Country Inn of Hazlet
·Hotels
Check-in 03:00 PM / out 11:00 AM
Offsite parking discounted rates availableAir conditioningLift / ElevatorFacilities for disabled guestsParkingVisual aids: BrailleAll 27 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Value10.0
Location10.0
Service9.8
Facilities9.6
Cleanliness9.6
Surroundings9.6
No checkout or paid ranking here — commission never drives content.
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Double Room
2 × Double bed27 ㎡up to 4
This double room features air conditioning, tea/coffee maker, Refrigerator and flat-screen TV.
Rates / book on FlyerTrip →
Queen Room - Disability Access
1 × Double bed27 ㎡up to 2
The spacious double room features air conditioning, a tea and coffee maker, as well as a private bathroom boasting a bath and a hairdryer. The unit has 1 bed.
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Standard Double Room
1 × Double bed27 ㎡up to 2
This single room has a tea/coffee maker, air conditioning, Refrigerator and flat-screen TV.
Rates / book on FlyerTrip →F
Facilities · 27
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningLift / ElevatorFacilities for disabled guestsParkingVisual aids: BrailleStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedCashless payment availableFire extinguishersContactless check-in/check-outInvoice providedSmoke alarmsScreens / Barriers between staff and guests for safety24-hour securityKey card accessInternet accessOffsite parking discounted rates availableBulk dispenser for toiletriesSecured parkingSelf parking (surcharge)Free wired internetNon-smoking roomsNon-smoking throughoutWheelchair accessible
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Nearby & map
DiningSights
1
Jungsik New York
Korean, Contemporary · ★★★ Michelin
$$$$
Cool and polished, this dining room bears that perfectly downtown nexus of low-key yet elegant; with its dark and light color scheme and intimate proportions. Chef/owner Mr. Yim Jung Sik and Executive Chef Daeik Kim's Korean meal starts like many do, with an array of banchan; however, the presentation here is unlike any other; and it's just that creativity that makes dining here so distinctive. From there, the tasting menu unfolds to reveals delights such as slivers of raw striped jack with white kimchi and chilled fish bone broth; gorgeously crisped octopus with gochujang aioli; and dry-aged
36.5km
2
Saga
Contemporary · ★★ Michelin
$$$$
Set in a landmark skyscraper that towers over the city, Saga is a stunner. An aperitif from the terrace is a striking start before settling into one of several intimate rooms fit with peach and emerald velvet, green marble tables and carved stone accents. An aura of class and comfort takes hold in preparation for a cuisine that is inspired and delightful, as in Hokkaido scallop arranged with shaved fennel and vadouvan butter sauce; or Australian lamb dressed with a spiced jus and frothed herb sauce. To finish, a lovely Moroccan tea service, paying homage to the late Chef James Kent, is complet
35.2km
3
Atera
Contemporary · ★★ Michelin
$$$$
Atera offers one of the city’s more polished counter dining experiences, with a spacious U-shaped counter that allows guests to settle comfortably into the rhythm of the open kitchen. The room is dark and sleek, while an occasionally playful soundtrack keeps the atmosphere from becoming overly formal. The tasting menu moves fluidly through globally influenced compositions rooted in precision and balance. Dishes like Hokkaido scallop with pickled kiwi and lemon verbena, or halibut with peekytoe crab and brown butter champagne foam, showcase a style that is refined without excess, where luxury i
36.4km
4
Eleven Madison Park
french, american · ★★★ Michelin
$$$$
Chef Daniel Humm presides over this temple of modern elegance with a zealous dedication to masterful precision. Nothing is out of place and everything is custom made, from the staff’s suits to the handblown water vases. The menu’s plant-based creations are a bold vision of luxury dining and elevates the concept to unparalleled heights. The freshly baked, delicately crisped vegan roll presented with faux butter is a magical creation. A quenelle of tonburi, mimicking caviar, plated with horseradish cream and accompanied by a radish tostada with a swipe of pumpkin seed butter is simply stunning.
39.5km
5
César
Contemporary, Seafood · ★★ Michelin
$$$$
César Ramirez is one of a select few top-level chefs who can still be seen presiding over the stoves night after night. His downtown restaurant brings an understated modern look to a century-old address, and as might be expected, world-class seafood shipped from all over plays a large role in his tasting menu. Recent highlights include tender abalone in a delicate chawanmushi with truffle, ramp and hon-shimeji mushrooms, or lightly seared North Sea turbot and Spanish cuttlefish with spring peas. A masterful hand with sauces and careful handling of fish, shellfish and meat alike demonstrate a d
37.4km
6
Aska
Scandinavian, Contemporary · ★★ Michelin
$$$$
Aska remains one of New York’s most distinctive dining experiences. Hidden inside a dark, intimate space in South Williamsburg, Chef Fredrik Berselius draws on his Swedish heritage and the ingredients of the Northeastern United States to create a highly personal tasting menu. The room is centered around an open kitchen, where a small team prepares a procession of dishes rooted in preservation, foraging, smoke and seasonality. Shellfish, wild herbs, berries and carefully sourced seafood appear throughout the meal, reflecting a Nordic sensibility without feeling dogmatic. Highlights often includ
37.5km
7
Sushi Sho
Japanese, Sushi · ★★★ Michelin
$$$$
In the shadow of the New York Public Library, Chef Keiji Nakazawa exemplifies mastery of the highest order. His omakase is utterly unique. The progression ebbs and flows with a dazzling variety of fish, shellfish, vegetables and more; applying an extensive use of fermentation techniques first developed in Japan. Reverent, while also honoring flexibility and evolution, the chef and team are constantly honing their craft.The setting is its own marvel and features a Hinoki counter flanked by towering ice boxes fronted with carved wood doors, while all around, the kitchen and service teams work in
40.9km
8
Crown Shy
Contemporary, American · ★ Michelin
$$$
Crown Shy occupies a stunning setting in the landmark Art Deco tower, 70 Pine Street. The striking lobby leads to a modern dining room with soaring ceilings, marble floors, and expansive windows. It’s an undeniable feast for the senses; the energy made all the more palpable thanks to a long bar and an upbeat playlist. The kitchen, meanwhile, moves like clockwork with an approachably creative style. Gruyère fritters are a classic before seasonal smashes like tomatoes and peaches in a citrus vinaigrette with anchovy pieces and crushed peanuts and savory pleasures like roasted short rib with cous
35.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.