City dining guide

Best restaurants in Rijssen

4 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Michelin-starred 1

De Swarte Ruijter

★ Michelin€€€Modern Cuisine, Modern French

Nature takes centre stage at De Swarte Ruijter. Located on the Holterberg, this charming thatched house boasts stunning views of the nearby pine forest and seamlessly incorporates natural elements into its interior design. Erik de Mönnink draws inspiration from the beautiful surroundings, which fuel his creativity every day. His unconventional cuisine showcases locally sourced produce such as mushrooms, venison and nagelhout (air-dried veal). This chef knows how to captivate his diners, creating fascinating dishes featuring playful contrasts in texture. His daring combinations are sometimes qu

TripAdvisor review sample · 4.5/5 · 101 reviews

Located in Holten, De Swarte Ruijter is noted for modern French cuisine and high-quality ingredients. Reviews frequently praise the exquisite dishes, such as tuna and plaice, alongside professional wine pairings and a serene, nature-surrounded atmosphere. However, some guests report inconsistent service, including delayed water refills, and express dissatisfaction with small portion sizes, outdated room facilities, or limited cocktail options. While generally well-regarded, the experience varies depending on staff and specific menu choices.

Suitable for diners seeking refined modern French cuisine and a tranquil natural setting, with attention to service consistency.

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Other guide picks 3

Hoog Holten

€€Modern Cuisine

Hoog Holten steals your heart before you have even taken your seat. The drive to this romantic spot introduces you to the splendour of the Salland countryside. Eating on the terrace, which has a hunting lodge ambiance, is highly recommended! Lunchtime features a simple à la carte selection, but in the evening, the chef takes classic dishes to new heights with innovative ideas, in a set menu that changes daily. For example, he serves duck breast with an orange-infused jus, and he adds candied kumquat to al dente vegetables for a tangy twist. Consider an overnight stay for a more immersive exper

TripAdvisor review sample · 4.2/5 · 80 reviews

Located in a forest setting, Hoog Holten offers a pleasant atmosphere with a large terrace and traditional decor. Food is generally praised for being fresh, tasty, and beautifully presented, with some noting Michelin-worthy quality. Service is mostly warm and friendly, though isolated reviews cite inattentiveness, limited menu knowledge, and pacing issues. Value perceptions vary significantly; while some find prices reasonable for the quality, others consider them high or note limited options. The restaurant provides a peaceful dining experience, but consistency may depend on specific visits.

Suitable for diners seeking a natural setting and refined modern cuisine, with advance confirmation of menu options recommended.

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Bistro de Holterberg

€€Classic Cuisine

Experience the charms of each season in this cosy bistro, whether it's winter by the large open fireplace or summer on the stunning terrace, offering an awe-inspiring vista of the Salland Ridge National Park. The extensive set menu features authentic French dishes that each showcase one or two bold flavours. Crispy fried sea bass fillet, langoustine sauce and boiled fresh vegetables: unadulterated flavours at their best.

TripAdvisor review sample · 4.7/5 · 80 reviews

Bistro de Holterberg in Holten offers classic cuisine in a cozy, rural setting. Reviews highlight fresh, well-prepared dishes like tenderloin, venison, and goose, though vegetarian options are limited and repetitive. Service is generally friendly and attentive, but some guests report inconsistent responsiveness. The ambiance is warm and romantic, featuring a fireplace and terrace. While most find the value good, occasional complaints cite lack of creativity and service lapses. Long-time patrons appreciate its reliability, making it a solid choice for traditional dining despite minor inconsistencies.

Suitable for non-vegetarians seeking classic rural flavors and a cozy atmosphere.

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Bistro T-bone

€€€Meats and Grills

Everything revolves around the charcoal grill in this atmospheric establishment pleasantly situated in a quintessential old Dutch building. Whether he's barbecuing T-bone steak, a rack of lamb or sole, the chef bends the flames to his will with a sure touch. The results are dishes that are generous and brimming with typically robust flavours and character. The jovial owner will be happy to guide you through the menu, which also includes classics such as snails and onion soup – there are plenty of mouth-watering options.

TripAdvisor review sample · 4.4/5 · 73 reviews

Bistro T-bone specializes in charcoal-grilled meats and classic dishes, with many reviewers praising the meat quality and precise preparation. Some note the inclusion of modern twists and tasty sides. Service is generally friendly, though occasional complaints cite long waits or minor hygiene issues. The ambiance is described as cozy and rustic, suitable for social dining. Value perceptions vary: some appreciate transparent pricing without hidden fees, while others find costs high or dispute water charges. Overall, it is a long-standing establishment focused on traditional grilling, ideal for meat enthusiasts willing to navigate potential service delays and premium pricing.

Ideal for lovers of traditional charcoal-grilled meat; reservations recommended due to potential wait times.

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