Maspalomas Tisalaya Suite 1.5.
·Apartments
Offsite parking discounted rates availableAir conditioningSwimming poolSafety deposit boxParkingTerraceAll 29 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
One-Bedroom Apartment
1 × Large bed44 ㎡up to 3
This apartment offers a pool with a view. Featuring a private entrance, this air-conditioned apartment comprises a kitchen, 1 bedroom and 1 bathroom with a shower and a hairdryer. In the kitchen, guests will find a refrigerator, a dishwasher, kitchenware and an oven. Boasting a terrace with garden views, this apartment also provides a washing machine and a flat-screen TV with cable channels. The unit offers 1 bed.
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Facilities · 29
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningSwimming poolSafety deposit boxParkingTerraceStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedShared stationery like menus, pens are removedGuest room sealed after cleaningCCTV outside propertyInternet accessJapanese gardenExercise/lap poolOffsite parking discounted rates availableSelf parking (surcharge)Swimming nearbyTelevision in common areasWater park access (surcharge)Free wired internetGolfing on siteNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Bevir by Lopesan
Creative
€€€
After enjoying such resounding success in the capital of Gran Canaria, this restaurant is embarking on a new venture in the luxurious Lopesan Costa Meloneras Resort & Spa hotel. The goal? To offer diners an even more hedonistic culinary experience. The restaurant is found in an interior courtyard with large windows overlooking it, opting for a minimalist aesthetic and with chef José Luis Espino at the helm, a man loyal to Canarian produce who tries to define his cuisine under the concept ‘Where the vegetable garden meets the sea’, always paying homage to local flavours and the importance of ma
3.1km
1
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.