The Loch & The Tyne
Adam Handling’s country inn is named in honour of where he met his co-owner chefs: Scotland and Newcastle. The room has a characterful vintage style, and the terrace sits beside raised beds which supply herbs and vegetables for the attractively presented dishes. Among them are re-worked pub classics like the playful haggis Scotch egg or the mac and cheese 'our way'. For dessert, look out for the ever-present trifle, which changes with the seasons. Complete your visit with a stay in one of the luxuriously appointed bedrooms.
TripAdvisor review sample · 4.1/5 · 80 reviews
The Loch & The Tyne in Old Windsor offers contemporary British cuisine. Reviews highlight high food quality, friendly service, and a warm atmosphere, making it suitable for celebrations and families. Guests appreciate the imaginative menu and knowledgeable staff. However, negative feedback frequently cites slow meal pacing, disorganized service, and inconsistent portions, such as missing fish in pies or limited vegetables. While some find the value good, others criticize extra donation practices and poor timing during busy periods. Experiences vary significantly based on the specific visit and service team.
Suitable for diners seeking authentic British cuisine who can tolerate potential service inconsistencies.