Auberge Metzger
Successive generations have been at the helm here since 1885, each leaving its own distinctive signature on this historic establishment in the heart of the forest. A spacious, contemporary dining room provides the perfect foil to sample regional specialities: calf’s head and tongue, choucroute with all the trimmings, fillet of zander in riesling, while a slate menu offers a selection of seasonal dishes. Start your meal with one of their signature dishes, aniseed-flavoured snails à l’alsacienne, before continuing with a risotto of perfectly seared scallops. A cheerful, family-run vibe depicts t
TripAdvisor review sample · 4.8/5 · 80 reviews
Auberge Metzger in Natzwiller specializes in traditional cuisine, earning a high 4.8/5 rating. Guests consistently praise the welcoming service, attentive staff, and pleasant, quiet atmosphere even during busy periods. The food is highlighted for its authentic, concentrated natural flavors, with fish and regional specialties receiving particular acclaim. While a minority of reviews mention issues with meal pacing or value, the overall experience is positive. Notable touches include surprise desserts for anniversaries. The restaurant offers a reliable dining experience focused on quality ingredients and comfort, making it a solid choice for travelers seeking genuine local flavors in a relaxed setting.
Suitable for travelers seeking traditional cuisine, comfort, and quality service.