££££Modern Cuisine
Fitting in nicely among a parade of independent shops in the west of the city, this intimate operation holds just three tables. The set menu features plenty of prime seafood like hand-dived Orkney scallops and succulent wild turbot, alongside meats such as best end of lamb. This seasonal produce is often accompanied by subtle international flavours and an edge of modernity, but a classical French base is never far away. France dominates the wine list too, with small-scale producers pushed to the fore, many of which are organic and biodynamic.
££££Modern British
This elegant restaurant is housed inside a charming country house hotel of the same name, which boasts an immaculately kept rear garden and a delightful terrace that makes the perfect spot for an aperitif. The seasonal à la carte showcases the kitchen’s skills, offering quality British produce – like Wiltshire lamb loin – in carefully executed dishes. Ingredient combinations are well thought-out and dishes are always full of flavour.
TripAdvisor review sample · 4.6/5 · 80 reviews
Bath Priory is noted for consistent Modern British cuisine, with many praising the high food quality and accommodating vegetarian and gluten-free options. Service is generally described as friendly and professional, though some guests report slow pacing or disorganization during afternoon tea. The atmosphere receives mixed feedback; while some find it relaxing and charming, others describe it as tired or joyless. Value is a contentious point: although some view the set menus as good value, numerous negative reviews cite high prices, particularly for wine, leading to dissatisfaction regarding the cost-to-experience ratio.
Suitable for diners prioritizing high-quality food over price sensitivity and potential service inconsistencies.