$$$$Japanese, Sushi
Reservations may be hard to secure, but rest assured that it is completely worth the effort. Cherished by expats yearning for a taste of home as well as sushi purists, the tidy setting is consists of little more than eight seats, a cypress bar and that ever-present chef’s work station.The menu is built around Edomae sushi, a style that Chef Akira Yoshizumi spent years perfecting in both Japan and New York. Omakase highlights may include soy-glazed tako, delicate chawanmushi with squid and snapper; or grilled cod with finger lime and wasabi. A parade of expertly crafted nigiri is judiciously dr
$Noodles, Asian
Originally from Nagoya, Japan, Kajiken has landed on the West Coast with the promise of shaking up your noodle routine with abura soba. This noodle dish is similar to ramen but eschews the broth, instead punching up the flavor courtesy of a special blend of oils and sauces. The springy noodles are made in house (score a seat facing the windowed noodle-making area) and are satisfying enough to eat plain, but with nine varieties, why? Toppings range from ajitama and chives to kimchi, ume or spicy mentaiko. Tables are topped with a well-chosen selection of vinegar, hot sauces and powdered nori fo
$$$$International, American Contemporary
Like a bracelet glittering with different jewels, All Spice is home to a bevy of vibrant dining rooms, made extra colorful with artwork and sparkling chandeliers. It’s a delightful blend of old-school charm and contemporary verve that appeals to a sophisticated crowd. They’re usually here to catch up with friends or celebrate a birthday. This kitchen offers a variety of creative selections on the three, four and five-course menus, which spin to highlight the seasons. Chilled butternut squash soup in a shot glass makes a soigné amuse-bouche and is a delicious way to start a meal. Then a brick-s
TripAdvisor review sample · 4.5/5 · 80 reviews
Located in San Mateo, All Spice offers contemporary American cuisine with Asian and Middle Eastern influences, distinct from traditional Indian dining. Reviewers frequently praise the innovative menu, artistic presentation, and complex flavor profiles, highlighting dishes like beet salad. The service is generally attentive and professional, complementing the quiet, romantic atmosphere of a converted Victorian home, making it suitable for special occasions. However, some guests note issues with meal pacing and portion sizes, citing high value concerns relative to the price. While the culinary experience is often described as exceptional, the cost-to-satisfaction ratio varies among diners.
Ideal for diners seeking unique fusion flavors and a romantic setting, with advance planning recommended for budget and timing.