Lo Scoiattolo Country House
·Farm stays
Offsite parking discounted rates availableAir conditioningFamily roomsLuggage storageExpress check-in/check-outFacilities for disabled guestsAll 60 facilities +
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Quadruple Room - Disability Access
2 × Bunk bed / 1 × Queen bed13 ㎡up to 6
The quadruple room features air conditioning, a private entrance, a terrace with sea views as well as a private bathroom boasting a walk-in shower. The unit has 3 beds.
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Quadruple Room with Private Bathroom
1 × Twin bed / 1 × Queen bed12 ㎡up to 3
The quadruple room features air conditioning, a private entrance, a terrace with sea views as well as a private bathroom boasting a shower. The unit has 2 beds.
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Double Room with Private Bathroom
1 × Queen bed10 ㎡up to 2
The double room provides air conditioning, a private entrance, a terrace with sea views as well as a private bathroom featuring a shower. The unit offers 1 bed.
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Facilities · 60
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsLuggage storageExpress check-in/check-outFacilities for disabled guestsIroning servicePacked lunchesParkingPets allowedTerracePrivate check-in/check-outShared lounge/TV areaKid mealsKids' outdoor play equipmentLower bathroom sinkEmergency cord in bathroomOutdoor furnitureFruitsPet bowlsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedPhysical distancing in dining areasKey accessFood delivered to guest roomProcess in place to check health of guests24-hour securityInternet accessJapanese gardenExpress check-inOffsite parking discounted rates availableBulk dispenser for toiletriesPlayground on sitePool sun loungersPrivate picnicsSelf parking (surcharge)Bicycle-friendly propertyBeach yoga on siteBeach umbrellasSnack bar/deliVegetarian menu options availableWine release eventsFree wired internetFront desk (limited hours)Hosted evening meal (reserve)Housekeeping on requestNon-smoking roomsRestaurantRoom serviceWheelchair accessible
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Nearby & map
DiningSights
1
Locanda San Michele
Modern Cuisine, Italian Contemporary
€€
Practically on the slopes of Gran Sasso with views of the verdant landscapes of the Abruzzo, this restaurant is home to a local chef who has returned to his roots having spent time away gaining experience in Michelin-starred restaurants. Here, he serves regional cuisine with a modern, contemporary twist and a focus on meat and fish alike (examples include tuna tartare with strawberries finished in the dining room with lemon “snow”) in generous portions that are typical of the Abruzzo.
2.8km
2
Oishi
Japanese, Fusion · Bib
€€
Located in the heart of the city center, Oishi offers a comprehensive tribute to Japan in an intimate, minimalist yet colorful dining room that has been recently renovated. This homage to Japan is evident both in the interior design and – above all – in the numerous and ongoing classic Japanese references throughout the menu. Sometimes reimagined with local ingredients and flavors, the dishes range from crudo and marinated preparations to sashimi and nigiri, rolls, some tempura, and more. The wine selection is respectable, featuring Italian craft beers with flavors consistently oriented toward
12.5km
3
Spoon
Cuisine from Abruzzo, Contemporary
€€
Located in the heart of the historic centre, just a stone’s throw from the beautiful 13C cathedral, this small, simple restaurant with an outdoor space is home to owner-chef Marco Cozzi, whose cuisine is the main attraction here. Having trained with Niko Romito, this chef creates dishes from seasonal, regional ingredients, reinterpreting traditional recipes to give them a contemporary flavour (for example, he transforms pancotto into a cream of bread and Navelli saffron, which he then crowns with Robiola cheese, cime di rapa and triangles of cured pork loin). His two tasting menus focus entire
12.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.