Strategic Location
Located just 10 km northwest of Catania, Belpasso offers a peaceful retreat while remaining close to major attractions. Its central position in the metropolitan area provides easy access to both the city and Mount Etna.
City hotel guide
Belpasso
Belpasso is a charming comune in the Metropolitan City of Catania, Sicily, located just 10 kilometers northwest of the city center. Historically significant, the current town was founded in 1695 after the original settlement was destroyed by Mount Etna's lava flows in 1669 and later abandoned due to malaria and the 1693 earthquake. Known locally as 'Malupassu,' it offers a quieter alternative to its busier neighbor while providing easy access to the volcano and regional attractions. The area is also renowned for Condorelli, a famous producer of traditional Sicilian sweets, making it a delightful destination for food enthusiasts. With its rich history and strategic location, Belpasso serves as an excellent base for travelers exploring eastern Sicily.
12Hotels
0Brands
0Programs
🕐 Europe/Rome · 💱 EUR
Getting there & around
CTA airport guide (official info · terminals · lounges) →
Ⓜ️ Nesima metro stationⓂ️ San Nullo🚆 Catania Centrale railway stationⓂ️ GiuffridaⓂ️ Borgo metro stationⓂ️ MiloⓂ️ ItaliaⓂ️ Galatea
Before choosing where to stay
Transport Links
While Belpasso itself does not have a dedicated airport code, it is well-connected via Catania. The nearest major hub is Catania Fontanarossa Airport, and it sits approximately 150 km southeast of Palermo, facilitating regional travel.
Culinary Highlights
Belpasso is home to Condorelli, a world-renowned producer of typical Sicilian sweets. Visitors can enjoy authentic local confections and visit their franchised bars, offering a unique culinary experience distinct from standard tourist offerings.
Best Time to Visit
Spring and autumn offer mild weather ideal for exploring Mount Etna and neighboring municipalities like Biancavilla and Mascalucia. Summer may require monitoring volcanic activity, while winter provides a quiet, authentic Sicilian atmosphere.
Nearby attractions
Stadio Angelo Massimino
multi-use stadium in Catania, Italy
Catania Cathedral
Roman Catholic cathedral in Catania, Sicily, Italy
Castello Ursino
thirteenth century castle built on the will of King Federico II, Catania, Italy
Q3059351
theme park in Sicily, Italy
Teatro Massimo Bellini
opera house in Catania, Italy
Basilica della Collegiata
minor basilica
Monastery of San Nicolò l'Arena
Benedictine Monastery of San Nicolò l'Arena in Catania, Sicily
San Benedetto, Catania
church building in Catania, Italy
Elephant Fountain
symbolic monument of the city of Catania
Roman amphitheatre of Catania
Roman amphitheatre in Catania, Sicily, Italy
Roman Theatre of Catania
ancient theater in Catania
Piazza del Duomo
square in Catania, Italy
Dining
Coria
Having left its previous premises in Caltagirone, this old acquaintance of the Michelin guide has now opened in Catania, right in the city centre between period palazzi and avenues planted with oleander. In a simple yet elegant setting enhanced by works of art by Nunzio Fisichella (a painter devoted to depicting Etna and its many moods), the delicate cuisine continues to focus on Italy with occasional Sicilian influences in its ingredients, sauces, style of cooking and flavouring – nothing here is forced. Special mention should be made of the grilled quail, which is perfectly cooked in Sicilia
WebsiteMe Cumpari Turiddu
With its old chandeliers, chairs and tables, this original and attractive restaurant offers its guests a feel of traditional Sicily. The cuisine focuses on typical Sicilian specialities, as well as offering a simpler, less expensive bistro menu. There’s also a shop selling food produce and a cocktail bar, which is open non-stop from 11. 30am until the early hours of the morning.
WebsiteiPalici
Situated behind Acireale at the foot of Mount Etna National Park, this restaurant is located within the Relais San Giuliano. Deceptively uninteresting from the outside, this historic building and its inner courtyards boast a charm and grandeur that will take your breath away. A huge 16C wine press provides the backdrop for fine cuisine that is more than equal to its impressive setting. Here, the menu makes full use of vegetables and other Sicilian ingredients in dishes that are influenced by the island’s culinary traditions yet reinterpreted with a skilful contemporary twist by the chef.
WebsiteConcezione Restaurant
This minimalist-style restaurant is home to one of the most interesting young chefs in Catania. In this historic building with beautiful ceilings, enjoy top-quality Sicilian cuisine created by Manuel Tropea, who focuses in particular on specialities from Catania which he interprets in a highly personalised way with a real focus on tradition. Dishes such as “L’Asina e la lattuga” and “Good morning in Catania” are good examples. The chef’s surprise menu takes guests on a culinary journey full of contrasts which is inspired by his own memories and experiences.
WebsiteMénage
Situated in the heart of the city near the Teatro Bellini and Piazza Università, this restaurant occupies an Art Nouveau-style building. Here, a trio of experienced young chefs from Catania have brought new life to the old “Da Turi Finocchiaro” restaurant, which has always been very popular with the city’s high society. Offering a small outdoor space near the entrance, the quiet, intimate dining room on the ground floor provides the backdrop for reinterpreted, contemporary Sicilian cuisine with an exclusive focus on meat (especially barbecued dishes which are the restaurant’s trademark), while
WebsiteMateria | Spazio Cucina
The entrance to this restaurant is typical of an old residential-style building, giving the impression that you are stepping into the chef’s own home. Here, the beautiful dining room boasts shared tables and an entire wall covered with shelves of jars containing dried fruit, pumpkin seeds and red lentils. The classic-style cuisine focuses on grilled dishes and modern cooking methods to create typical Sicilian meat and fish dishes that pay careful attention to the seasons. The first courses are excellent, including the spaghetti with butter and anchovies, which is served with Favignana tuna bot
WebsiteAngiò-Macelleria di Mare
The phrase “macellaria di mare” translates as “fish and seafood butcher’s”, a reference to the cured and seasoned fish that features on the menu here. The restaurant has recently changed the way that guests order – you now make your way to your table in a simple yet attractive dining room with an open-view kitchen, where you choose from three tasting menus and à la carte. Our advice is to give young chef Alberto Angiolucci free rein!
WebsiteSabir
Situated on the slope of Mt Etna, Sabir takes its name from an old dialect once in use in the ports of the Mediterranean as a means of communication between sea merchants. The recipes created by chef Seby Sorbello demonstrate the same blend of influences, showcasing a fusion of flavours and aromas from the Ionic coast and sea, with a focus on seasonal ingredients and wild herbs from this volcanic region. Choose from a selection of tasting menus and à la carte options.
WebsiteAttraction data from Wikidata (CC0) and open sources, ranked by notability and distance — for reference.
See all guide-listed restaurants in Belpasso (Michelin / Black Pearl) →
Flights to Belpasso
Off-site flight search (affiliate link — no in-app checkout, no price shown).
Search flights to BelpassoMost-covered hotels in Belpasso
Ranked by verified records and coverage depth — never by price, never by commission.
12345678
Hotel Il Conte Dell'Etna
3★0 recordsSparse
B&B PrimaClasse
3★0 recordsSparse
Palazzo Fiammingo Rooms
0 recordsSparse
La Suite del Vulcano
0 recordsSparse
Mandorleo
0 recordsSparse
B&B 5 Sensi
0 recordsSparse
Belvilla by OYO La Casa di Giada
0 recordsSparse
Elegante Villa tra Etna e Mare 2 min da Etnaland
0 recordsSparse