Nid'en'Ô cabanes et spa Lot et Dordogne
·Lodges
Free ParkingAir conditioningHeatingFamily roomsGardenHikingAll 61 facilities +
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Wooden Treehouse with Spa Bath
2 × Single bed / 1 × Large bed (King size)42 ㎡up to 4
This double room has a balcony, dining area and electric kettle. Please note that this unit is not suitable for children under 4 years old.
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Wooden Treehouse with Spa Bath (Disabled Access)
2 × Single bed / 1 × Large bed (King size)42 ㎡up to 4
This double room has a balcony, spa bath and air conditioning. Please note that this unit is not suitable for children under 4 years old.
Rates / book on FlyerTrip →
Wooden Treehouse with Spa Bath
2 × Single bed / 1 × Large bed (King size)35 ㎡up to 3
This double room features a balcony, sofa and hot tub. Please note that this unit is not suitable for children under 8 years old.
Rates / book on FlyerTrip →F
Facilities · 61
All facilities & services listed by the hotel (aggregated across sources).
Free ParkingAir conditioningHeatingFamily roomsGardenHikingFishingCyclingSoundproof roomsHot tub/JacuzziMassage servicesPacked lunchesParkingTerraceSpa/wellness centerPrivate parkingSun terraceDaily housekeepingAccessible parkingBoard games/puzzlesParking garageMinimarket on siteConcierge serviceSpecial diet menus - on requestKids' outdoor play equipmentIndoor play areaOpen-air bathOutdoor furniturePicnic areaWine/champagneSpa/wellness center servicesSpa/wellness center servicesBadminton equipmentYoga classesDesignated smoking areaStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outSmoke alarmsShared stationery like menus, pens are removedPhysical distancing in dining areasFood delivered to guest roomScreens / Barriers between staff and guests for safety24-hour securityDelivered food - securely coveredSecurity alarmBicycle rentalWalking toursBike toursTour/class on local cultureThemed dinner nightsArcheryNon-smoking roomsRoom serviceLaundry washed per local authority guidelines
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Nearby & map
DiningSights
1
Château de la Treyne
Modern Cuisine · ★ Michelin
€€€€
What a splendid spot! The River Dordogne meanders at the foot of this superb château set in a formal garden and grounds. The panoramic view from the terrace will take your breath away. The dining room is similarly stunning: marble floors, wall hangings, coffered ceiling and carved wooden fireplace. Stéphane Andrieux has been running the show for almost 25 years, rolling out a polished culinary lineup. Examples include roast Quercy lamb (fillet and rack), flanked with carrot tortellini and soy seasoning or a delicate shortbread of strawberry and meadowsweet, signed Marc Jean, house pastry chef
10.0km
2
Delicatessens
Modern Cuisine · Bib
€€
From the terrace or through the restaurant's picture windows, the landscape mesmerises and fascinates, as you admire the jaw-dropping panoramic view over the grounds and the rooftops of historic Gourdon. Justine and Benoît Mouly showcase regional produce and tableware by local artisans. The food celebrates the region’s traditions, courtesy of creative notes and well-judged flavours: courgettes, strawberries and elderflower; Borrèze trout confit in olive oil, gazpacho of green peas; Salviac foie gras served like nougat with apricots and walnuts.
10.2km
3
Ô Moulin
Modern Cuisine · Bib
€€
This couple who earned their stripes in the industry have transformed this charming Périgord mill – a water-powered sawmill, to be precise – into a peaceful country restaurant. The stream that drives the cogs can be seen beneath the restaurant through the glass floor panels. The chef rustles up delicious food that is very much in tune with the times – eg fillet of roast Limousin beef, topped with a good red wine jus and accompanied by Noirmoutier potatoes. They have a lovely shaded terrace, and the proprietress provides attentive service.
10.3km
4
La Belle Étoile
Traditional Cuisine · Bib
€€
Whether by moonlight or sunlight, welcome to this pretty property in the heart of a Dordogne village. The aromas wafting out of the kitchen have been tantalising diners for four generations now! Beautifully presented recipes that err towards traditional and wholesome, such as crispy sweetbread paired with a crunchy tartlet of celeriac and onion milk. Small guestrooms are available to prolong your stay in this enchanting village.
17.4km
5
Le Petit Paris
Modern Cuisine · Bib
€€
In the heart of a picturesque Périgord village, this welcoming establishment features two tastefully rustic dining rooms and a large terrace overlooking the village square. The chef, a local lad, takes pride in showcasing regional produce in seasonal menus that change weekly, jazzed up by his globetrotting souvenirs: duck confit nems and houmous made with Périgord walnuts; lamb sweetbread in Monbazillac wine and pink berries, finishing with an iconic dessert - Grand Marnier soufflé.
19.2km
6
Le Pont de l'Ouysse
Contemporary
€€€
On the banks of the Ouysse, a magnificent tributary of the Dordogne, this restaurant has been in the same family for five generations. Today, two brothers are at the helm: one front of house, one in the kitchen. Inspired by tradition, the dishes showcase fine ingredients – saddle of Quercy lamb roasted with thyme and garlic, served with purple artichoke barigoule. The patio shaded by linden trees adds a final irresistible flourish. Overnight stays are possible in the hotel.
11.8km
7
Le M - Domaine de Rochebois
Modern Cuisine
€€€
In front of an elegant 19C freestone building, the terrace laid out on a balcony looks onto the Dordogne valley. Inside, herringbone hardwood flooring, immaculate white walls, delicate mouldings and green or beige velvet seats make for a refined setting that is both chic and cosy. The chef, a keen traveller, turns his hand to two types of cuisine: brasserie style at lunchtime and fine dining in the evening. He only uses top-notch produce, which he cooks to perfection. Some of his dishes are infused with subtle Asian notes, for instance his lemongrass prawn bisque.
12.9km
8
Le Saint-Martial
Modern Cuisine
€€
Valérie and Jean-Marc Réal have been at the helm of this delightful restaurant in a peaceful Black Périgord village for over twenty years. The chef enhances seasonal produce, cleverly blending tradition and modernity, in particular courtesy of punchy gravies and carefully balanced combinations of ingredients. Examples include sautéed snails and calf’s head wrapped in green leaves, garnished with a watercress-flavoured crème of cep mushrooms. A warm welcome and an extensive wine cellar add the final flourish to a slap-up meal.
14.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.