££Meats and Grills
A part of the ever-evolving Tom Kerridge stable, this is one of his busiest spots and it's easy to see why. Friendly and laid-back, it's a 'does what it says on the tin' kind of place where meats of undeniable quality are given pride of place on the menu and on the butcher's shop counter. There are some well-made snacks to whet the appetite, but really this is all about the main event: pop in for a quick burger or stay a while and enjoy the premium cuts cooked to your liking, which might include Aberdeen Angus beef, Blythburgh pork or Suffolk Texel lamb.
££Modern British
This truly lovely spot has always had a certain quirky charm – and that remains true to this day, with the restaurant having undergone little change over the years and emanating a comforting familiarity. In summer, start with an aperitif in the delightful garden dotted with backlit sculptures; at other times, sit beside the log fire and get cosy among the eclectic décor. The kitchen makes good use of quality ingredients to create dishes whose flavours are punchy and pronounced, while the wine list is a labour of love.
TripAdvisor review sample · 3.9/5 · 80 reviews
Sir Charles Napier in Chinnor offers Modern British cuisine with mixed reception. Food quality is polarized; while some praise dishes like lobster raviolo and truffle pasta, others report issues with salinity or blandness. Service is generally described as friendly and professional, though significant complaints exist regarding slow pacing and poor attitude from staff. The ambiance is highly rated, featuring a magical garden, vine-covered patio, and cozy interior with open fires. Value is contentious; although the setting and wine list are appreciated, many find the prices high relative to the food quality, making it better suited for drinks or special occasions rather than everyday dining.
Suitable for diners prioritizing garden ambiance and specific dishes over consistent service, best for special occasions.
£££Modern British
Your visit here will be an instantly enjoyable one thanks to the genuine warmth and friendliness of owners Daniel and Margriet. They are natural hosts, providing attentive service while making all their diners feel at ease. The setting for their endearing hospitality is a charming 17th-century former coaching inn that retains many of its original features. The cooking itself consists of eye-catching dishes that are refined yet hearty, showcasing carefully crafted, classic combinations which burst with natural flavours – like the terrific prune soufflé with Armagnac Anglaise.
TripAdvisor review sample · 5.0/5 · 80 reviews
The Greyhound in Beaconsfield offers modern British cuisine with an average rating of 5.0/5 from 80 reviews. Service, food quality, and atmosphere are the most praised aspects. Staff members, including Rohit and Lauren, are noted for their warm, attentive, and personalized service, often remembering regular guests. Dishes are beautifully presented and flavorful, with tasting menus and wine pairings receiving high marks. While minor criticisms exist regarding meal pacing or past environmental factors, the overall ambiance is relaxed and welcoming. Although value mentions are less frequent, the consistent high quality makes it a notable dining destination.
Ideal for diners seeking refined modern British cuisine and exceptional personalized service.
£Modern British
Experienced and capable Chef-Owner Dominic Chapman is at the helm of this charming pub serving food that is befitting of the setting. The rewarding, flavoursome dishes – like the delicious chicken liver and duck parfait with fig chutney – are a perfect match for the warm and comforting surroundings, while the kitchen adopts a seasonal approach to the produce used. For a great value option, go for the fixed-price 'village menu'.
TripAdvisor review sample · 4.6/5 · 79 reviews
The Crown at Burchetts Green offers modern British cuisine with generally high ratings. Reviewers frequently praise the food quality, highlighting flavorful dishes such as crab starters, venison, rabbit lasagna, and rib of beef. Service is often described as friendly and efficient, though isolated negative feedback mentions rude staff and slow meal pacing. The atmosphere is characterized as a charming village pub, suitable for weddings and celebrations. Opinions on value are mixed; while some guests find the set-price lunches excellent value, others consider the menu overpriced. Overall, the restaurant excels in culinary execution and ambiance, despite occasional inconsistencies in service and perceived cost.
Suitable for diners seeking authentic modern British cuisine and a village pub atmosphere, with attention to service consistency.
£££Modern Cuisine
What started out as a produce shop has morphed into a bright and airy restaurant, which is run with a lovely personal touch by Wesley Smalley as he cooks at an on-view island kitchen. As its name and history suggests, seasonal ingredients are the foundation of the cooking, put front and centre in assured, colourful dishes that carry an appealing clarity of flavour. Regular supper evenings offer tasting menus inspired by the produce of the moment, while they still offer the 'dine at home' boxes they've done since day one.
TripAdvisor review sample · 4.8/5 · 77 reviews
Located in Maidenhead’s commercial district, Seasonality specializes in modern cuisine using seasonal, local ingredients. Analysis of 77 reviews reveals a high average rating of 4.8/5. Food quality is the standout feature, praised for being flavorful, meticulously prepared, and innovative, with specific mentions of oysters, cured trout, and guinea fowl. Service is consistently described as perfect, comfortable, and attentive, with the owner occasionally explaining dishes. The atmosphere is calm and relaxing, offering welcome air conditioning during hot weather. While a minority noted issues with meal pacing or blandness, the overall consensus highlights a delightful dining experience driven by excellent food and hospitality.
Ideal for diners seeking high-quality seasonal cuisine in a tranquil setting.
£££French
You can't keep Alain Roux away from the banks of the Thames. Up the road from his famous Waterside Inn, he owns this contemporary brasserie and cocktail bar in a similarly pleasant riverside setting. The skill and confidence of the chefs is evident across the menu of traditional French and other European dishes, particularly in classical elements like the rich, meaty sauces. If you're lucky, there might be a fruits de mer chalked up on the blackboard specials. Arrive early for drinks on the terrace or in the cocktail bar.
TripAdvisor review sample · 4.6/5 · 80 reviews
Located on the Thames, Roux at Skindles offers a modern, relaxed atmosphere with lovely river views and a sunny terrace. Food quality is generally praised, with highlights including French onion soup, roasts, and seafood specials, though some guests noted issues with temperature or presentation. Service receives mixed feedback; while many find it friendly and efficient, others report patronizing attitudes, impatience, and pacing problems. Value is considered average by some, particularly outside happy hours, given the premium pricing. The venue suits those seeking scenic dining and classic French cuisine, but visitors should be aware of potential service inconsistencies.
Suitable for diners prioritizing river views and classic French cuisine, with advance booking recommended.