City dining guide

Best restaurants in Estepona

2 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Bib Gourmand 1

Platero & Co

Bib Gourmand€regional

This village in the heart of the Serranía de Ronda could be described as the archetypal picture-postcard “pueblo blanco” given its setting nestling between mountains and its swathe of whitewashed houses. Run by a Dutch couple (Hellen Blott and Barry Smit, the latter in the kitchen), the restaurant is a vision of perfection with its rustic ambience providing a backdrop for international cuisine that has taken a much more traditional twist (such as in the smoked ajoblanco with Payoyo cheese, olives and anchovies), but always based around the very best local and seasonal products (chestnuts, cher

TripAdvisor review sample · 4.7/5 · 80 reviews

Platero & Co in Gaucín is renowned for its high-quality, fresh local produce and house-made dishes. The ambiance is cozy, featuring a terrace with valley views, while service is generally praised for its warmth and attentiveness by owners Hellen and Barry. However, some guests report difficulties with reservations, unreachable phones, or occasional rudeness from staff. Strict policies regarding children have also been noted. Despite minor service inconsistencies, the restaurant maintains a strong reputation for culinary excellence and a relaxing atmosphere, making it a solid choice for those seeking authentic regional cuisine in a scenic setting.

Suitable for diners prioritizing fresh ingredients, rural views, and strict reservation policies.

🕐 We,Th,Su 13:00-15:00,19:30-21:00; Fr 13:00-15:00; Sa 19:30-21:00

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Other guide picks 1

Sarmiento Brasa Andaluza

€€Traditional Cuisine

Fancy a visit to a typical 'white village'? Casares, in the province of Malaga, is a great option and this restaurant, located at the top of a hill, boasts wonderful terraces, with the best views to contemplate while you enjoy good traditional cuisine. The brothers at the helm, Juan Diego and Miguel, have updated the charming family home to offer a menu that is varied but not lacking identity, as the focus here is clearly on grilled meats (especially young Malaga goat, although they also have a variety of matured cuts). Ask for the daily specials!

TripAdvisor review sample · 4.4/5 · 80 reviews

Sarmiento Brasa Andaluza in Casares specializes in traditional Andalusian grilled meats, earning recognition from the Michelin Guide. Guests frequently praise the high quality of its meat dishes and authentic flavors, set against a backdrop of a terrace overlooking the old town. The atmosphere is generally described as cozy, with service often noted as professional and welcoming. However, some reviews highlight inconsistencies, including rude staff members, pacing issues, booking errors, and billing mistakes. A minority of diners found the pricing excessive relative to the experience. While the culinary execution is strong, visitors should be aware of potential service variability.

Suitable for diners seeking authentic Andalusian grilled meats who can tolerate occasional service inconsistencies.

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