Hotel Restaurant de Engel
·Hotels
Offsite parking discounted rates availableAir conditioningFamily roomsSafety deposit boxPacked lunchesParkingAll 26 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.6
Cleanliness8.9
Rooms8.7
Location8.5
Wi-Fi8.4
Value8.4
Facilities8.3
Room 0Breakfast 0Restaurant 0Bathroom 0Dinner 0Location 0Clean 0Bed 0Bar 0Stairs 0
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Standard Family Room
1 × Sofa bed / 1 × Queen bed17 ㎡up to 4
The family room features air conditioning, a tea and coffee maker, as well as a private bathroom boasting a walk-in shower and a hairdryer. This family room has a wardrobe, a safe deposit box, flat-screen TV, as well as chocolate for guests. The unit has 2 beds.
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Twin Room
2 × Twin bed17 ㎡up to 2
Modern decorated room with box-spring beds and a flat-screen TV. Please note that the Twin Rooms is located on the 1st floor and can only be reached by a steel outdoor staircase. An additional bed for children under the age of 3 years old is available upon request and subject to availability.
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Classic Double or Twin Room
1 × Queen bed13 ㎡up to 2
This twin/double room features air conditioning and electric kettle. These rooms are located in the new part of the property. Some of the classic rooms have a balcony or terrace. This is a preference and no guarantee. An additional bed for children under the age of 3 years old is available upon request and subject to availability.
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Facilities · 26
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsSafety deposit boxPacked lunchesParkingPrivate check-in/check-outBoard games/puzzlesKid mealsFire extinguishersSmoke alarmsSecurity alarmInternet accessOffsite parking discounted rates availableReception hallBilliards or pool tableSelf parking (surcharge)Bicycle-friendly propertyBeach toysVegetarian menu options availableWine release eventsFree wired internetHousekeeping on requestNon-smoking roomsRestaurantNon-smoking throughout
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Nearby & map
Dining
1
De Moerbei
Farm to table, Modern French · ★ Michelin
€€€
Chef Michael Corpel and sommelier Frank de Haas are writing a new chapter in the illustrious story of De Moerbei. In 1996, this old farmhouse was transformed into a stylish restaurant exuding elegance. From its early days to the present day, the ambition of this place has remained unchanged: to delight guests with top-quality produce, be it wine or North Sea sole. Chef Corpel takes inspiration from techniques and ingredients from all over the world, while resolutely forging his own culinary path. His meticulously crafted dishes draw on local produce, enhanced here and there by exotic touches,
5.7km
2
Latour
Modern Cuisine · ★ Michelin
€€€€
Here you can admire how the beach merges with the North Sea. Red, yellow and ochre tones dominate the upscale decor in turn. The colourful rugs, art on the walls and classic furniture all add to Latour's luxurious, elegant feel. And then there is the extremely attentive service, which will make you feel like royalty! Kenny Friederichs brings a vibrant edge to this magical place by striking the perfect balance between classic cooking techniques and modern precision. His dishes are clearly structured, celebrate local produce and are free of unnecessary frills. He pairs al dente squid tagliatelle
7.5km
3
Tante Kee
Modern Cuisine, Asian Contemporary
€€€
Tante Kee is a firm favourite. Nestled on a scenic island accessible by ferry, its setting is picture-perfect, with small boats mooring right beside the terrace. The interior is stylish; the exterior has a magical atmosphere. The cuisine is in step with the times and enriched with subtle Asian accents. Think fresh, hand-cut veal tartare with a judicious touch of gochujang providing a spicy Korean kick and a Dutch soya jelly. Impeccable service rounds off the experience. This is one of those warmly inviting places where everything is just right.
3.1km
4
Café Visscher
French · Bib
€€
You could definitely call Arie Visscher's "café" a luxury brasserie. An abundance of red velvet, marble and copper give the place a remarkably warm and welcoming feel. Open all day from 11am, it's a great option for lunch, dinner or a quick bite at the bar. Chef Visschers specialises in French classics such as steak tartare elevated with smoked eel, or sea bass with a delightfully buttery potato mousseline and artichoke. He also showcases his creativity with a modern dish based on hispi cabbage. This Rotterdam native sticks to a single set menu, crafting beautifully balanced no-nonsense cuisin
9.4km
5
Villa de Duinen
Modern French, Mediterranean Cuisine
€€€
Arriving at this Anglo-Norman-style villa (1902) feels like coming home. The cosy interior, reminiscent of a cottage, and the endearing personality of the hostess are irresistible. The youthful kitchen team favours a resolutely modern approach to cooking. They play with textures, allow the main ingredient to shine and sometimes come up with surprisingly imaginative ideas. Hand them a butternut squash, and they will turn it into something amazing, with great technical skill and subtle influences from around the globe.
7.1km
6
DYLANS
Meats and Grills, Creative
€€€
The founder of Alexander Hotel was born a butcher's son and can be proud of this restaurant for meat lovers. The trendy intimacy of the decor, the gold elements, the hip lounge and cocktail bar all make for a magnificent venue. Many of the modern dishes are prepared on the Josper charcoal oven, resulting in robust, pure flavours. A fine côte de boeuf, a salt-crusted tenderloin to share, a choice cut of Japanese Wagyu beef: a feast for carnivores!
7.3km
7
Breakers Beach House
Classic Cuisine
€€€
Welcome to the "Dutch Riviera", where dining with your toes in the sand is sure to give you that holiday feeling. The relaxed terrace affords a wonderful view of the sea, or you can enjoy the trendy brasserie ambience inside. This is the place to come for a plate of ultra-fresh oysters and seafood, followed by classically prepared dishes in which the produce (mainly fish, of course) steals the show. Simple and delicious!
7.6km
8
Plantage 87
Modern Cuisine, Cuisine from the Marches
€€€
With views over the surrounding marina, tables on the terrace at Plantage 87 are coveted, but the interior is just as inviting. Stephan Möllers's biggest source of inspiration lies a little further away, in his generously sized vegetable garden. He likes to express his creativity by preparing vegetables so that they yield the right acidity or spiciness to bring out the best of the main ingredient – letting it speak for itself. Elegant sauces lend each beautifully plated dish its own character. One example is a beurre blanc enhanced with tosa dashi as a delicate accompaniment to sea bass seared
8.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.