City dining guide

Best restaurants in Piozzo

2 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Bib Gourmand 1

Vascello d'Oro

Bib Gourmand€Piedmontese, Traditional Cuisine

The Vascello d'Oro, located in the heart of the village linked to the fat ox – the star attraction from November to Easter – has been welcoming guests to its cosy rooms steeped in history since 1887. If you are in company, ask if you can go down to the cellar: here, in the charming “Crota dl'amicissia”, a round table for ten people invites you to share bagna cauda in a warm and authentic atmosphere. The menu reflects Piedmontese tradition with skilfully prepared iconic dishes: creamy Russian salad, meat and vegetable ravioli, “finanziera”, crispy fried delicacies and the inevitable selection o

TripAdvisor review sample · 4.2/5 · 80 reviews

Located in central Carrù, Vascello d'Oro is a historic traditional Piedmontese restaurant. Most reviews praise the warm, efficient service and typical atmosphere. The food receives mixed feedback: while boiled meat platters and desserts like hazelnut cake are highlighted, some diners report dry, tasteless meat and insufficient bread. Service is generally courteous but occasionally described as rushed. Although many find the experience worthwhile, others express disappointment regarding ingredient freshness and value. The restaurant maintains a strong local reputation but consistency in food quality varies among visitors.

Suitable for travelers seeking traditional Piedmontese cuisine who can tolerate occasional inconsistencies in food quality.

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Other guide picks 1

Il Verso del Ghiottone

€€Piedmontese, Seafood

This restaurant housed in an 18C building has a warm, rustic feel with terracotta, stone and brick decor and black tables with American-style place mats, resulting in a vibrant yet elegant atmosphere where the service is informal and yet also highly professional. The cuisine is inspired by regional recipes which are reinterpreted and given a lighter flavour. There’s no shortage of interesting fish dishes, including the exquisite red shrimp, which is half-cooked, half-raw and served with passion-fruit caramel.

TripAdvisor review sample · 4.5/5 · 80 reviews

Located in the upper district of Dogliani, Il Verso del Ghiottone specializes in Piedmontese cuisine and seafood. Most guests praise the high food quality, particularly the exquisite fish menus, traditional meat dishes, and occasional white truffle offerings. The ambiance is bright and spacious, decorated with rock star portraits, creating a unique atmosphere. Service is generally precise and attentive, though some reviews note slow pacing during weekends and staff lacking detailed knowledge of specific dishes. While the overall reception is positive with high ratings, isolated complaints mention tough meat, bland sauces, or indifferent service. Reservations are recommended due to popularity.

Suitable for diners seeking authentic Piedmontese flavors and seafood who appreciate a unique rock-themed decor; reservations are advised for weekends.

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