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City dining guide

Best restaurants in Kappelrodeck

3 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Bib Gourmand 1

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Bib Gourmand€€Country cooking

A fun place to eat! This handsome historical half-timbered house has been in the same family since 1750. Sit back in the delightful wood-panelled interior as the cordial front-of-house team brings out really good Baden cuisine, which can also be enjoyed on the terrace in summer. The menu includes dishes such as pikeperch-salmon dumplings, and stuffed guinea fowl breast with a chive cream sauce to whet your appetite. Tip: Sample the tempting little starters and desserts (look for the "Versucherle" sections on the menu)! With some 500 labels, the wine list is excellent. To take home: house-made

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Other guide picks 2

Der Engel

€€Country cooking

The perfect example of a traditional Baden inn! This family-run establishment has been welcoming guests since 1764, offering a consistently enjoyable experience. Behind its old half-timbered walls, there are charming dining areas – some more traditional, others more modern. In a warm and welcoming atmosphere, diners tuck into delicious regional fare. Options include classic dishes, daily specials and set menus. Tip: There is a fantastic selection of digestifs. Overnight accommodation available.

TripAdvisor review sample · 4.2/5 · 80 reviews

Located in Sasbachwalden, Der Engel specializes in country cuisine with generally high food quality. Dishes like steak, fish, and passion fruit sorbet receive praise, though some guests found vegetables uninspired or soups lacking depth. Service is mixed; while many appreciate the friendly and professional staff, others report issues with reservation confirmations, slow pacing, and poor communication. The ambiance features modern country-style decor suitable for groups. Despite occasional concerns regarding value, the restaurant remains a solid choice for travelers seeking traditional flavors and a comfortable dining environment.

Suitable for travelers seeking traditional country cuisine who can tolerate occasional service inconsistencies.

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Springbrunnen SKLENAR

€€€Regional Cuisine, Spanish

After almost 30 years in Mallorca, Czech-born Martin Sklenar and his wife Lucie swapped the Balearic island for the vineyards of Oberkirch. In their restaurant, they propose an interesting blend of regional (Baden), Mallorcan and Bohemian-inspired cuisine. This is served in a cosy interior with a slightly rustic feel, or out on the wonderful terrace known as the Weinberggarten. There is also a vegetarian/vegan set menu. The ingredient-led dishes can be accompanied by your choice of wine from a predominantly regional selection.

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