Ca na Pilar
This restaurant occupies a typical 200-year-old house on the approach to Es Migjorn Gran in the centre of the island. It features an interior with a rustic-contemporary feel, plus an attractive patio-terrace that can only be booked for dinner. Here, the culinary focus is on simple, honest cooking with interesting French-inspired touches and dishes based around the best market-fresh local ingredients. We can highly recommended the surf and turf carpaccio with scallops, which comes as a pleasant surprise!
TripAdvisor review sample · 4.1/5 · 80 reviews
Ca na Pilar in Es Migjorn Gran offers contemporary farm-to-table dining. Positive reviews highlight high food quality, praising dishes like shrimp tartare, lamb shank, and cod, alongside skilled young chefs. Service is generally noted as attentive and professional, with guests enjoying the romantic outdoor garden atmosphere. However, negative feedback frequently cites poor value for money, describing prices as high relative to mediocre dishes. Some visitors also report discomfort due to lack of air conditioning, noisy interiors, and unfriendly staff. Experiences vary significantly, with many appreciating the refined local cuisine while others find the cost unjustified.
Suitable for diners seeking refined local cuisine regardless of cost, with prior confirmation of air conditioning availability recommended.