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Beauquartier Paris - Montorgueil

Name: Beauquartier Paris - Montorgueil
Address: 20 Rue Léopold Bellan, Paris, FR

93.0/ 10Excellent

·Apartments

📍20 Rue Léopold Bellan · Paris ↗

WiFi availableAir conditioningHeatingLift / ElevatorLuggage storageExpress check-in/check-outAll 21 facilities +

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

One-Bedroom Apartment

1 × Large bed(s) (King size)38 ㎡up to 2

Featuring a private entrance, this air-conditioned apartment is comprised of a kitchen, 1 bedroom and 1 bathroom with a shower and a hairdryer. In the fully equipped kitchen, guests will find a stovetop, a refrigerator, a dishwasher and kitchenware. Boasting a patio, this apartment also offers a washing machine, a tea and coffee maker and a flat-screen TV. The unit offers 1 bed.

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One-Bedroom Apartment

1 × Double bed(s)35 ㎡up to 2

This apartment's standout feature is the hot tub. Featuring a private entrance, this air-conditioned apartment is comprised of a kitchen, 1 bedroom and 1 bathroom with a bath and a shower. Guests can make meals in the kitchen that is fitted with a stovetop, a refrigerator, a dishwasher and kitchenware. The apartment offers a flat-screen TV, a washing machine, a tea and coffee maker, a seating area as well as a quiet street view. The unit offers 1 bed.

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One-Bedroom Apartment

1 × Large bed(s) (King size)35 ㎡up to 2

Boasting a private entrance, this air-conditioned apartment comes with a kitchen, 1 bedroom and 1 bathroom with a shower and a hairdryer. Meals can be prepared in the kitchen, which features a stovetop, a refrigerator, a dishwasher and kitchenware. The apartment features a washing machine, a tea and coffee maker, a seating area, a flat-screen TV, as well as a quiet street view. The unit has 1 bed.

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One-Bedroom Apartment

1 × Large bed(s) (King size)35 ㎡up to 2

Featuring a private entrance, this air-conditioned apartment consists of a kitchen, 1 bedroom and 1 bathroom with a shower and a hairdryer. Guests can make meals in the kitchen that is equipped with a stovetop, a refrigerator, a dishwasher and kitchenware. The apartment provides a flat-screen TV, a washing machine, a tea and coffee maker, a seating area as well as a quiet street view. The unit offers 1 bed.

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One-Bedroom Apartment

1 × Large bed(s) (King size)35 ㎡up to 2

Featuring a private entrance, this air-conditioned apartment is comprised of a kitchen, 1 bedroom and 1 bathroom with a shower and a hairdryer. The well-fitted kitchen features a stovetop, a refrigerator, a dishwasher and kitchenware. The apartment offers a washing machine, a tea and coffee maker, a seating area, a flat-screen TV, as well as a quiet street view. The unit offers 1 bed.

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Queen Studio

1 × Large bed(s) (King size)33 ㎡up to 2

Providing free toiletries, this studio includes a private bathroom with a shower and a hairdryer. Guests can make meals in the kitchen that comes with a stovetop, a refrigerator, a dishwasher and kitchenware. This studio is air-conditioned and features a seating area with a flat-screen TV, a washing machine, a private entrance, a tea and coffee maker, as well as a dining area. The unit offers 1 bed.

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Nearby & map

DiningSights

Kei

Modern Cuisine, Creative · ★★★ Michelin

€€€€

Kei for Kei Kobayashi, a chef born in Nagano, Japan, who trained with the likes of Gilles Goujon and Alain Ducasse. His father was a cook in a traditional kaiseki restaurant (where high-flying meals are served in small courses – akin to Western haute cuisine), but it was while watching a documentary on French cuisine that he found his vocation. Today, his work verges on perfection: in a virtuoso blend of flavours and exquisite plating, he allows high-quality ingredients to shout their name simply and stunningly. For example, binchotan lobster with sweet pepper seasoning or aged Galician beef p

369m

L'Altro Frenchie

Modern Cuisine · ★ Michelin

€€€€

Grégory Marchand strikes again with his eclectic take on dining! In this modern Italian-style bistro, diners will also detect the British and American influences of which the chef is so fond. On the menu: a crudo misto with a series of ingenious vegetable condiments, classic dishes like pappardelle with rabbit or a must-try cotoletta alla milanese (veal chop for two). As for the chocolate cake, it is a homage to the recipe devised by Jamie Oliver at London's River Café. The wines are supplied by Frenchie, the wine shop just next door.

165m

Fleur de Pavé

Modern Cuisine · ★ Michelin

€€€

At this restaurant that is firmly rooted in the zeitgeist, chef Sylvain Sendra pursues his fascinating culinary process with his usual enthusiasm and flair. He whips up modern dishes that draw inspiration from all over the world, featuring deceptively spontaneous plating and blue-ribbon ingredients, most notably the very exclusive vegetables from the kitchen garden of Asafumi Yamashita (market gardener in Yvelines in the Greater Paris area). Rather than bowl us over with flashy technique, the chef seeks to lay the emphasis squarely on flavours and delivering on the menu's promises. For a resta

209m

Shabour

Creative · ★ Michelin

€€€€

The man behind Shabour is Assaf Granit, the high-profile Israeli chef. Already owner of a dozen restaurants in Jerusalem and London, he also presents Israeli TV's version of Kitchen Nightmares. He set his sights on this 17C building in a lively neighbourhood between rue Saint-Denis and rue Montorgueil. Here, we rediscover his trademarks: a lively atmosphere, rough and ready decoration with metal technical ducts visible on the ceiling, subdued lighting... and, of course, generous and surprising creative cuisine replete with Mediterranean influences, whose freshness gives it wings – for example,

259m

Plénitude - Cheval Blanc Paris

Creative · ★★★ Michelin

€€€€

The revamped Samaritaine department store is home to the luxurious Cheval Blanc Hotel, within whose walls lies this restaurant, the haunt of low-profile chef, Arnaud Donckele, who has three stars to his name at La Vague d'Or in St Tropez. Wholly committed, he pops in and out of the kitchen to share his passion with diners. His new spin on classical cuisine takes you on a voyage between Normandy, his place of birth, and the Mediterranean, his home of adoption and the Paris region… It is impossible not to be bowled over by his work, from its delicacy and generosity to the exceptional quality of

915m

Omar Dhiab

Modern Cuisine · ★ Michelin

€€€€

Almost next-door to Place des Victoires, Omar Dhiab has found himself a minimalist lair with an open kitchen and a swanky white marble counter. His cuisine revolves around flavoursome ingredients, is rich in creative notes and flanked by a meticulous attention to the sauces and seasonings, some of which are of Egyptian origin. Examples include sea urchin au naturel and cumin-flavoured coral lentils, or roast stag with a herbaceous seasoning and smoked mustard. The light, tempting desserts are an ode to the seasons. Front-of-house service by a youthful, enthusiastic team.

302m

Sushi Yoshinaga

Japanese · ★★ Michelin

€€€€

This exceptional restaurant has left nothing to chance: ceramics designed by a Japanese artist, rosewood chopsticks set out on a small cedar tray, maple wood panelling and soft lighting. Sushi master Tomoyuki Yoshinaga crafts a feast of outstanding fish, including different varieties of fatty tuna, which he surgically prepares and seasons – all for the benefit of no more than 10 diners at a time. This culinary performance of high-flying precision covers textures, maturations, serving temperatures and a vast array of flavours depending on the omakase menu. We also noticed and applauded more per

863m

Maison Ruggieri Palais Royal

Creative · ★ Michelin

€€€€

In his swish new Palais Royal HQ, Martino Ruggieri gives free rein to his creative bent in an exceptional setting. The menu immediately sets the tone, courtesy of free-verse poems that arouse both our senses and our artistic sensibility: “White”, “Beasts and Abysses”, “Delicacy”, “Strength”… The score unveils the Italian chef’s love of daring combinations (sea urchin and foie gras, bacon and almonds, calf’s sweetbread with dulse seaweed), powerful flavours and bold sauces. Ruggieri helms a culinary workshop that has no qualms about shaking off the cobwebs of tradition.

501m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Beauquartier Paris - Montorgueil

Room types · 6

One-Bedroom Apartment

One-Bedroom Apartment

One-Bedroom Apartment

One-Bedroom Apartment

One-Bedroom Apartment

Queen Studio

Facilities · 21

Nearby & map