City dining guide

Best restaurants in Dunkeld

4 guide-listed restaurants — Michelin, Bib Gourmand, Black Pearl, Must-Eat List, World's 50 Best and more. Reference quality signals; never ranked by commission, no in-app checkout.

Michelin-starred 2

The Glenturret Lalique

★★ Michelin££££Modern Cuisine

This intimate restaurant mixes the luxury with the familiar, in both its décor and its dishes. The likes of tattie scones are served alongside Highland Wagyu and caviar, in a room that features both a rustic beamed ceiling and maple leaf Lalique chandeliers. Chef Mark Donald adeptly balances local and global influences in sophisticated, precisely crafted dishes with superb depth of flavour. Set inside The Glenturret Distillery, the restaurant boasts some truly unique aged malts, and they even offer a whisky tasting selection as well as a top-class wine list. Stay overnight to complete the expe

TripAdvisor review sample · 4.9/5 · 100 reviews

The Glenturret Lalique offers modern Scottish cuisine in Crieff, receiving high praise for its food quality and creative tasting menus. While most diners highlight excellent service and an elegant atmosphere suitable for celebrations, some note issues with meal pacing or a slightly stiff demeanor. A minority of reviews criticize the food as average and question the value given the high cost. Overall, it is a refined dining destination that delivers a sophisticated experience, though individual expectations regarding portion size and price-to-performance ratio may vary.

Suitable for diners seeking refined modern Scottish cuisine and an elegant celebratory atmosphere.

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Killiecrankie House

★ Michelin££££Modern Cuisine

This attractive whitewashed former manse in the Cairngorms National Park has been transformed into a true dining destination with a personality of its own. Start in the elegant bar, with one of the fine selection of Scottish and Japanese whiskies, before heading to the Nordic-style dining room for the main event. A surprise tasting menu fuses Scottish produce, including some from their garden, with Japanese techniques, enhancing the ingredients to brilliant effect. The house-made oat tofu is a prime example, served with a lip-smacking fermented cream sauce with broad beans and chilli.

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Other guide picks 2

The Grandtully Hotel by Ballintaggart

£££Modern British

This former railway hotel may date back to 1866, but the inside has a super-smart modern look thanks to the owners of nearby Ballintaggart Farm; pass through the small library-cum-lounge and you’ll find a cosy, homely restaurant. 'Scottish' and 'seasonal' are the guiding principles of the cooking, which harnesses local ingredients from Isle of Mull crab to Perthshire wild mushrooms to power the generously sized and flavoured dishes. The owners are also wine enthusiasts and an impressive selection of whiskies and cocktails are on offer too.

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North Port

££scottish

Located in an end of terrace cottage dating back to the 18C, this appealing restaurant blends its characterful, dark oak panelled walls and ceiling with a bright, contemporary look. Unfussy, modern cooking proudly name-checks Scottish ingredients and comes with plenty of flavour. Be sure to try their delicious homemade haggis.

TripAdvisor review sample · 4.6/5 · 80 reviews

North Port, located in central Perth, offers a historic dining experience within a cozy, intimate 18th-century setting. Food quality is generally praised for its presentation and flavor blends, with specific mentions of excellent haddock, lamb, and creative starters. However, service experiences vary significantly; while many find it professional and timely, others report slow pacing, cold food, and indifferent attitudes. The atmosphere is suitable for date nights or pre-theater meals, featuring a warm ambiance with candlelight. Value perceptions differ, with some appreciating the lunch set menus, while others feel portions are small or prices high relative to service inconsistencies. Overall, it remains a highly-rated venue despite occasional operational lapses.

Ideal for diners seeking historic ambiance and refined cuisine, with attention to service timing recommended.

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