Tulip Cottage
·Apartments
Offsite parking discounted rates availableParkingLuggage storageNon-smoking throughoutFree wired internetSelf parking (surcharge)All 9 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

One-Bedroom Apartment
1 × Double bedup to 2
Guests can make meals in the kitchen that is equipped with a stovetop, a refrigerator, a dishwasher and an oven. The apartment provides a flat-screen TV, a washing machine, a private entrance and heating. The unit offers 1 bed.
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Facilities · 9
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingLuggage storageNon-smoking throughoutFree wired internetSelf parking (surcharge)Offsite parking discounted rates availableInternet accessJapanese garden
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Nearby & map
DiningSights
1
Ben Wilkinson at The Pass
Modern British · ★ Michelin
££££
Situated in an enviable location next to the South Downs, South Lodge is a beautiful country house hotel that thankfully has a restaurant to match. Ben Wilkinson is an intelligent and skilful chef who runs a calm, focused kitchen; sit at the high-topped tables to watch him and his young team use impeccable techniques to get the most out of exceptional produce, be it day-boat turbot or wild fallow deer. The flavours build as the menu progresses and the desserts are a real highlight. Dishes are delivered with real pride by the chefs.
19.2km
2
Interlude
Creative · ★ Michelin
££££
The 240-acre Leonardslee Lakes and Gardens were first planted in 1801 and are famous today for their azaleas, rhododendrons and even a wallaby colony. Within the grounds sits an Italianate mansion housing elegant bedrooms and this intimate restaurant. The 'Estate Experience' tasting menu uses seasonal ingredients from their own land, with Chef Jean Delport's South African heritage shining through – such as in the carrot biltong forming part of the signature 'Rabbit Eats Carrot' dish. The wine list continues the South African trend, with choices from their own Benguela Cove estate.
19.5km
3
The Swan Inn
Traditional British
££
Village pubs don’t come much more inviting than this, an immaculate 14th-century inn offering layer upon layer of charm. First there’s the bucolic setting, a small village nestled among the natural beauty of the South Downs; enter inside and you’re greeted not just by the friendly team but the even friendlier pub dog. Once seated in the gorgeously refurbished interior, the high-quality cooking duly completes the package. Expect hearty, traditional British dishes bursting with flavour, like devilled kidneys on toast followed by a Barnsley chop.
6.1km
4
Knepp Wilding Kitchen
Traditional British
££
The Knepp Estate is such a special place; from a dog walk around the gorgeous natural grounds to browsing produce in the farm shop, you could easily spend most of your day here. At the heart of it all is an ethos of rewilding, something which drives the menus at its restaurant housed inside an 18th-century barn. Here, the cooking is overtly seasonal and often uses ingredients from the Estate; try to kick off your meal with one of the fine flatbreads and punchy wild garlic butter. They are mostly open just for lunch, with some BBQ evenings in the summer.
13.7km
5
Chalk
Modern Cuisine
££
Oak beams and brick walls abound in this former barn on the Wiston Estate winery, that now houses a smart restaurant. It’s named after the type of soil found in the area, which creates ideal growing conditions for the grapes and, as you would expect, you can accompany your meal with one of their own sparkling wines. The short, appealing menu changes with the seasons and offers fresh, straightforward flavours in harmonious combinations. Their generously sized house focaccia is a great way to start.
16.4km
6
The Parsons Table
Modern British
£££
This cosy little restaurant is named after its owners – an experienced husband and wife team who run it with passion and pride – and it’s clearly a hit with the locals. Confidently prepared, flavoursome dishes are founded on the classics and have a subtle modern style and an honest feel.
17.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.