Search cities, hotels, brands…

City dining guide

Best restaurants in Marolles

9 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Michelin-starred 2

Jérôme Feck

★ Michelin€€€Modern Cuisine

This charming town is famous for its Cathedral Saint Étienne, Notre-Dame-en-Vaux collegiate church and countless historic sites that bear witness to its illustrious past. At the Hôtel d’Angleterre, chef Jérôme Feck aims to perpetuate Champagne’s gourmet traditions and the heritage of the town’s iconic restaurant. Also a pastry chef, he has worked his way from Langres to Reims via Épernay, so the Champagne region holds no secrets for him… His flair for intense and balanced sauces is particularly notable, where the main ingredients are enhanced by judicious touches of flavour - acidity or smokin

TripAdvisor review sample · 4.6/5 · 100 reviews

Located in Châlons-en-Champagne, Jérôme Feck offers modern, Michelin-starred cuisine praised for ingredient quality and creative plating. Guests frequently highlight the refined flavors and attentive service, though some note small portions. While most experiences are positive, isolated complaints mention rude receptionists, erratic pacing, or occasional cooking errors. The ambiance is generally described as elegant, with some finding it minimalist. Despite minor inconsistencies, the majority of reviewers consider the high-quality dining experience worth the detour, recommending it for those seeking sophisticated gastronomy.

Ideal for diners seeking refined modern French cuisine with small portions; verify booking details in advance to ensure consistent service.

Website

Hostellerie la Montagne

★ Michelin€€€Modern Cuisine

In this peaceful Haute-Marne village that was close to General de Gaulle's heart, this fine 17C stone house is surrounded by beautiful grounds that blend into the countryside. Inside, however, not a hint of nostalgia, whether in the contemporary decor or the cuisine – not even in the set menu dubbed "Je vous ai compris!" (I have understood you! – from De Gaulle's famous speech). Chef Jean-Baptiste Natali has travelled extensively, taking in Marrakesh, London and New York. He creates contemporary French cuisine (with frequent nods to his travels), using premium ingredients such as venison, turb

Website

Bib Gourmand 1

Bistrot DuPont

Bib Gourmand€€Traditional Cuisine

This pleasant traditional French bistro by the River Seine has a friendly front-of-house team serving up good old-fashioned recipes. Tuck into veal kidneys with mustard sauce, coq au vin, or frogs' legs with persillade sauce in a lively atmosphere… Be sure to sample the house speciality: andouillette.

TripAdvisor review sample · 4.8/5 · 80 reviews

Bistrot DuPont is highly rated for its traditional French cuisine and attentive service. Guests frequently praise the generous portions and high-quality dishes, including foie gras, scallops, and local produce, with some noting Michelin-level execution. Service is described as professional, efficient, and friendly, with staff in uniform. The atmosphere is neat and elegant, though the space can feel cramped and noisy during peak times, which may detract from the experience. While most visitors find the value for money good, a minority report high prices or rushed meal pacing. Overall, it remains a solid choice for travelers seeking authentic regional flavors in Troyes.

Ideal for travelers seeking authentic traditional French cuisine and professional service; booking ahead is recommended.

Website

Other guide picks 6

Au Carillon Gourmand

€€Modern Cuisine

This smart, elegant restaurant dotted with designer touches stands in the city centre, right next to the church, the handsome Collégiale Notre-Dame-en-Vaux. Sample the modern cuisine by choosing from the à la carte menu or opting for the tasting menu. The slow-cooked knuckle end of lamb with creamy polenta and tajine-style vegetables, accompanied by balsamic lamb jus, is pure perfection. A warm welcome and efficient, attentive service.

TripAdvisor review sample · 4.6/5 · 80 reviews

Located in Châlons-en-Champagne, Au Carillon Gourmand offers modern cuisine in an elegant setting. Reviews frequently praise the refined presentation, fresh ingredients, and attentive service, highlighting dishes like salmon and fish cannelloni, alongside an excellent wine and champagne list. However, opinions on value are mixed, with some finding prices high relative to portion sizes or flavor intensity. Negative feedback cites issues such as lukewarm food, bland seasoning, inconsistent pacing, and occasional service lapses. While the overall rating is strong, experiences vary significantly depending on the specific staff and kitchen performance on the day of the visit.

Suitable for diners seeking refined modern French cuisine and champagne, though those prioritizing bold flavors and consistent service should proceed with caution.

Website

Bistro Saint-Jean

€€Modern Cuisine

This ex-grocer’s shop is now a contemporary bistro, rich in flavour and colour, that hits the spot every time. The owner, son of a pastry chef, rustles up market-fresh cuisine in tune with the seasons, like this slow-cooked pork belly with baby onions and braising juices. Respect for the ingredients is the motto. Efficient, unobtrusive staff.

TripAdvisor review sample · 4.3/5 · 80 reviews

Located in central Bar-le-Duc, Bistro Saint-Jean offers modern, refined cuisine praised for its fresh ingredients, healthy preparation, and artistic presentation. Dishes like fish emulsion highlight the chef's creativity. The atmosphere is quiet and clean, suitable for a relaxed dining experience. While many guests appreciate the professional service, others report inconsistent attitudes, with some staff appearing dismissive or unwelcoming to families with children. The menu is limited, and the pacing can be rushed, with requests to pre-order desserts noted. Although generally well-regarded for food quality, negative feedback regarding service demeanor and lack of child-friendliness suggests it is best suited for couples or adult groups seeking a sophisticated meal rather than family gatherings.

Ideal for couples or adult groups; families with children should consider other options.

Website

Les Avisés

€€€Modern Cuisine

You would be well advised to stop off at the Selosse family estate. Both having worked for Anne - Sophie Pic, Stéphane Rossillon (in the kitchen) and his wife (front of house) create a single set menu based on choice ingredients. Served in a charming guesthouse atmosphere; when the sun is out you can enjoy the large terrace. Superb wine list.

TripAdvisor review sample · 4.7/5 · 80 reviews

Located in Avize, Les Avisés is a boutique hotel offering modern cuisine with 10 rooms. Guests frequently praise the high food quality, noting the chef’s seasonal menus and accommodation for dietary needs like gluten-free options. Wine pairings are professional, and the service is attentive within a quiet, pleasant atmosphere. However, some reviews highlight limited lunch choices, small portion sizes, and concerns regarding value for money, with occasional complaints about basic starters or fatty meat. While the accommodation and spa are well-regarded, the dining experience varies. It is best suited for travelers seeking high-quality gastronomy and a serene stay in the Champagne region, preferably booking dinner tastings for better satisfaction.

Ideal for travelers seeking refined dining and a tranquil Champagne region stay, with dinner tastings recommended.

Website

L'Aube des Sens

€€Modern Cuisine

Chef Thomas Valleron, who hails from the region and was previously sous-chef at Hostellerie La Montagne in Colombey-les-Deux-Églises, has opened his own restaurant in a charming half-timbered house that is typical of the area. In fine weather, the terrace is popular; inside, exposed beams meet modern furnishings. The cuisine is refined and well executed. On this particular lunchtime: a vibrant gazpacho with burrata ice cream, crunchy vegetables and pine nuts; perfectly tender skate wing coated in a creamy sauce with keta salmon roe. Fresh, seasonal ingredients, cooked to perfection. Appealing

Website

Auberge de Sainte-Maure

€€€Modern Cuisine

Victor Martin and his chef Julien Drapier, a native of the region, are a well-established team. The intelligent and harmonious dishes beautifully showcase local ingredients, in bold-flavoured combinations, often with Asian influences, such as gyozas with a soy and ginger broth or the biscuit and matcha tea cream. Add to that smiling service, good value for money and a pleasant terrace by the water.

TripAdvisor review sample · 4.7/5 · 80 reviews

Located in a peaceful, riverside green setting, Auberge de Sainte-Maure offers a refined dining experience. Service is consistently praised for being professional, warm, and attentive, with staff accommodating dietary needs like gluten-free options. Food quality is generally high, characterized by fresh, homemade dishes and skilled preparation, particularly noted in fish and ravioli. However, some reviews highlight inconsistencies, including poor meal pacing, microscopic portions, and occasional flavor mismatches. A few guests expressed disappointment with specific items like panisses or perceived leftovers during holiday periods. Despite these isolated critiques, the establishment maintains a strong reputation for elegance and culinary skill, making it a notable destination for those seeking a tranquil and sophisticated meal.

Ideal for diners seeking a tranquil riverside setting and refined cuisine, though avoiding holiday peaks may ensure consistent service.

Website

La Grillade Gourmande

€€Grills

The restaurant specialises in cooking top-drawer produce over a wood fire: whole sea bass with fennel, rib of beef, pluma de pata negra, venison with a peppery sauce poivrade – all dishes are the handiwork of a cheerful chef of Lyon origins. The atmosphere is friendly and buzzy and, come summertime, the garden is bliss.

TripAdvisor review sample · 4.6/5 · 80 reviews

Located in Dizy, La Grillade Gourmande specializes in high-quality grilled dishes and Champagne region wines. Reviews highlight the fresh food, Chef Christophe Bernard's skill, and attentive service, particularly from sommeliers like Simon. The terrace offers a comfortable atmosphere, though it can get crowded. However, some guests report issues with reservation management, slow pacing, and occasional unfriendliness or lack of attention to detail, such as wine verification errors. While generally praised as a top-tier dining destination requiring advanced booking, visitors should double-check orders and reservations to ensure a smooth experience. It suits those seeking authentic French grilling and wine pairings.

Suitable for diners prioritizing ingredient quality and wine pairings who can manage advanced bookings and verify orders carefully.

Website