Taranto
Italian comune
Hotel archive, loyalty coverage, and guest-verified insight entry points for Castrovillari.
🕐 Europe/Rome · 💱 EUR
SUF airport guide (official info · terminals · lounges) →
Italian comune

human settlement in Matera, Province of Matera, Basilicata, Italy

church in Matera, Basilicata, Italy

cathedral in Taranto, Apulia, Italy

1940 Abdiel-class minelayer

castle in Taranto, Italy
archaeological site in Taranto, Italy
swing bridge in Taranto, Italy

building in Taranto, Italy

bridge
castle in Matera, Basilicata, Italy

ancient Greek city
This rustic, convivial restaurant in the village centre boasts a panoramic terrace overlooking the valley. A constant search for recipes from Italy’s peasant tradition combines with the passion and talent of the chef to create specialities such as raviolo della memoria.
WebsiteLocated on the wooded Sila plateau famous since Greek times, this restaurant aims to take guests on a culinary voyage through the region, from the hills overlooking the sea to the high mountain peaks. Although spanning just a short distance, this covers a fertile area which boasts a rich diversity of ingredients. Enhanced by the experience of chef Antonio Biafora, the restaurant’s focus is on top-quality local produce (vegetables, aromatic herbs, walnuts etc) sourced from local farmers and growers, creating a chain which is both economic and socially responsible. In addition to its à la carte
WebsiteIn a world of haute cuisine still dominated by male chefs, Caterina Ceraudo stands out for her authoritative presence and large personality. Her restaurant is housed in a charming agriturismo which offers simple guestrooms decorated in attractive, rustic style, a beautiful swimming pool shaded by thousand-year-old olive trees, and traditional produce such as wine, olive oil, cedro and orange marmalades, and fruit juices. All of this provides a fitting backdrop for Caterina’s modern, creative and yet unfussy cuisine which is made using local ingredients and showcased on two tasting menus and a
WebsiteIn the pedestrian heart of this enchanting village, embraced by the Lucanian Dolomites, the kitchen here is run entirely by women and now in its third generation. Antonietta preserves the local recipes with passion: from peperoni cruschi to cavatelli with pezzente sausage, from local lamb to prized Podolica beef, as well as wild herbs, authentic cheeses, and cured meats. All in a softly lit dining room with large windows to enjoy the surrounding panorama.
WebsiteSituated in the historic centre of a small village in the Parco del Pollino, this long-established restaurant serves traditional and copious local dishes that are always expertly prepared. Guestrooms are also available in the family B&B of the same name.
Enjoy your meal in the classic - style dining room or on the outdoor terrace in fine weather. The menu here is seasonal, with a focus on delicious Calabrian cuisine, while the wine list also features exclusively local options.
WebsiteThis traditional family restaurant has been recently renovated to include an attractive veranda - style dining room overlooking the valley. Typical dishes from Calabria, fish specialities by prior arrangement, and a good wine list all add to the appeal.
In the dining room there are old photos and equipment from country life, from the terrace the entire valley. Among widespread grasslands and olive trees enjoy fresh produce and home - cooked local dishes. In the dining room there are old photos and equipment from country life, from the terrace the entire valley. Among widespread grasslands and olive trees enjoy fresh produce and home - cooked local dishes.
WebsiteAttraction data from Wikidata (CC0) and open sources, ranked by notability and distance — for reference.
See all guide-listed restaurants in Castrovillari (Michelin / Black Pearl) →
Off-site flight search (affiliate link — no in-app checkout, no price shown).
Search flights to CastrovillariRanked by verified records and coverage depth — never by price, never by commission.