Name: Gästehaus AIGMÜLLER
Address: 24 Grieskirchner Straße, Bad Schallerbach, AT

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Room types · 2

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Standard Quadruple Room

2 × Queen bed16 ㎡up to 5

The quadruple room provides soundproof walls, a seating area, as well as a shared bathroom featuring a bath and a shower. This quadruple room features a private entrance, flat-screen TV with cable channels, garden views, as well as wine/champagne for guests. The unit offers 2 beds.

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Standard Double Room

1 × Queen bed15 ㎡up to 3

The double room provides soundproof walls, a seating area, as well as a shared bathroom featuring a bath and a shower. This double room features a private entrance, flat-screen TV with cable channels, garden views, as well as wine/champagne for guests. The unit offers 1 bed.

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Facilities · 13

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableLuggage storageParkingPets allowedInvoice providedInternet accessJapanese gardenOffsite parking discounted rates availableSecured parkingSelf parking (surcharge)Free wired internetNon-smoking roomsNon-smoking throughout

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Nearby & map

Dining

1

Waldschänke

Contemporary, Traditional Cuisine · ★ Michelin

€€€

A family business par excellence! While owner Heinz Grabmer and his motivated team take care of the service side of things, Elisabeth Grabmer and son Clemens form a well-oiled machine in the kitchen. They skilfully navigate between classic and modern cuisine, the highlight of their handiwork being the two set menus. These feature dishes such as wonderfully rare fillet of Almenland ox accompanied by well-seasoned king trumpet mushrooms and oyster mushrooms with beautiful roasted notes and an aromatic small spelt foam finished with a terrific jus boasting shine and depth. The à la carte menu is

6.1km

2

GansFein

Seasonal Cuisine, Contemporary

€€

Set in a historical building right on Stadtplatz, beside the city wall and Lederturm, this inviting restaurant was once a feather bedding shop, as the façade still proclaims. A ceiling with old wooden beams provides a striking contrast to the sleek, modern decor. Diners seeking a special experience can reserve seats at the chef's table in the kitchen. Chef-patron Kevin Stummer creates contemporary, pared-back dishes that blend Mediterranean and Japanese influences, while hostess Carmen Stummer provides warm, attentive and adept service.

11.6km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.