££Seafood
Located right on the coast, in an area known as the jewel in Thanet's crown, this is the perfect spot for a seafood restaurant. The dining room is bedecked with a multitude of mirrors, a large open counter and shelves filled with jars of preserved goods and house-made chilli sauce. As with all good seafood eateries, the menu changes with the daily catch; all the prime ingredients are well-cooked and delivered in carefully balanced combinations. The cheery, relaxed staff run the place wonderfully, giving everything a personal touch.
TripAdvisor review sample · 4.8/5 · 80 reviews
Kebbells in Broadstairs is highly rated (4.8/5) for its seafood and small-plate sharing concept. Food quality is consistently praised for freshness and European-inspired cooking. Service is generally friendly and attentive, though isolated complaints exist regarding last-minute cancellations and seating issues. The atmosphere is lively and convivial, suitable for groups, but the dog-friendly policy may detract from the experience for some guests. While many find the value good relative to quality, others note mixed opinions on pricing. It is a popular destination where advance booking is advisable to secure a table.
Ideal for diners seeking shared seafood experiences in a lively setting, with advance booking recommended.
££Modern British
A characterful, bow-windowed former sweet shop is the home for this lovingly run restaurant located on the road between Margate and Broadstairs. In a fairly small space, the passionate team have managed to combine a restaurant, a wine bar and a bottle shop. The kitchen fuses some classical French techniques with a distinctly British, produce-driven approach, where nothing is overworked and the natural flavours of a few key ingredients are the driving force. The blackboard-written menu is ever-changing, but expect the likes of sea bass with creamy leeks, almonds and soy-pickled chilli.
££coffee_shop
A former pub plays host to this sweet little osteria offering southern Italian fare, often using ingredients from the chef-owner's home region of Campania. There's a homespun charm to the place, so it's only right the hand-made pastas form the core of the menu. The rest of the simple, rustic cooking consists of small plates and snacks; look out for the 'polpette di pane al sugo', where bread has been used to fashion a 'meatball' of sorts. The same team run a deli a few doors down, which transforms into a wine bar at weekends that's ideal for a drink before or after dinner.
TripAdvisor review sample · 4.4/5 · 80 reviews
Located in Margate's old town, Bottega Caruso serves authentic Campanian cuisine. Reviews highlight fresh, tasty dishes like tuna salad, pork and beef ragu, and bean stew, set in a cozy, farmhouse-like atmosphere. However, inconsistencies exist: some guests report slow pacing, dismissive or rude service, and poor handling of complaints. Others find portions small and prices high, questioning the value. While most praise the food quality, negative experiences cite bland pasta and unhelpful staff. Overall, it offers genuine Italian flavors but with variable service standards.
Suitable for diners seeking authentic Campanian cuisine who can tolerate inconsistent service.