offers fine views of the valley. The cuisine focuses mainly on local recipes and ingredients, with some main courses cooked over the grill.
WebsiteTrippi
This long-established restaurant just outside Sondrio has been run for the past decade by Gianluca, whose experience injects new life into traditional dishes from the local region, as well as introducing the occasional Mediterranean twist. There’s a simpler menu at lunchtime, plus a good selection of local wines and cheeses on sale at takeaway prices near the restaurant entrance.
WebsiteMalenco
This typical family-run restaurant serves typical mountain cuisine, although a few fish dishes also feature on the menu. Highlights include game, cheese and the delicious homemade pizzoccheri pasta. Ask the young son for recommendations from the wine list, which includes labels from Valtellina.
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