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Le Manoir Hôtel

Name: Le Manoir Hôtel
Address: 8 bis Avenue du Général Leclerc, La Rochelle, FR

★★★·90.0/ 10Excellent

·Hotels

📍8 bis Avenue du Général Leclerc · La Rochelle ↗

Check-in 04:00 PM / out 11:00 AM

Air conditioningFamily roomsLift / ElevatorLuggage storageExpress check-in/check-outFax/photocopyingAll 43 facilities +

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Room types · 9

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Family Quadruple Room

2 × Twin bed / 1 × Queen Bed35 ㎡up to 6

2 Queen Beds OR 2 Twin Beds and 1 Queen Bed377 sq feet Internet - Free WiFi Entertainment - LED television with cable channelsFood & Drink - Coffee/tea maker, electric kettle, and room service (limited hours)Sleep - Select Comfort bed, premium bedding, and bed sheets Bathroom - Private bathroom, shower, and rainfall showerheadPractical - Laptop workspace; rollaway beds (surcharge) and cribs (surcharge) available on requestComfort - Daily housekeeping and climate-controlled heating and air conditioningNeed to Know - Toothbrush and toothpaste not availableNon-SmokingConnecting/adjoining rooms can be requested, subject to availability

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Family Suite under the roof

2 × Queen bed / 2 × Twin bed / 1 × Queen bed35 ㎡up to 4

Our Family Suite located on the top floor of the hotel promises you an intimate stay. Small peculiarity that makes all its charm: it is nestled under the roofs of the Manor and its access is through a staircase that is reserved for it. For tall people, please be aware that as an attic room, the ceiling height varies throughout this space and can be quite low. In the bathroom, the ceiling height is 5.9 ft. One of the two double beds in this room can also be separated into two single beds of 35 in. It can accommodate two extra beds charged each 15 euros. We offer you a tray of courtesy (composed of infusions Léa Nature produced in La Rochelle). This family room features air conditioning and soundproofing.

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Deluxe Triple Room

1 × Extra-large double bed (Super-king size) / 2 × Twin bed20 ㎡up to 3

The triple room offers air conditioning, soundproof walls, as well as a private bathroom boasting a shower and a hairdryer.

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Prestige Double or Twin Room

1 × Queen bed / 2 × Twin bed20 ㎡up to 2

Superior standing, our Prestige rooms are very spacious. We offer you a tray of courtesy (composed of infusions Léa Nature produced in La Rochelle). All our Prestige rooms can accommodate an extra bed charged 15 euros. It is also possible to configure these rooms into two single beds of 35 in. This room is larger and also includes a bathtub in the bathroom.

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Standard Double Room - Disability Access

1 × Queen bed20 ㎡up to 2

This room has been specially designed to accommodate people with reduced mobility. All amenities are suitable to facilitate your stay. Our PMR room can accommodate an extra bed charged 15 euros. We offer you a tray of courtesy (composed of infusions Léa Nature produced in La Rochelle).

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Superior Double Room

1 × Queen bed16 ㎡up to 2

More spacious, our Superior rooms have everything to please! Let yourself be tempted for a successful stay for two. We offer you a tray of courtesy (composed of infusions Léa Nature produced in La Rochelle). A flat-screen TV and free Wi-Fi are provided. An extra bed is possible in this room.

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Superior Double Room

1 × Queen bed / 2 × Twin bed15 ㎡up to 2

The double room offers air conditioning, soundproof walls, as well as a private bathroom boasting a shower and a hairdryer. The double room features a flat-screen TV, a tea and coffee maker, a wardrobe, a safe deposit box as well as city views.

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Queen Room

1 × Queen bed14 ㎡up to 2

The double room offers air conditioning, soundproof walls, as well as a private bathroom boasting a shower and a hairdryer. The unit has 1 bed.

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Standard Double Room

1 × Double bed12 ㎡up to 2

Warm, modern and comfortable, our Comfort rooms are ideal for your business trips. A flat-screen TV and free Wi-Fi are provided. This room is street side.

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Nearby & map

DiningSights

Christopher Coutanceau

Seafood, Modern Cuisine · ★★★ Michelin

€€€€

Overlooking the Plage de la Concurrence, the sign on the front of the restaurant says it all: "Christopher Coutanceau, chef and fisherman." Fishing here is a lifelong family passion, and Christopher takes it further by campaigning for sustainable methods and against waste. His sincere and unfussy cuisine, with its bouquet of marine scents, an invigorating ode to the Atlantic Ocean, is an extension of this commitment. The finest fish and seafood - turbot, sole, sea urchin - is prepared with care and imagination, while the modest mackerel or sardine is rendered sublime by the same devotion and t

824m

Briemm

Traditional Cuisine · Bib

€€

"Briemm" is a contraction of Brice and Emmanuelle, who have partnered up (in business and in life) to found this dinky eatery in a lovely stone-built house, which is depicted by generous cooking and a gracious welcome. The sensibly priced patriotic lineup stars a succulent list of dishes that reveals a genuine eye for detail and a fine bouquet of flavours, e.g. crunchy pig’s trotters, purée of granny smith apples and caramelised walnuts, or flame-licked mackerel flanked by watercress soup and squid ink-laced shortbread. What’s not to like?

4.0km

Opaline

Creative

€€€

In this modern, spruce little restaurant located next to the Comédie La Rochelle theatre, the cuisine is the handiwork of a motivated young couple who met at Alexandre Mazzia. The pair's trademark is creative, colourful cuisine, each dish coming with three satellite-style variations, such as hake with peas and cabbage, accompanied by lentils with a haddock emulsion and a seaweed blini with home-made taramasalata on the side. Bistronomy-style formule menu at lunchtime; for dinner, their fine dining tasting menus, which change every four months or so, comprise different numbers of "sequences".

554m

Arco

Modern Cuisine

€€€

Beneath the arcades of Rue du Minage, Arco shares a glass façade with the hotel Maison des Ambassadeurs. The menu has two options: an appealing lunch set menu and more elaborate dishes in the evening. The seafood and vegetable-forward cuisine doesn't shy away from original combinations, such as scallops paired with radish, kiwi and pike roe. The terrace extending into the rear courtyard is a charming feature.

733m

Nouche

Modern Cuisine

€€

Chef Chloé Clamens runs this bistro nestled in a lively street by the port. The attentive and friendly team immediately make you feel welcome in this space that exudes authenticity – exposed stone and light-coloured wood, a handsome vaulted cellar, and a small terrace. The concise menu eschews frills and opaque names, instead highlighting the quality of the ingredients, which are prepared precisely and simply. Examples include "pâté Grand-Mère" or veal onglet with morels served with fregola sarda.

778m

La Yole de Chris

Seafood

€€€

This dazzling place by Christopher Coutanceau offers two incomparable pleasures: for the eyes and for the taste buds. A long counter in the shape of a skiff (light, long and narrow boat), houses the open kitchen, where the cooks can be seen in action. Seafood (oysters and shellfish) and fish of the day enjoy pride of place on the menu here... to be enjoyed on the terrace that overlooks the sea, in fine weather. Booking recommended.

826m

Annette

Modern Cuisine

€€

This pair (she is from Ile de Ré, he hails from Bristol) met in a restaurant in Amsterdam, before going on to open this modern bistro in La Rochelle. Pale wooden furnishings, a zellige-tiled wall and a small terrace overlooking a pedestrian street set the scene. The culinary focus is French, fresh and flavoursome! The chef showcases his technique and talent, illustrated by hake with caramelised cauliflower, hazelnuts and lemon, while his partner regales us with desserts, some of which pay tribute to her grand-mother, Annette.

847m

MARAH

Modern Cuisine

€€

Derived from the Hebrew word for "bitter", but also evoking the verb "to love" and the name Marie – a nod to Louis Robergeau and Léa Viano's grandmothers – the name resonates like a declaration. In their intimate bistro in the old Cougnes neighbourhood, the duo welcome their guests as they would friends, as they alternate between roles in the kitchen and front of house. Their network of local producers is a boon: fish and shellfish from nearby fish markets, duck from Vendée, dairy products from Surgères. Set menus – simpler at lunchtime, more ambitious in the evening – showcase the best of eac

870m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Le Manoir Hôtel

Room types · 9

Family Quadruple Room

Family Suite under the roof

Deluxe Triple Room

Prestige Double or Twin Room

Standard Double Room - Disability Access

Superior Double Room

Superior Double Room

Queen Room

Standard Double Room

Facilities · 43

Nearby & map