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City dining guide

Best restaurants in Ravenna

20 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Michelin-starred 2

La Buca

★ Michelin€€€Seafood, Contemporary

Choose a table on the outdoor summer terrace (right over the water!) at this restaurant in order to best appreciate its location overlooking the picturesque canal port and its period houses. The indoor dining room is also attractive, with its open-view kitchen and modern and elegant feel, while the menu focuses almost exclusively on fish, often served with vegetables, some of which are organic. Enjoy a wide selection of raw antipasti to start (some simple in their preparation, while others are more elaborate), then choose from an array of beautifully presented, modern dishes, such as stuffed m

TripAdvisor review sample · 4.4/5 · 101 reviews

La Buca in Cesenatico specializes in contemporary seafood. Reviews highlight high-quality ingredients and skilled preparation, particularly for the 'Dinner in the Dark' menu, set within a minimalist yet harmonious ambiance. Service is generally praised as professional and discreet. However, negative feedback points to inconsistent experiences, including slow communication, bland flavors, and occasional kitchen errors like ingredient substitution. Some guests also question the value proposition. While many find the experience exceptional, others report disappointment. It suits diners seeking unique culinary concepts, though potential visitors should be aware of possible service inconsistencies.

Suitable for diners seeking unique conceptual meals, but verify service details in advance.

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Ancòra

★ Michelin€€€Modern Cuisine, Italian Contemporary

A new adventure for skilful chef Agostino Iacobucci (his original restaurant of the same name is in Castel Maggiore), housed within a villa that food-enthusiasts will remember as the former home of the two-Michelin-star Magnolia. In this elegant and welcoming setting, resident chef Marco Garattoni demonstrates the precise culinary techniques acquired during his many years working in top-quality restaurants. His dishes are contemporary, always colourful, beautifully presented, pleasing and attractive, even mouthwatering at times, and mostly based on fish, with the addition of a few vegetarian a

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Bib Gourmand 4

La Cucoma

Bib GourmandSeafood, Seasonal Cuisine

Situated in a village inland, this restaurant serves some of the best fish dishes in Romagna. The focus here is on classic recipes from the Adriatic with no unnecessary frills or innovations, all prepared using the freshest fish and including raw fish dishes, fried options, spaghetti with clams and fish barbecued over a wood fire.

TripAdvisor review sample · 4.7/5 · 80 reviews

Located in Russi, La Cucoma specializes in seafood and seasonal cuisine, holding an average rating of 4.7/5 from 80 reviews. Positive feedback highlights exceptional service and food quality, with guests praising the preparation of fried, roasted, and raw fish, as well as the freshness of local ingredients. The atmosphere is described as quiet and pleasant, particularly the outdoor porch. However, criticisms focus on value for money and meal pacing. Some reviewers noted overcooked shellfish and monotonous appetizers. While slightly off the beaten path, the restaurant remains a solid choice for those seeking high-quality seafood experiences.

Suitable for diners seeking fresh seafood and good service who do not mind a slightly remote location.

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Osteria Bartolini

Bib Gourmand€€Seafood, Seasonal Cuisine

Fish and seafood take centre stage at this restaurant facing the beach and its moored boats, with a menu that showcases classic specialities from the Adriatic, including fried options and daily specials in line with what’s available at Cesenatico fish market. The restaurant does not take reservations.

TripAdvisor review sample · 3.6/5 · 80 reviews

Located in Cervia, Osteria Bartolini specializes in seafood and seasonal cuisine. Food quality receives mixed reviews; many praise the freshness of local fish, crispy fried items, and generous portions, while others criticize greasiness and poor preparation. Service is inconsistent, with some highlighting attentive staff and others reporting indifference, forgotten orders, and slow pacing. The seaside ambiance is highly rated in summer, though less visible in winter. Value perceptions vary significantly, with some finding it affordable and others feeling the cost does not match the experience. Overall, it offers a traditional dining setting with notable variability in execution.

Suitable for travelers seeking traditional seaside seafood experiences who are tolerant of variable service details.

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Osteria Bartolini

Bib Gourmand€€Seafood

The sister restaurant of the Bologna and Milano Marittima restaurants of the same name, this osteria serves fresh fish with an excellent choice of delicious and generously portioned dishes. As the restaurant doesn’t take bookings, make sure you get here early in high season or during busy periods.

TripAdvisor review sample · 3.7/5 · 80 reviews

Located on the Cesenatico canal, Osteria Bartolini specializes in seafood and fried dishes. Food quality receives mixed reviews; while some praise the amber mackerel carpaccio, fried fish, and risotto, others report issues with fish freshness, cold pasta, and poorly prepared fried items. Service is generally described as friendly and fast, though complaints exist regarding indifferent staff and lack of attention. The atmosphere benefits from its canal-side setting, offering a charming yet compact dining space. Value perception varies significantly, with some finding prices fair and others citing concerns over portion sizes and billing practices. This historic venue offers a notable experience but with inconsistent execution across different visits.

Suitable for travelers seeking canal views and traditional fried seafood who can tolerate inconsistent service.

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La Baita

Bib GourmandEmilian, Seasonal Cuisine

Situated in the historic centre, this trattoria-cum-delicatessen focuses on top-quality traditional cuisine. Take a seat in the simple, informal dining room and choose from a vast selection of cheeses and salumi, as well as home-made pasta and meat dishes.

TripAdvisor review sample · 4.0/5 · 80 reviews

Located in central Faenza, La Baita appears as a delicatessen externally but features multiple connected dining rooms. It specializes in Emilian seasonal cuisine, offering fresh meats, cheeses, and an extensive wine selection. Reviews are mixed: positive comments highlight the quality of ingredients and refined dishes, while negative feedback cites small portions, erratic meal pacing, and inconsistent service ranging from professional to distracted. Some diners found specific items unpalatable, whereas others praised the welcoming atmosphere. Due to limited space and variable experiences, reservations are recommended. The venue suits those seeking traditional local flavors and artisanal products, though patience is advised regarding service speed.

Suitable for diners seeking authentic Emilian flavors and high-quality ingredients, with advance reservations recommended.

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Other guide picks 14

Osteria del Tempo Perso

€€Italian Contemporary, Italian

Situated in a hidden corner of the historic centre, this small bistro-style restaurant has a friendly and welcoming atmosphere, with photos alternating with books, wine bottles and glasses on the walls (the wine list includes a few labels from elsewhere in Europe). Small tables set close together, warm, subtle lighting and an almost Parisian ambience make this a perfect choice for a romantic dinner or a meal with friends. There’s also a small outdoor space for fine weather but seats are limited, so it’s best to book ahead!

TripAdvisor review sample · 4.4/5 · 80 reviews

Located near San Vitale in Ravenna, Osteria del Tempo Perso offers a warm, book-lined atmosphere, though tables can feel crowded during peak hours. The cuisine blends tradition with innovation, with Cappelletti dumplings, fried dishes, and seafood receiving high praise for their quality and uniqueness. However, experiences vary; some guests reported issues such as tough octopus or undercooked risotto, indicating inconsistent execution. Service is generally friendly and efficient, though occasionally slow when busy. While a minority of reviews criticize value for money and cleanliness, the majority highlight the welcoming environment and distinctive dishes, making it a notable spot for those seeking an authentic yet contemporary Italian dining experience in Ravenna.

Suitable for diners seeking a unique atmosphere and innovative traditional cuisine in central Ravenna; visiting during off-peak hours is recommended for optimal service.

🕐 Su 12:30-14:30, Mo-Su 19:00-22:30

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L'Acciuga

€€Seafood, Italian

A reliable city destination for seafood, the venue welcomes guests in nautical-themed surroundings that evoke the interiors of vintage ships. The ingredients are fresh and fragrant, interpreted through tradition and then elevated in personal recipes: raw scallops with cannellini beans, onion, and rosemary; anchovy spaghetti with crispy bread and lemon; monkfish ossobuco. The wine list is complemented by a playful selection of cocktails and kombucha offered at the Bar counter. A maritime atmosphere and warm Romagnolo hospitality round out an experience that delivers on every front.

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Antica Trattoria al Gallo 1909

€€Italian, Classic Cuisine

It is an unavoidable reference point in the gastronomic panorama of Ravenna and, as a matter of fact, it is almost always full! An "Historical Establishment of Italy", and rightly so considering that it has been run by the same family for over 100 years, this restaurant is a trattoria only in its name, given the blaze of art nouveau decorations inside. As regards the cuisine, you can expect regional dishes: truffles, succulent meats and local fish. In the dining room everyone is involved, while the young owner will illustrate the wine selection with the typically delightful congeniality of Rom

TripAdvisor review sample · 4.7/5 · 80 reviews

Located near Ravenna's historic center, Antica Trattoria al Gallo 1909 offers a classic Italian dining experience within an Art Nouveau setting adorned with celebrity photos. Reviews frequently praise the high food quality, highlighting regional cappelletti, truffle risotto, and fresh cheese pasta. Service is generally described as graceful and expert, though some guests report issues with meal pacing and inconsistent efficiency during busy periods. The atmosphere is noted for its picturesque red facade and timeless charm. Opinions on value are mixed; while many find the experience worthwhile, others criticize the pricing relative to the service level. This restaurant suits travelers seeking authentic traditional cuisine and historical ambiance, provided they remain aware of potential service variability.

Suitable for visitors seeking traditional Ravenna cuisine and historical ambiance, with a note to check service consistency.

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Salsedine367

€€Seafood, Contemporary

Meals are served outdoors at this beach restaurant, which is also a private beach club. Here, the cuisine focuses on imaginative and personalised dishes that stand out for their excellent ingredients, among other things! The “blind” tasting menu is based around the chef’s inspiration, while the varied à la carte offers dishes with generous portions.

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SaleGrosso

€€Seafood, Mediterranean Cuisine

One of the town’s authentic favourites, this fish restaurant has a pleasant, light - coloured decor inspired by the sea. The eclectic cuisine includes tapas and raw fish dishes.

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Terrazza Bartolini

€€€seafood

Following its reopening in 2020, this seafront restaurant overlooking the beach and small harbour now offers its guests a choice between its indoor dining room or the panoramic terrace in fine weather (if you prefer the latter, it’s best to book ahead due to its popularity). The cuisine here focuses entirely on simple, unfussy fish dishes, with raw options and cooked dishes which make much use of the local Cervia salt. Daily, market-fresh specials are announced at your table.

TripAdvisor review sample · 3.7/5 · 80 reviews

Terrazza Bartolini in Cervia specializes in seafood, holding an average TripAdvisor rating of 3.7/5 from 80 reviews. Positive feedback highlights high food quality, particularly fresh fish and well-executed dishes, alongside an extensive wine list and elegant terrace ambiance with sea views. However, negative reviews cite inconsistent service, including rude staff, poor pacing, and unresponsive management. Some guests questioned the freshness of certain items and found the value lacking relative to expectations. While the atmosphere and culinary potential are praised, service reliability and perceived value remain significant points of contention among diners.

Suitable for diners prioritizing seafood quality and terrace views who can tolerate service inconsistencies.

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Locanda dei Salinari

€€Seafood, Cuisine from Romagna

In the old village of Salinari, a young enterprising chef runs this simple restaurant. His creative cuisine is prepared with the best regional produce of Romagna.

TripAdvisor review sample · 4.4/5 · 80 reviews

Located in Cervia’s salt pan village, Locanda dei Salinari specializes in Romagna seafood. Reviews highlight fresh, creative dishes like capelletti and grilled squid, served in an elegant, well-maintained setting with generally professional and friendly service. However, some guests noted inconsistencies, including delayed service, lukewarm food, small portions, or execution errors with pre-ordered menus. Occasional disturbances from nearby tables also impacted the experience. While the culinary quality and ambiance are consistently praised, service reliability varies. This restaurant suits travelers seeking authentic regional flavors in a refined environment, provided they prioritize food quality over strict punctuality.

Suitable for diners prioritizing fresh ingredients and ambiance over strict service consistency.

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Benso

€€Modern Cuisine, Italian Contemporary

Situated in a small garden in the historic centre, this modern bistro has a light, airy feel thanks to its large windows and its outdoor tables perfect for alfresco dining in summer. The menu features contemporary-style, personalised meat and fish dishes which are full of flavour, while at lunchtime, the lighter “Pranzetto” menu is a good option. The restaurant also offers an excellent selection of cocktails for an evening aperitif, plus an impressive choice of digestifs to enjoy after your dinner.

TripAdvisor review sample · 4.8/5 · 80 reviews

Located in a park in Forlì, Benso offers modern Italian contemporary cuisine with an average rating of 4.8/5 from 80 reviews. Food quality is highly praised for its originality and strong flavors, though some note minor monotony in starters or a need for refinement. Service is professional and friendly, complementing the cozy atmosphere which includes outdoor seating. While a few guests mentioned pacing issues or questioned value, the overall consensus highlights impeccable service and excellent wine pairings. It is a solid choice for those seeking a refined dining experience.

Suitable for diners seeking modern Italian cuisine and professional service.

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Maré

€€€Seafood, Modern Cuisine

An unexpected gourmet restaurant in a typical private beach club on the Romagna coast, with a dining room that opens on to the beach with its long line of beach umbrellas. The dishes here are carefully prepared and occasionally creative, and all of good quality. We particularly recommend the monfettini (fresh egg pasta) mantecati with cuttlefish, clams, mantis shrimp and ink, which looks like a risotto and is absolutely delicious. The restaurant also boasts a good wine list with an excellent choice of champagnes.

TripAdvisor review sample · 3.1/5 · 80 reviews

Maré offers a stunning seaside setting in Cesenatico with elegant decor, yet reviews are polarized. Positive feedback highlights friendly staff, refined atmosphere, and generally fresh seafood. However, significant criticisms point to inconsistent food quality, slow service, and poor value. Diners reported issues such as overly marinated carpaccio masking the fish flavor, mixed fry containing excessive polenta, and unattended tables. While the panoramic views are praised, the culinary execution and service attentiveness often fail to meet expectations, leading some to feel the experience does not justify the cost despite the attractive location.

Suitable for diners prioritizing scenic views and ambiance, but those seeking consistent food quality and attentive service should proceed with caution.

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Trattoria 'petito

€€Cuisine from Romagna, Seasonal Cuisine

Located on the outskirts of Forlì’s charming historic centre, this simple, modern yet attractive restaurant serves eclectic and varied cuisine. More traditional fare on offer includes an excellent selection of hams and grilled meats, as well as delicious tagliatelle al ragù, while the menu also features a few more creative options including a few fish dishes.

TripAdvisor review sample · 4.5/5 · 80 reviews

Trattoria Petito in Forlì offers seasonal Romagna cuisine and holds a Michelin recommendation. Most guests praise the high-quality ingredients, original dishes like pumpkin risotto, and generous portions. The atmosphere is described as warm and minimalist, with generally attentive service. However, some reviews highlight inconsistencies, including service errors, slow pacing, and unclear pricing. While food quality is consistently rated highly, experiences vary regarding staff competence and value. It suits diners seeking authentic regional flavors in a refined yet unpretentious setting, though those prioritizing flawless service may find occasional lapses.

Ideal for diners seeking authentic Romagna flavors and a comfortable atmosphere; verify menu details beforehand.

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Osteria Erbaluce

€€Grills, Regional Cuisine

Just steps from the Leonardo-designed canal harbor, this spot takes a bold stance: it serves only meat, with a strong focus on the grill. Quality ingredients, fresh pastas, and classic house-made spoon desserts. An excellent wine list, especially strong on reds, rounds out the offering. The dining room is bright and all white; the cool, tranquil outdoor terrace is very welcoming, ideal in the warmer months. At the helm is a young couple driven by passion and professionalism.

TripAdvisor review sample · 4.5/5 · 59 reviews

Located near Cesenatico's historic canal, Osteria Erbaluce specializes in grills and regional cuisine. Reviews highlight high-quality ingredients, particularly meats, pumpkin dumplings, and cured meat platters, with a seafood tasting menu also recommended. Service is generally friendly and professional, set in a modern yet warm atmosphere. However, perceptions of value are divided; while some find prices justified by quality, others criticize them as excessive, especially regarding specific items like truffles. It is a destination for those prioritizing culinary excellence over budget constraints.

Suitable for diners seeking high-quality regional cuisine who are less concerned with budget.

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Veranda

€€Seafood

Alberto Faccani, the chef at the Magnolia restaurant in the hills inland from Cesenatico, oversees the cuisine at this restaurant, which occupies an elegant veranda on the town’s main avenue – a busy promenade in summer. Fish takes centre stage here, in unfussy dishes that faithfully reflect the maritime traditions of the Adriatic. The menu, alongside daily specials announced at your table, features dishes that include raw fish and seafood, gratins, seafood salads, pasta and risotto, while the main courses feature a selection of grilled, baked and fried fish.

TripAdvisor review sample · 4.4/5 · 61 reviews

Located on Cesenatico's main street, Veranda offers a bright, formal, and glamorous atmosphere. Reviews highlight fresh seafood, high-quality ingredients, and a versatile kitchen accommodating plant-based diets, complemented by an excellent wine list. Service is generally friendly and efficient, though some guests report slow pacing or inattentive staff. Negative feedback focuses on excessive noise, food quality failing to meet expectations, and poor value, with extreme complaints citing unpleasant odors. While many praise the refined environment and culinary skill, others find the experience inconsistent due to noise levels and service delays.

Suitable for diners seeking refined seafood and an elegant setting; visit during off-peak hours for better service and ambiance.

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Casa Rusticale dei Cavalieri Templari

€€Modern Cuisine, Emilian

This building, home to the San Bartolo Knights Templar “hospital” until the 13C, now houses an attractive restaurant which continues this old tradition of hospitality. Here, a friendly dining room with a pleasantly rustic yet elegant feel serves as a backdrop for generous, substantial cuisine with a hint of creativity. An outdoor space shaded by a vine-planted pergola completes the picture.

TripAdvisor review sample · 4.3/5 · 80 reviews

Located in Forlì, Casa Rusticale dei Cavalieri Templari offers modern Emilian cuisine with an average TripAdvisor rating of 4.3/5 from 80 reviews. Guests frequently praise the elegant, historically themed ambiance, professional service, and high-quality food, particularly traditional Romagnola dishes and homemade pasta. However, some reviews highlight inconsistencies in food quality, citing instances of poor cooking or bland flavors. A minority of customers criticize the value for money, noting high cover charges and prices that they feel do not match the portion sizes or experience. While the setting and culinary efforts are generally well-regarded, potential visitors should be aware of occasional service lapses and pricing concerns.

Suitable for diners appreciating historical ambiance and high-quality traditional cuisine, though price-sensitive guests should proceed with caution.

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Onda Blu

€€€seafood

Almost appearing to rise up directly out of the sand, this unexpectedly elegant restaurant is home to a simple yet stylish dining room with large windows overlooking the sea. Fresh fish of the highest quality takes pride of place on the menu, served in classic, traditional dishes from the Adriatic. Daily specials fresh from the market feature alongside the à la carte, such as the excellent porcini mushrooms we enjoyed on our last visit here, which were served with passatelli pasta, shrimp and scallops. Although individuals may change, an enthusiastic and professional approach is typical of the

TripAdvisor review sample · 4.2/5 · 80 reviews

Onda Blu in San Mauro Pascoli specializes in seafood, holding a 4.2/5 rating. Reviewers consistently praise the high quality of raw materials, particularly sashimi and signature dumplings, alongside skilled preparation. The ambiance is described as elegant and minimalist, featuring sea views and a cozy atmosphere. Service is generally professional and courteous, though some note issues with meal pacing and the need to request basic condiments. While a minority find prices high or dishes unremarkable, most consider the value fair for the quality offered. It remains a reliable choice for those seeking refined seafood dining.

Suitable for diners prioritizing seafood freshness and ambiance.

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