Badhoevedorp is a quiet town in the municipality of Haarlemmermeer, Western Netherlands, with a population of approximately 14,455. While not a traditional tourist destination, it serves as an ideal base for frequent-flyer hotel travelers seeking proximity to Amsterdam Schiphol Airport without the urban congestion. The town offers a peaceful residential atmosphere, making it suitable for rest between flights. Historically, the Rijksweg 9 motorway ran through the town until its diversion in April 2017, which opened up space for new developments and reduced traffic noise in the immediate vicinity. For business travelers or those with early departures, Badhoevedorp provides a strategic location within the Randstad region, balancing accessibility with tranquility.
🕐 Europe/Amsterdam · 💱 EUR
Located in the Haarlemmermeer municipality, Badhoevedorp is strategically positioned near Amsterdam Schiphol Airport. Although there is no direct train station within the town itself, the proximity to major road networks like the Rijksweg 9 allows for quick access via car or taxi. This makes it highly convenient for travelers with early morning flights or late-night arrivals who prioritize speed and minimal transit time over public rail connections.
Badhoevedorp is a typical Dutch suburban residential town with a population of around 14,455. It is characterized by its quiet, safe, and green environment. Unlike bustling city centers, it lacks major tourist attractions but offers a serene retreat for travelers. This makes it an excellent choice for frequent flyers who value peace and rest over nightlife or sightseeing, providing a stark contrast to the busy airport terminal areas.
The best time to visit is during spring and autumn when the weather is mild and pleasant for exploring the surrounding Haarlemmermeer polder landscapes, including canals and green spaces. Summer can be busier due to increased tourism in the broader Amsterdam region, but Badhoevedorp remains relatively calm. Winter visits are suitable for travelers focused solely on transit, though daylight hours are shorter. The town's residential nature ensures a consistent experience year-round.
This restaurant occupies the third floor of a building by architect Jan Wils, who also designed the Olympic Stadium across the street. No doubt Wils would have been proud of this American-style urban brasserie, which feels both grand and intimate. The cocktail bar is delightfully trendy. The cuisine never fails to impress – especially its use of fire. Chef Joris Bijdendijk and his team love to cook with the charcoal grill and traditional ovens, which they handle with great skill. For instance, they pair fluffy deep-fried bara (a Surinamese-Hindustani snack) and crispy veal sweetbreads with a z
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