City dining guide

Best restaurants in Mellieha

4 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Bib Gourmand 2

Commando

Bib Gourmand€€Mediterranean Cuisine

This restaurant has a long and fascinating history, starting with the building itself (around 300 years old) and continuing with that of the family at the helm, who have been here since 1930 and once provided support for the Royal Marines. The dining room sports a rustic yet tasteful decor with exposed brickwork and contemporary furnishings, while the cuisine focuses on fresh ingredients packed in flavour. We particularly recommend the pappardelle pasta with a duck ragù and a few chopped hazelnuts for extra whoomph.

TripAdvisor review sample · 4.4/5 · 80 reviews

Commando in Mellieħa occupies a historic building with an appealing atmosphere. Food quality is generally praised, with highlights including fresh pasta, seafood, and perfectly cooked meats like chicken and pork belly. Service experiences vary significantly; while many note attentive and knowledgeable staff, others report slow pacing, long waits exceeding three hours, or unfriendly attitudes. Value perceptions are mixed, with some finding the set menu excellent, while others feel it lacks worth. Despite occasional service inconsistencies, the culinary execution and setting remain strong points. It suits diners prioritizing food quality over speed.

Suitable for diners prioritizing food quality and historic ambiance over consistent service speed.

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Verbena

Bib Gourmand€€Mediterranean Cuisine, Seasonal Cuisine

A simple yet modern bistro–trattoria, depicted by a warm, friendly vibe and run by a local chef who draws on his experience to craft Mediterranean-inspired fare that is firmly rooted in local traditions and producers. The focus is mainly, though not exclusively, on turf ingredients, resulting in generous, flavoursome dishes that are as appealing to the eye as they are to the palate. The bouncy, spot-on staff is happy to offer suggestions and recommendations, from the daily blackboard specials to insightful wine pairing options.

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Other guide picks 2

Rebekah's

€€€Modern Cuisine

Set in a stylish, historic edifice, nearly 300 years old, the interior of this restaurant is the epitome of refined sophistication. Chef-owner Andrew Vella concocts a Mediterranean score with a creative and personal touch. During the summer, guests can dine alfresco in the quiet, refreshing sanctuary of an inner courtyard.

TripAdvisor review sample · 4.8/5 · 80 reviews

Rebekah's in Mellieħa offers modern cuisine with high marks for food quality and creativity. Dishes like fish tartare, scallops, and pork are highlighted, with chefs accommodating dietary needs. Service is generally welcoming, though some note pacing issues and strict punctuality rules. The atmosphere is quiet and soothing, suitable for celebrations. While most find the value acceptable, a minority consider it expensive or underwhelming. Overall, it is a solid choice for those seeking refined dining, despite minor inconsistencies in service timing.

Ideal for diners valuing culinary creativity and attentive service who can adhere to strict arrival times.

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LOA

€€South American, Fusion

LOA’s extensive terrace, bathed in sunshine, sets the scene for a truly memorable dining experience in a casual, stylish vibe against a panorama of drop-dead views. The high-flying lineup stars a vibrant journey into South American fusion cuisine that is expressive, creative and packed in personality. The menu celebrates the rich diversity of this culinary universe, featuring dishes inspired by the traditions of Argentina, Chile, Peru, Mexico and beyond. To complete the experience, LOA offers an excellent selection of pre-dinner cocktails, expertly crafted and perfect for easing into the eveni

TripAdvisor review sample · 4.8/5 · 80 reviews

LOA, located in San Pawl il-Baħar, offers South American fusion cuisine with an average rating of 4.8/5 from 80 reviews. Guests frequently praise the high-quality, fresh food, highlighting the sushi, fried oysters, and chef's menu. The atmosphere is described as lovely with good views. Service is generally excellent, with staff like Bibin noted for attentiveness and creating special moments. However, some negative reviews cite issues with meal pacing, undercooked chicken, and poor management interactions. While most experiences are positive, occasional inconsistencies in service and food preparation exist.

Ideal for diners seeking high-quality South American fusion cuisine for special occasions, though checking pacing is advised.

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