Troyka
Chef duo Alexander Wulf and Marcel Kokot propose a one-of-a-kind culinary experience, serving up modern dishes with a Russian twist – sometimes incorporating quintessential flavours such as dill, sour cream or beetroot, and at other times creating elegant interpretations of Russian classics such as vareniki or zakuski. Shining examples include "red cod, Russian kimchi, kohlrabi, peanut" or "Maibock (seasonal venison), vareniki, mushrooms, pine cones". The set menu is served by a highly adept and knowledgeable yet laid-back young team led by sommelier Ronny Schreiber – a real connoisseur, he su
TripAdvisor review sample · 4.8/5 · 56 reviews
Troyka in Erkelenz specializes in modern Russian cuisine, holding an impressive 4.8/5 average across 56 reviews. Guests frequently praise the high food quality, innovative dishes, and excellent wine selection, noting a relaxed yet holistic atmosphere. The service is generally commended, though isolated complaints mention reservation errors, incorrect orders, and inconsistent staff training. While some find the pricing steep relative to value, most visitors appreciate the craftsmanship and unique dining experience, including recommended cooking classes. It stands out as a premier culinary destination in the region.
Ideal for diners seeking modern Russian cuisine and a holistic, interactive dining experience.