€€Seafood, Classic Cuisine
An attractively furnished restaurant on the seafront with a small dining room and a veranda offering partial views of the sea. Fish takes pride of place on the menu, which focuses on raw fish dishes and classic recipes. The wine list is excellent, especially the whites (although the reds also include some impressive options) with many different vintages of the same wine available.
TripAdvisor review sample · 3.8/5 · 80 reviews
Cuoco di Bordo specializes in seafood and classic cuisine, holding a 3.8/5 rating based on 80 reviews. Positive feedback highlights exceptional ingredient freshness, professional preparation, and attentive service, with diners praising raw dishes and first courses. However, negative reviews frequently cite slow service, rude staff, and poor meal pacing. Some guests note significant price increases coupled with reduced portion sizes, while others criticize overly buttery pasta dishes that mask seafood flavors. While long-term patrons appreciate consistency, recent visitors report disappointing experiences, particularly during celebrations, where service failures and high costs led to dissatisfaction.
Suitable for diners seeking ultra-fresh seafood who can tolerate potential service inconsistencies.
€€Cuisine from the Marches
Hidden among the alleyways of Jesi, Osteria Forno Ercole is a former bakery (part of which can still be seen) which serves authentic cuisine in a warm, welcoming atmosphere. Local recipes and Mediterranean flavours come together on the traditional menu, with a focus on seasonal ingredients of the highest quality. Tagliatelle with porcini mushrooms, Marche-style fritto misto and steak with carrots, potatoes and radicchio are just some of the dishes on the menu here.
TripAdvisor review sample · 4.7/5 · 80 reviews
Located in central Jesi, Osteria Forno Ercole occupies a rustic space derived from an old oven. The cuisine focuses on Marche regional flavors, offering both meat and fish options. Most reviewers praise the fresh ingredients and handmade dishes, such as wild boar ravioli and meat sauce tagliatelle, highlighting Chef Marco's dedication to quality. Service is generally described as friendly and professional, though some guests noted inconsistent meal pacing and insufficient training for younger staff. Negative feedback cites overly greasy fried items, small portions, and questions regarding value for money, with some comparing prices to starred restaurants without matching the experience.
Suitable for diners seeking traditional Marche flavors and a rustic atmosphere; confirm pacing beforehand.
€€€Mediterranean Cuisine, Italian Contemporary
Situated on the fourth floor of the Seeport hotel, this restaurant boasts a summer roof garden offering stunning sea views. The chef, a native of Ancona who trained with Gualtiero Marchesi, serves traditional local dishes prepared using ingredients from the region, as well as remaining open to the rest of the world (just like his town and its port). Lighter fare is available at the Seeport Bistrò.
TripAdvisor review sample · 4.3/5 · 80 reviews
Ginevra, situated above Ancona's port, offers elegant Mediterranean cuisine with a focus on seafood and meat. Reviews frequently praise the refined food quality, attentive service, and stunning terrace views. However, some guests note inconsistencies, such as seating not matching window reservations or dishes lacking brilliance. While the atmosphere is generally appreciated, a minority find the value questionable given the high expectations. The experience varies, with most enjoying a sophisticated dining setting, though occasional critiques highlight culinary mediocrity and service lapses.
Suitable for diners prioritizing views and ambiance, but advise confirming seating preferences and managing expectations regarding culinary surprises.
€€Seafood, Classic Cuisine
On the Adriatic coast road south of Fano, run by the same family since 1976, the year it opened, this restaurant is a must for seafood lovers. The dishes are essentially inspired by the seafaring traditions of the Marche region.
TripAdvisor review sample · 4.9/5 · 80 reviews
Located in Fano, Alla Lanterna specializes in seafood and classic cuisine, holding an average rating of 4.9/5 from 80 reviews. Guests consistently praise the freshness of ingredients, masterful preparation, and refined presentation, attributing the excellence to the Cerioni family's dedication. Service is described as attentive, friendly, and knowledgeable, though some noted issues with meal pacing. The elegant atmosphere is enhanced by a new garden area. While a minority of reviewers mentioned concerns regarding value for money, the consensus highlights high-quality food and professional hospitality.
Ideal for families or special occasions seeking high-quality seafood in an elegant setting.
€€€Creative, Seafood
Built on stilts, the Clandestino is a unique restaurant with a simple yet trendy ambience, which overlooks a beautiful unspoilt beach with views of the sea from all the windows and a distinctly romantic feel at night. Here, Moreno Cedroni focuses on gourmet cuisine at lunchtime as well as in the evening. In addition to two tasting menus (Eros & Susci and Susci Memories), for lunch there’s a small à la carte.
TripAdvisor review sample · 4.4/5 · 80 reviews
Located in Montacuto, Clandestino Susci Bar offers creative seafood with a focus on unique flavors and stunning sea views. Reviews highlight high food quality, attentive service, and an inspiring atmosphere, particularly praising the 'Nomadic' menu. However, some guests find the portions small relative to the cost, describing the experience as overrated or lacking emotional connection despite technical refinement. A few negative comments mention service lapses. While the location and presentation are highly regarded, diners should be aware of potential issues with portion sizes and value for money.
Ideal for travelers seeking scenic views and creative cuisine, with realistic expectations regarding portion sizes.
€€Cuisine from the Marches, Traditional Cuisine
A trattoria in the old town, with rooms filled with memories and nostalgia, offering an atmosphere that makes you feel at home, just like the traditional cuisine. The fresh-egg pasta rolled out with a rolling pin (also on sale in their nearby shop) is the main attraction here, with main courses featuring various types of meat, and fish dishes on Fridays.
TripAdvisor review sample · 4.0/5 · 80 reviews
Located in central Fano, Osteria dalla Peppa specializes in traditional Marche cuisine. Reviewers frequently praise the food quality, particularly the pasta and meat dishes, alongside friendly service and a charming atmosphere. However, negative feedback highlights inconsistent meal pacing and cramped table spacing, which creates noise and reduces privacy. While some find the standard pricing questionable, discounts via booking platforms improve value. The restaurant offers authentic flavors but requires diners to tolerate a busy environment and potential variability in dish execution.
Suitable for diners seeking authentic Marche flavors who are undeterred by a lively, noisy atmosphere.
€€Seafood, Italian
In a bright, elegant and modern dining room inside the Elisabeth Due hotel, Galeone is one of the city's finest gastronomic destinations. The menu focuses on fish, with dishes that draw on local traditions, such as “brodetto alla fanese” fish soup (available by advance order), alongside more creative offerings.
TripAdvisor review sample · 4.8/5 · 80 reviews
Il Galeone in Fano specializes in seafood and Italian cuisine, maintaining a high average rating. Food quality is consistently praised for its refinement and careful preparation, though some note the menu lacks variation over time. Service is generally excellent, with staff described as attentive and professional, although occasional complaints regarding meal pacing exist. The ambiance is elegant and modern, creating a warm atmosphere, but the outdoor veranda is exposed to traffic noise. While most guests find good value, a minority report issues with billing surprises. Overall, it offers a reliable, high-standard dining experience.
Ideal for couples or families prioritizing refined cuisine and service; book indoor seating to avoid traffic noise.
€€Creative, Contemporary
This building with a minimalist, contemporary design is situated on the edge of the historic centre at the Sant'Erasmo belvedere, from where, in summer, panoramic views extend over Monte Conero and the sea (booking ahead is recommended). In the kitchen, owner-chef Davide Breccia conjures up creative dishes featuring original combinations and mainly inspired by the sea. There are two tasting menus, Iconico and Idee, for guests who like to be guided, plus an à la carte for those who prefer to choose their own courses.
TripAdvisor review sample · 4.2/5 · 80 reviews
Lofficina in Sirolo offers creative contemporary cuisine set against a stunning pine forest backdrop. Reviews highlight original ingredient combinations, fresh produce, and an elegant, peaceful atmosphere. While most praise the friendly service and high culinary standards, some guests note issues with value for money and slow meal pacing, citing long waits between courses. Occasional criticism targets specific dishes and overly scripted service interactions. Despite these mixed points, the restaurant remains popular for its distinctive setting and innovative menu, appealing to diners seeking a refined, visually striking dining experience.
Ideal for diners prioritizing scenic views and innovative cuisine who can tolerate higher prices and occasional service delays.
€€€Italian Contemporary, Seafood
This small welcoming restaurant on the famous Scalinata della Costarella in Numana, with a tiny terrace for summer dining and just a few tables, serves delicious cuisine with an imaginative twist. Originally from Sicily, the highly talented owner-chef has spent much of his life in the Marche and has plenty of experience in leading restaurants. Given the limited capacity here, booking is essential, especially in summer.
TripAdvisor review sample · 4.6/5 · 80 reviews
Casa Rapisarda in Numana offers contemporary Italian seafood cuisine. Reviews highlight exceptional ingredient freshness, skilled cooking techniques, and creative menus, set within a warm and romantic atmosphere. Service is generally professional and welcoming, though some guests report issues with pacing, seating arrangements, and occasional staff rudeness. Negative feedback cites small portion sizes, inconsistent flavors, and concerns regarding value for money. While many praise the culinary excellence, others find the experience compromised by service inconsistencies and high costs relative to portion size.
Suitable for diners prioritizing ingredient quality and creativity over consistent service.
€€€Mediterranean Cuisine, Contemporary
Riva is the Hotel Vista’s fine-dining restaurant, situated just behind Numana’s beach with fine panoramic views. The restaurant serves top-quality ingredients from the Adriatic and surrounding countryside in creative dishes full of flavour which are showcased on tasting menus and an à la carte.
€€€Country cooking, Creative
Young, enthusiastic chef Daniele Patti is at the helm at this restaurant housed in the delightful stables of a restored 16C palazzo. Here, he serves a selection of creative dishes, including two tasting menus – the intriguing Vieni in Sicilia con me (inspired by his native Sicily) and the Adriatico - and an à la carte which focuses on the local region’s abundance of fine ingredients. Wine-enthusiasts can ask to visit the impressive cellar, which also offers a good choice of wines by the glass.
TripAdvisor review sample · 4.4/5 · 80 reviews
Located in Pesaro's historic center within a 16th-century palace cellar, Lo Scudiero offers a refined, atmospheric setting. Reviews frequently praise the high-quality creative cuisine, elegant presentation, and professional service, making it suitable for special occasions. However, negative feedback highlights inconsistent service, such as missing dishes or rude staff, and notes that some experimental dishes lack balance. Additionally, some guests find the value poor during holidays due to high deposits and extra charges.
Ideal for diners seeking a unique historical ambiance and creative cuisine, but avoid holiday peaks and confirm service details in advance.
€€Cuisine from the Marches, Creative
At this restaurant in the charming historic centre of Macerata, chef Michele Biagiola serves dishes inspired by rural culinary traditions, with herbs foraged from the fields nearby featuring in some of his recipes. The chef’s signature dishes and gourmet cuisine are served at lunchtime, while the evening menu focuses on more traditional fare served in a relaxing and informal atmosphere.
TripAdvisor review sample · 3.9/5 · 50 reviews
Located in central Macerata, this restaurant offers creative Marche cuisine blending tradition with modernity. Guests frequently praise the high quality of fresh, local ingredients and specific dishes, alongside accommodating gluten-free options. Service reviews are polarized; while some find staff friendly and professional, others report poor pacing, cold attitudes, and hygiene concerns. The ambiance is described as cozy yet visually disjointed, lacking decorative harmony. Although the culinary execution is often highlighted as a strength, the overall dining experience is inconsistent due to varying service standards and environmental details.
Suitable for diners seeking authentic Marche flavors who are tolerant of inconsistent service.
€€Seafood, Italian
This modern restaurant stands on the road that heads north from the town. It boasts panoramic views of the sea that can be enjoyed from the deck in summer. Contemporary - style fish dishes dominate the menu.
TripAdvisor review sample · 4.7/5 · 80 reviews
Located in the San Bortolo Natural Park in Pesaro, Gibas offers panoramic Adriatic Sea views and a terrace surrounded by Mediterranean scrub. Reviews highlight fresh seafood and refined Italian cuisine, with many praising the romantic atmosphere suitable for special events like weddings. Service is generally described as professional and attentive. However, some negative feedback points to inconsistent meal pacing, temperature issues with dishes, and occasional communication gaps among staff. While a minority of reviewers found the pricing excessive relative to quality, the restaurant maintains a high average rating of 4.7/5, indicating strong overall satisfaction with its location and culinary execution.
Ideal for diners seeking scenic views and special occasion celebrations, though visiting during off-peak hours is advisable for smoother service.
€€€Contemporary, Fusion
As you drive along the scenic road from Pesaro, the sunset appears to the west, emerging from the greenery, while to the east the sea appears and disappears, finally settling as the backdrop to the pleasant outdoor area of this restaurant. This is the creation of the chef-owner, who, after traveling the world and working in Michelin-starred kitchens, has returned "home." He incorporates everything he has learned into modern and sometimes creative recipes, occasionally adding a light fusion touch, such as using fruit in dishes such as spaghetti with mussels and sea urchins enhanced by two well-
TripAdvisor review sample · 4.6/5 · 80 reviews
Marino in Savona offers contemporary fusion cuisine with an average rating of 4.6/5 from 80 reviews. Guests frequently praise the high-quality, fresh, homemade food, particularly seafood and pasta, alongside a warm atmosphere and attentive service. However, some negative feedback highlights inconsistent experiences, including insufficient portions, bland flavors, or poor service. While most visitors appreciate the authentic taste and welcoming environment, a minority found the quality disappointing. It is best suited for diners seeking fresh, home-style cooking in a cozy setting.
Suitable for diners seeking fresh, homemade food in a cozy, family-style setting.
€€Cuisine from the Marches, Country cooking
Situated in the Gola del Furlo nature reserve, this restaurant is run by the talented and enthusiastic Alberto and Roberta, whose focus is on typical Marche specialities such as fresh pasta, cured hams, fine cheese and regional dishes full of intense flavours. The picturesque grotto carved into the rock is perfect for an aperitif, while the inn also offers charming guestrooms.
€€Seafood, Cuisine from the Marches
Situated on the main street passing through the town, this bright, relaxing and well-soundproofed restaurant on the first floor is run by two brothers – one at the helm in the kitchen and the other front of house. While continuing the family tradition, the brothers also serve the type of cuisine that they prefer, namely fish and seafood in dishes that are both classically prepared and substantial. The menu also offers good alternatives for meat-lovers.
TripAdvisor review sample · 4.5/5 · 80 reviews
Cavallini, located in San Severino Marche, specializes in seafood from the Marches region. Most reviews highlight high-quality, fresh ingredients and refined cooking, particularly praising amberjack carpaccio and oyster butter spaghetti. Vegetarian options are also well-regarded. Service is generally described as friendly and professional, with owners often guiding diners through the menu. The atmosphere is clean, tasteful, and suitable for anniversaries or post-hike meals. However, some negative feedback points to concerns regarding value, citing perceived high prices relative to portion sizes, and occasional inconsistencies such as frozen clams or rushed preparation during peak times like Easter. While the food quality and ambiance are frequently commended, the dining experience shows variability.
Ideal for diners seeking high-quality Marches seafood and a refined atmosphere, with advance menu confirmation recommended.
€€Contemporary, Farm to table
In this pretty, welcoming restaurant, the female chef from Albania, who has adopted Italian culinary traditions over her many years in the country, serves a choice of tasting menus. Her dishes have distinct geographical names and are full of colour and prepared from top-quality ingredients which change with the passing seasons. There are only a few tables available, so booking ahead is always a good idea. You’ll be warmly welcomed with a friendly smile that sets the tone for what is sure to be a highly enjoyable evening.
€€Cuisine from the Marches, Italian Contemporary
A new restaurant in Urbino’s beautiful old town, where the designer-style decor blends harmoniously with the historic architecture. The modern, contemporary-style cuisine finds inspiration in ingredients from the Marche, as well as featuring flavours and traditions from other regions of Italy such as Sardinia, Campania and Lazio.
TripAdvisor review sample · 4.8/5 · 80 reviews
Portanova, located in Urbino's historic center, specializes in contemporary Italian cuisine from the Marche region. Based on 80 reviews averaging 4.8/5, guests consistently praise the high-quality, fresh ingredients and expert preparation, with lamb and quail receiving specific acclaim. The service is described as friendly and professional, contributing to an elegant and pleasant atmosphere. While a minority of reviews mention pacing issues or isolated health concerns, the overwhelming feedback highlights creativity and attention to detail. It is a refined dining option for travelers seeking a sophisticated culinary experience in Urbino.
Suitable for travelers seeking high-quality contemporary Italian cuisine and an elegant dining environment in Urbino.
€€€Seafood, Classic Cuisine
Boasting a superb location above Gabicce Monte, this excellent restaurant run by the third generation of the same family offers breathtaking views of the Romagna coast. Posillipo’s superb fish dishes have made the restaurant a must in the region, with options ranging from raw fish to traditional pasta specialities and delicious main courses (fish fillets, catch of the day, fried options etc). There’s also a tempting dessert trolley and an excellent wine list.
TripAdvisor review sample · 3.9/5 · 80 reviews
Posillipo in Gabicce Mare is renowned for its stunning sea views and sunset ambiance, though some guests note issues with table stability and general upkeep. Food quality receives mixed feedback: many praise the fresh seafood and refined preparations, particularly the scorpion fish ragù pasta and desserts, while others report a decline in ingredient quality, citing small oysters and tough carpaccio. Service is generally described as professional and friendly, although meal pacing can be slow, and delays occasionally occur due to reservation adjustments. Despite the attractive setting, value is debated; some find the minimum spend for sea-view tables high relative to portion sizes and overall dining experience.
Suitable for travelers seeking a romantic seaside dinner with high expectations for seafood quality, advised to verify table conditions and pace beforehand.
€€Cuisine from the Marches, Classic Cuisine
Occupying a period building in the heart of this beautiful village, with an outdoor dining space laid out under the portico in summer, this restaurant serves typical cuisine from the Marche on its various tasting menus and à la carte supplemented by daily specials. Boasting a rustic and pleasantly informal atmosphere, the restaurant also offers six romantic guestrooms with wrought-iron beds, including a four-poster bed in the Sogno room.
TripAdvisor review sample · 4.6/5 · 80 reviews
Located in Urbisaglia, Locanda Le Logge specializes in classic Marche cuisine, praised for fresh ingredients and precise meat preparation, with some innovative dishes. Service is generally warm and attentive, though several guests noted slow pacing and long intervals between courses. The setting is a renovated historic building offering a tranquil atmosphere, with menus available in Italian and English. While food quality is highly rated, some find portions small and prices high. Menu variety is limited, and seafood is not offered.
Suitable for travelers seeking authentic Marche flavors who can tolerate slower dining pacing.
€€€Seafood
Boasting a dining room overlooking the beach, Galileo is a typical Adriatic restaurant serving fish and seafood dishes that are popular with many Italians. Options include seafood salad, a selection of antipasti, fish and seafood pastas, assorted small fried fish, and grilled recipes. In other words, delicious, traditional and unfussy cuisine in which fish takes centre stage.
TripAdvisor review sample · 3.8/5 · 80 reviews
Located on the seafront in Civitanova Marche, Galileo specializes in seafood. Reviews highlight fresh ingredients, refined preparation, and respect for tradition, particularly in raw and cold dishes. The ambiance is described as intimate, professional, and romantic, with unique lighting effects in winter. Service is generally praised for being attentive and efficient, though some guests reported inconsistent pacing, temperature issues with specific dishes, or minor hygiene concerns. Value perceptions vary; while many find the quality justifies the cost, others consider it expensive relative to the experience. Overall, it suits diners seeking high-quality seafood in a formal setting, despite occasional service inconsistencies.
Suitable for diners prioritizing seafood quality and a formal atmosphere; reservations and attention to service details are advised.
€€Country cooking, Modern Cuisine
Using local ingredients, this restaurant offers regional cuisine with some creative touches. Pretty and inviting rooms, tastefully decorated and with period furniture. All overlooking the valley.
TripAdvisor review sample · 4.6/5 · 80 reviews
Located in Courmayeur, Locanda Belvedere offers a blend of country and modern cuisine. Most reviews highlight high-quality ingredients, refined dishes like risotto, and attentive, professional service within an elegant, warm atmosphere. However, experiences vary significantly. Some guests criticize the value, citing high prices relative to portion sizes or quality. Negative feedback points to recent management changes causing inconsistent availability, poor presentation, and diminished food standards. While many praise the culinary expertise and hospitality, others find the experience pretentious or disappointing. The restaurant suits those seeking upscale regional dining but requires caution regarding current consistency and perceived value.
Suitable for diners seeking high-quality modern country cuisine, though verifying menu availability beforehand is advisable due to reported inconsistencies.
€€Seafood
This cocktail bar on the seafront is also a restaurant specialising in fresh fish served in a selection of classic dishes (such as tartare) and more elaborate recipes. The dining room is modern and spacious, plus there’s an outdoor terrace for alfresco dining in fine weather. Guestrooms and luxury apartments are also available (swimming pool on the roof).
TripAdvisor review sample · 4.2/5 · 58 reviews
Located on the waterfront of Civitanova Marche, Anastasia offers an elegant indoor and outdoor dining setting. The menu focuses on fresh seafood and raw fish, which receive high praise, though some guests note inconsistency with meat dishes or cooking execution. Service is generally appreciated for its attentiveness, although isolated reports mention pacing issues and management changes affecting consistency. The ambiance is refined and relaxing. While most reviews highlight quality and atmosphere, negative feedback cites ventilation problems, temperature control, and billing experiences. With an average rating of 4.2/5, the restaurant remains a popular choice for those seeking a sophisticated seaside dining experience.
Suitable for diners seeking a refined seaside atmosphere and fresh seafood.
€€Seafood, Classic Cuisine
This modern, minimalist - style restaurant is practically on the beach and almost within touching distance of the sea. It specialises in fish dishes with a contemporary flavour.
TripAdvisor review sample · 4.5/5 · 80 reviews
Le Vele, located on the Misano Adriatico coast, specializes in seafood and classic cuisine. Reviews highlight fresh ingredients and skilled preparation, with dishes like squid skewers and fish-filled tortelli receiving praise, though some note the red shrimp lacks expected sweetness. Service is generally friendly and efficient, although isolated complaints exist regarding staff attitude towards children and meal pacing. The atmosphere is elegant and quiet, with well-spaced tables. While value for money is mixed, the high average rating suggests it suits diners seeking refined coastal seafood experiences.
Suitable for adult diners seeking a quiet, elegant environment and high-quality fresh seafood.