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City dining guide

Best restaurants in Great Torrington

17 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Michelin-starred 2

The Masons Arms

★ Michelin£££Classic French

Husband and wife, Mark and Sarah Dodson, run this pretty thatched pub in a secluded little village, which boasts spectacular views over Exmoor’s rolling hills. The cooking is more sophisticated than you might expect to find in a pub, with a concise seasonal menu of attractively presented dishes firmly rooted in British and French classics – such as an intensely flavoured raspberry soufflé. Mark has plenty of experience and employs the finest local produce to full effect, delivering pronounced, assured flavours. Service is charming, attentive and a perfect match for the food.

TripAdvisor review sample · 4.5/5 · 100 reviews

Located in Bury St Edmunds, The Masons Arms offers classic French-style dining in a cozy setting. Reviews highlight high food quality, particularly for Sunday roasts and signature dishes like the Hunter’s Chicken, alongside generally friendly and accommodating service. However, some guests note inconsistent meal pacing, outdated toilet facilities, and a lack of dedicated children's menus. Opinions on value are mixed; while many appreciate generous portions and fair pricing, others criticize expensive drinks and occasional discrepancies between menu prices and charges. Despite these minor drawbacks, the pub remains popular for its warm atmosphere and reliable cuisine, making it suitable for families and groups seeking a traditional dining experience.

Ideal for families and groups seeking a traditional, cozy dining experience; reservations are recommended.

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Gidleigh Park

★ Michelin££££Modern Cuisine

As you drive down the narrow, winding lane leading to Gidleigh Park, just know that you will be handsomely rewarded at the end of your journey. Situated inside a grand Edwardian mansion, this is the epitome of country house dining; the setting, both inside and out, is beautiful, while the cooking is underpinned by superb premium ingredients from lobster to venison. Their delicious natural flavours are showcased in classically based dishes with the odd dash of international flair. Any visit here is a joy, but staying over in the hotel makes it feel all the more special.

TripAdvisor review sample · 4.7/5 · 100 reviews

Gidleigh Park in Throwleigh offers modern cuisine with an average rating of 4.7/5. Food quality is highly praised, particularly seafood like turbot and lamb, with accommodating vegan options. Service is generally efficient and friendly, though some guests report slow pacing and unexpected cancellations. The atmosphere features beautiful terrace views, yet some note the hotel exterior appears dated. While value is occasionally questioned, most visitors find the experience excellent, making it suitable for travelers seeking high-quality dining in a serene rural setting.

Suitable for discerning diners prioritizing food quality and service details who can accept rural setting limitations.

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Bib Gourmand 2

The Cornish Arms

Bib Gourmand££Traditional Cuisine

It feels like nothing ever changes at The Cornish Arms – and that is meant in the best possible way. This traditional high-street pub continues to serve up proper pints, flavour-packed food and a joyous atmosphere. A mix of locals and tourists, drinkers and diners, are all well looked-after by the gregarious team, while the kitchen does its part with a menu of dishes that combine no-nonsense appeal with detailed and careful execution. The result is dishes like 'The BFG Trifle', where a Black Forest Gateau fuses wonderfully with a fellow staple pudding.

TripAdvisor review sample · 4.6/5 · 80 reviews

The Cornish Arms is highly regarded for its traditional cuisine and comfortable accommodations, maintaining a strong average rating. Food quality is frequently praised, particularly for Sunday lunches and breakfasts, though some guests found meals underwhelming or experienced significant delays. Service is generally friendly and welcoming, but can be inconsistent during peak times, with reports of slow pacing and billing issues. The atmosphere is cozy and inviting, suitable for relaxation, despite some noting dated interior decor. While most visitors enjoy their stay, occasional maintenance concerns in rooms and variable service efficiency suggest it is best for those prioritizing classic hospitality over flawless execution.

Ideal for travelers seeking traditional British hospitality and comfort, best visited during off-peak hours for optimal service.

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Emilia

Bib Gourmand££italian

The northern Italian region of Emilia-Romagna provides the inspiration behind this classic osteria set within a former bank in the centre of town. The daily changing menu is chalked on the door of the old vault, which now houses the wines, and from the tiny kitchen comes forth flavoursome and generously priced dishes that you feel are doing you good. There’s a daily offal dish and the pasta is made in-house.

TripAdvisor review sample · 4.6/5 · 80 reviews

Emilia, an Italian restaurant in Ashburton, holds a 4.6/5 rating on TripAdvisor based on 80 reviews. Positive feedback highlights high food quality, attentive service, and a charming atmosphere featuring an open kitchen where fresh ingredients are prepared visibly. However, criticisms focus on meal pacing, portion sizes, and value for money. Some diners reported unexpectedly small portions relative to the cost, while others noted inconsistent service attitudes or underwhelming dish temperatures. Although the rustic setting is appreciated, several reviewers felt the experience did not justify the expense. Visitors should be aware that while the culinary integrity is praised, expectations regarding portion sizes and pricing should be managed accordingly.

Suitable for diners who appreciate the open-kitchen concept and have realistic expectations regarding portion sizes and pricing.

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Other guide picks 13

The Farmers Arms

££Modern British

Open fires and exposed timbers set against touches of contemporary design help make this restored Grade II pub, set in a delightful hamlet, a charming place for replenishment and recuperation. The frequently changing menus have an eye on sustainability and utilise quality ingredients from their farm, be it their own hogget or lemon verbena cleverly used to mimic the taste of lemon in a 'zero-mile' lemon geranium cake. Wonderful homemade syrups help create some refreshing aperitifs.

TripAdvisor review sample · 4.5/5 · 80 reviews

The Farmers Arms in Burscough offers Modern British cuisine near the canal, holding a 4.5/5 average from 80 reviews. Positive feedback highlights friendly service, high food quality, and a pleasant atmosphere. Dishes like goat cheese starters, rump steak, Sunday roasts, and mixed grills are frequently praised for being well-cooked and fresh. However, negative reviews cite issues with meal pacing, burnt or overcooked food, service errors, and occasional tension. While many guests enjoy the welcoming environment and local produce, some report disappointing experiences due to kitchen mistakes and poor management.

Suitable for diners seeking authentic British comfort food and canal views, though visiting during off-peak hours is advisable for better service efficiency.

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Restaurant Roku

£££Modern Cuisine

Situated across the road from Chef Martin Baylis’ other restaurant, New Coast Kitchen, Roku is a nod to his Japanese heritage. ‘Roku’ means ‘six’ in Japanese and, fittingly enough, the restaurant’s address is No. 6 and they serve a six-course dinner menu which changes every six weeks. There’s a three-course lunch option, but dinner provides the full experience. The cooking is a blend of modern British dishes and subtle Japanese flavours, such as barbecued beetroot with walnuts, miso and shiso. A well-chosen wine pairing and nicely paced service enhance the experience.

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New Coast Kitchen

££Modern British

With its relaxed vibe and cheerful service, this is just the kind of restaurant you want to know about when on holiday around the North Devon coast. Head for the terrace out front in good weather – a perfect spot for people watching – or sit inside surrounded by the sleek, modern décor. The adventurous cooking is executed with flair and delivers well-judged combinations of bold flavours, as with the contrast between rich butter sauce and citrus marinated fennel in a wild bass dish. Save room for dessert too, as the confit apple terrine is a highlight.

TripAdvisor review sample · 4.9/5 · 80 reviews

Located in central Croyde, New Coast Kitchen specializes in modern British cuisine. Analysis of 80 reviews reveals a high average rating. Food quality is consistently praised, with small sharing plates, burgers, ramen, and Sunday roasts described as delicious and fresh. Service is attentive and friendly, with staff noted for accommodating outdoor seating needs. The atmosphere is relaxed and trendy. While a minority of reviews mention pacing issues or limited menu choices, the overall consensus highlights excellent value and a welcoming environment, making it a reliable choice for travelers seeking quality dining in the area.

Ideal for travelers seeking high-quality modern British cuisine in a comfortable social setting.

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The Antidote

££Modern British

Arrive early for a stroll around the harbour before dinner at this sweet, glass-fronted shop conversion where brown paper covered tables contribute to a cool, modish feel. It’s run by a friendly couple with a passion for local produce, so the thoughtfully prepared set menu changes regularly. Well-judged dishes are modern in their make-up and packed with flavour. Bedrooms are contemporary and one even has a small terrace.

TripAdvisor review sample · 4.9/5 · 80 reviews

The Antidote in Ilfracombe offers modern British cuisine with an impressive 4.9/5 average rating across 80 reviews. Guests consistently praise the high food quality, beautiful presentation, and professional, friendly service, with some comparing the experience favorably to Michelin-starred establishments. The atmosphere is delightful, though the venue is small, necessitating early bookings. While most diners find the value acceptable, a minority noted issues with meal pacing, average main courses, or high bills. Overall, it is a highly regarded destination for those seeking refined dining and attentive hospitality.

Ideal for diners seeking high-quality modern British cuisine and attentive service; reservations are essential.

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Seacliff

£££Modern British

The family-run Sandy Cove Hotel is the home for this long-standing, intimate restaurant which comes with a jewel of a terrace and commanding views of the bay. The colourful, modern dishes make use of quality seasonal ingredients, with a focus on local seafood – the mussel-stuffed sea bream shows the kitchen at its best, displaying technical precision and a good balance of flavours and textures. The cooking comes in the form of a six-course tasting menu – with wine pairings available – and the service is warm and friendly.

TripAdvisor review sample · 4.2/5 · 56 reviews

Seacliff in Combe Martin offers Modern British cuisine with notable sea views. Reviews highlight high food quality, particularly the beautifully presented Taster Menu, and attentive service from staff like Katrina and Lisa. The atmosphere is generally praised, though some guests found the pacing too rapid or the seating arrangement restrictive. Negative feedback cites occasional salty dishes, slow service due to shared staffing, and facility issues like missing soap. Despite mixed experiences regarding value and specific service lapses, the restaurant maintains a strong 4.2/5 rating, driven by its culinary standards and scenic location.

Suitable for diners seeking refined Modern British cuisine and sea views who can tolerate a brisk service pace.

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Exmoor Forest Inn

££Traditional British

There’s a rustic charm to this beautifully restored Victorian inn, where they make excellent use of the surrounding estate. The generous dishes are powered by organic produce from their own farm, which is then turned into a mixture of traditional and modern pub food. Expect the likes of day-boat fish, pie of the day and a choice of steaks – plus a roast lunch on Sundays, of course. A fire-lit lounge and 11 pleasant, relaxing bedrooms complete the package, making it ideal for exploring the beauty of Exmoor.

TripAdvisor review sample · 4.5/5 · 80 reviews

The Exmoor Forest Inn in Exford offers traditional British cuisine with an average rating of 4.5/5. Reviews highlight high food quality, particularly for Sunday roasts and breakfast, with specific mentions of dishes like peach and tomato salad. The atmosphere is characterized by historic charm and elegance, and the inn is pet-friendly. Service is generally praised as friendly and efficient, though some guests reported slow pacing, unfriendly staff interactions, or discrepancies regarding booking information. While a few negative comments cited small portions or billing issues, most visitors found the experience valuable and the accommodation comfortable.

Suitable for travelers seeking traditional British cuisine, comfortable accommodation, and a pet-friendly environment.

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The Dartmoor Inn

££Modern Cuisine

You couldn’t meet a friendlier family than the parents, daughter and son-in-law who run this rustic roadside pub. With its cosy, shabby-chic style, it's an undeniably charming and characterful place where everyone feels welcome. The bar area is filled with locals and their dogs enjoying a drink, while diners are spread across several dining rooms in which they enjoy the straightforward, satisfying cooking that derives plenty of flavour from the quality local produce.

TripAdvisor review sample · 4.9/5 · 80 reviews

The Dartmoor Inn in Lydford offers modern cuisine, holding a 4.9/5 rating from 80 TripAdvisor reviews. Food quality is the standout feature, with guests praising beautifully presented, flavorful dishes, specifically recommending the quail starter and noting excellent vegan options. Service is highly regarded for its friendliness and attentiveness, with staff successfully organizing special events like birthday lunches. The atmosphere is cozy and warm, featuring a small bar area with a superb selection of beers and ciders. While a few reviews mentioned minor issues with meal pacing, the overall consensus highlights high value and consistent excellence, making it a reliable choice for travelers seeking quality dining.

Ideal for travelers seeking high-quality modern cuisine, attentive service, and robust vegan options.

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Coombeshead Farm

£££Country cooking

Set on a working farm, in 66 acres of meadows and woodland, this former farmhouse and dairy offers the ultimate field-to-fork experience. A focal wood fire and animal skins over the chairs, combined with artisan pottery and antique cutlery, all help to create a warm, rustic feel. The cooking techniques include curing, pickling and grilling over fire, with the home-bred meats and home-baked sourdough being particular hits. Smooth service comes from a bright young team and you can stay overnight in the bedrooms, which have a cosy farmhouse style.

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Stage

£££Modern Cuisine

A fun, trendy spot set up on a budget by an enthusiastic group of young men known as the ‘Taco Boys’. Foraged ingredients and produce from the kitchen garden inform the daily changing, surprise tasting menus, and the original, modern dishes have bold flavours and contrasting textures.

TripAdvisor review sample · 4.7/5 · 80 reviews

Stage in Exeter specializes in modern cuisine with generally high praise for food quality. Dishes are noted for creativity, presentation, and excellent homemade bread, accommodating vegetarians well. Service is typically friendly and knowledgeable, though isolated reports cite rudeness or poor communication. The atmosphere is trendy and lively, but loud music and a somewhat gritty interior have drawn mixed feedback regarding comfort. Value perceptions vary significantly; while some find the experience worthwhile, others criticize portion sizes relative to cost. Overall, it offers a distinctive dining experience suitable for adventurous eaters, provided one is mindful of potential service inconsistencies and noise levels.

Suitable for diners seeking innovative modern cuisine who can tolerate variable noise levels.

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The Rocket Store

£££Seafood

Ticking all the boxes for a coastal seafood restaurant, this compact and pretty ‘shed’ is found in a picturesque harbour village and was once used to store the coastguard’s rocket-firing equipment. The chef’s father is a fisherman and brings his catch to the restaurant every day, while other ingredients come from the family's farm in the hills above Boscastle. All this local produce is fashioned into a blackboard-written menu of bright, fresh dishes such as butterflied mackerel with vibrant nahm jim. The friendly, enthusiastic service adds to the experience.

TripAdvisor review sample · 4.1/5 · 80 reviews

Located in Boscastle, The Rocket Store offers innovative seafood sharing plates. Reviews highlight high-quality, flavorful food and attentive service, including accommodations for dietary needs. The atmosphere is described as cozy and welcoming. However, some guests note small portion sizes, occasional slow pacing, and limited space causing crowding. While some find the cost high, the culinary execution is generally praised. It suits diners seeking a refined, shared seafood experience.

Suitable for diners seeking refined, shared seafood experiences who accept smaller portions.

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Salutation Inn

££Modern Cuisine

This characterful 1720s coaching inn has a surprisingly contemporary interior, which is matched by its understated bedrooms. Take your seat in either the intimate dining room or in the airy, glass-covered historic courtyard – the perfect spot for a sunny afternoon. In the evening, choose between a tasting menu and a seasonally themed à la carte, where the colourful modern dishes are well-judged and nicely balanced. Be sure to pick up some goodies from their deli and wet fish shop on your way out.

TripAdvisor review sample · 4.4/5 · 80 reviews

Salutation Inn, featuring The Glasshouse, holds a 4.4/5 rating. Food quality is highly praised for its creativity and dishes like grilled mackerel and asparagus soup, though some afternoon tea pastries were deemed dense. Service is generally professional and friendly, with isolated reports of pacing issues or staff training gaps. The ambiance is elegant and comfortable. Value perceptions vary; while many find it worthwhile, some criticize small portions and high prices, especially after lunch menu changes. Overall, it suits diners seeking refined modern cuisine.

Suitable for diners seeking refined modern cuisine and an elegant atmosphere.

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Le Vin Perdu

££French

The team behind Emilia, situated just a few doors down, have imparted another gift to the residents of Ashburton with this delightful rustic bistro. Where its sister operation is all-Italian, Le Vin Perdu is full-blooded French in its approach, so don’t be surprised to find the likes of pork terrine or rotisserie chicken on the menu. The décor is understatedly chic, with the bar making a great place for a cocktail or a glass of wine from the blackboard list. If you’re sweet of tooth, the tarte Tatin is a great note to end on.During autumn and winter, Le Vin Perdu runs limited opening hours.

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The Galley

££Seafood

In the older part of this delightful town, not far from the River Exe, you'll find this cosy, rustic bistro that comes with a cheery atmosphere. Seafood from the southwest coastline is the primary focus of the fixed-price menu, sometimes paired with punchy accompaniments and global influences. Examples could include the likes of tiger prawn wontons with crispy leeks or Cornish octopus with salsa verde, potato rosti and picked shallots. If you aren’t a local, this taste of the region will make you wish you were one.

TripAdvisor review sample · 4.5/5 · 80 reviews

Located in Topsham, The Galley specializes in seafood with an average rating of 4.5/5. Guests frequently praise the freshness of ingredients, highlighting oysters, scallops, and dishes by Chef Han such as Cornish octopus and monkfish tail. The fish and chips are also noted for their quality. The atmosphere is described as cozy with estuary views, and service is generally friendly. However, some reviews cite issues including a freezing indoor environment, slow meal pacing, and unresponsive staff. Occasional complaints mention small portions or overly hard batter, leading to mixed opinions on value.

Ideal for seafood lovers seeking fresh catches and river views, but allow extra time and dress warmly.

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