Name: le nid fleuri de Cravanche
Address: 3 rue Pierre et Marie Curie, Cravanche, FR

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Room types · 2

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Double Room

1 × Large bed(s) (King size)20 ㎡up to 2

In the well-equipped kitchen, guests will find a stovetop, a refrigerator, kitchenware and an oven. This double room includes a flat-screen TV with cable channels, a private bathroom as well as a terrace with garden views. The unit offers 1 bed.

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Standard King Room

1 × Large bed(s) (King size)20 ㎡up to 2

In the well-equipped kitchen, guests will find a stovetop, a refrigerator, kitchenware and an oven. This double room is comprised of a flat-screen TV with cable channels, a private bathroom as well as a terrace with garden views. The unit has 1 bed.

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Facilities · 40

All facilities & services listed by the hotel (aggregated across sources).

WiFi availableFree WiFiParkingFree ParkingNon-smoking roomsHeatingTerraceFamily roomsGardenLaundryExpress check-in/check-outBowlingNon-smoking throughoutSun terracePrivate check-in/check-outDaily housekeepingDesignated smoking areaAccessible parkingBoard games/puzzlesConcierge serviceOutdoor furniturePicnic areaCoffee Shop on siteStaff adhere to local safety protocolsLaundry washed per local authority guidelinesCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedSmoke alarmsPhysical distancing in dining areasKey accessFood delivered to guest room24-hour securityWalking toursMobile app for room service

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Nearby & map

Dining

1

Le Pot d'Étain

Modern Cuisine · ★ Michelin

€€€

A few minutes from Bartholdi's Lion de Belfort, Le Pot d'Étain is a treasure trove of culinary gems, thanks to talented chef Philippe Zeiger, who has made his restaurant an absolute must for anyone who loves good food. The chef showcases hearty and delicious French cuisine that he prepares using superb seasonal ingredients, including langoustines, scallops, hare à la royale, turbot and truffles. The desserts also hold their own, particularly the excellent hot soufflé, which comes in a variety of flavours depending on the season. The restaurant also boasts an extensive wine list, and you can lo

4.7km

2

Le Lien

Modern Cuisine

€€

The bond here (‘lien’ in French) is that which ties this young couple (he’s in the kitchen, she in the front of house) to the winegrowers and producers whose work is showcased in the plates and glasses of this friendly bistro. Modern food with a creative twist founded on first-class seasonal ingredients that are allowed to shout their name. Two lunchtime menus and a more elaborate offering in the evening. Highly recommended.

2.7km

3

Le Saint-Martin

Traditional Cuisine

€€€

Youthful Olivier Prévôt-Carme's rich aromatic cuisine is all about the ingredient. Misleadingly simple and free of fussy frills, the spot-on recipes, cooking and seasoning all enhance each ingredient’s intrinsic flavour. Nothing pretentious, nothing complicated, nothing but pleasure!

16.3km

4

Au Fil des Saisons

Modern Cuisine

€€

Stéphane and Fabienne Robinne’s establishment is home to a cleverly refurbished interior, depicted by untreated wooden tables and velvet upholstered chairs… A refreshing modern vibe that provides the backdrop to the chef’s signature recipes oozing in traditional accents.

16.7km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.